Butter cookie vs. Pastry — In-Depth Nutrition Comparison
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Important differences between butter cookie and pastry
- Butter cookie has more vitamin A, vitamin B12, vitamin B5, and copper; however, pastry has more selenium, manganese, vitamin K, and vitamin B3.
- Butter cookie's daily need coverage for cholesterol is 39% more.
- Pastry is lower in cholesterol.
The food varieties used in the comparison are Cookies, butter, commercially prepared, enriched and Puff pastry, frozen, ready-to-bake.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +190% |
| Contains more PotassiumPotassium | +82% |
| Contains more CopperCopper | +75.4% |
| Contains more PhosphorusPhosphorus | +70% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more IronIron | +15.3% |
| Contains more ZincZinc | +39.5% |
| Contains less SodiumSodium | -11.7% |
| Contains more ManganeseManganese | +187.1% |
| Contains more SeleniumSelenium | +188.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +18.4% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +71.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +30.7% |
| Contains more Vitamin KVitamin K | +847.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.1 g
Fats:
18.8 g
Carbs:
68.9 g
Water:
4.6 g
Other:
1.6 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
| Contains more CarbsCarbs | +52.8% |
| Contains more OtherOther | +60% |
| Contains more ProteinProtein | +19.7% |
| Contains more FatsFats | +102.7% |
| Contains more WaterWater | +84.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.051 g
Monounsaturated fat:
Mono. Fat
5.522 g
Polyunsaturated fat:
Poly. Fat
0.982 g
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
| Contains less Sat. FatSaturated fat | -12.7% |
| Contains more Mono. FatMonounsaturated fat | +291.1% |
| Contains more Poly. FatPolyunsaturated fat | +398.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Monounsaturated fat | 5.522g | 21.597g | 40% |
| Cholesterol | 117mg | 0mg | 39% |
| Fats | 18.8g | 38.1g | 30% |
| Selenium | 8.4µg | 24.2µg | 29% |
| Polyunsaturated fat | 0.982g | 4.894g | 26% |
| Vitamin A | 165µg | 0µg | 18% |
| Vitamin B12 | 0.36µg | 0µg | 15% |
| Manganese | 0.17mg | 0.488mg | 14% |
| Vitamin K | 1.7µg | 16.1µg | 12% |
| Vitamin B5 | 0.488mg | 0mg | 10% |
| Copper | 0.2mg | 0.114mg | 10% |
| Carbs | 68.9g | 45.1g | 8% |
| Phosphorus | 102mg | 60mg | 6% |
| Saturated fat | 11.051g | 9.643g | 6% |
| Vitamin B3 | 3.19mg | 4.168mg | 6% |
| Calories | 467kcal | 551kcal | 4% |
| Vitamin B2 | 0.335mg | 0.283mg | 4% |
| Iron | 2.22mg | 2.56mg | 4% |
| Fiber | 0.8g | 1.5g | 3% |
| Protein | 6.1g | 7.3g | 2% |
| Vitamin B1 | 0.37mg | 0.398mg | 2% |
| Vitamin D | 0.4µg | 2% | |
| Vitamin D | 16IU | 2% | |
| Calcium | 29mg | 10mg | 2% |
| Magnesium | 12mg | 16mg | 1% |
| Sodium | 282mg | 249mg | 1% |
| Zinc | 0.38mg | 0.53mg | 1% |
| Vitamin B6 | 0.036mg | 0.021mg | 1% |
| Potassium | 111mg | 61mg | 1% |
| Folate | 76µg | 78µg | 1% |
| Net carbs | 68.1g | 43.6g | N/A |
| Sugar | 20.24g | 0.74g | N/A |
| Vitamin E | 0.58mg | 0.54mg | 0% |
| Choline | 6.5mg | 6.4mg | 0% |
| Tryptophan | 0.084mg | 0.085mg | 0% |
| Threonine | 0.215mg | 0.196mg | 0% |
| Isoleucine | 0.277mg | 0.272mg | 0% |
| Leucine | 0.471mg | 0.508mg | 0% |
| Lysine | 0.308mg | 0.142mg | 0% |
| Methionine | 0.131mg | 0.129mg | 0% |
| Phenylalanine | 0.299mg | 0.362mg | 0% |
| Valine | 0.315mg | 0.308mg | 0% |
| Histidine | 0.136mg | 0.156mg | 0% |
| Omega-3 - EPA | 0.011g | 0g | N/A |
| Omega-3 - DHA | 0.007g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
28%
Minerals Daily Need Coverage Score
34%
42%
Comparison summary
Which food is lower in Cholesterol?
Pastry is lower in Cholesterol (difference - 117mg)
Which food is lower in Sugar?
Pastry is lower in Sugar (difference - 19.5g)
Which food contains less Sodium?
Pastry contains less Sodium (difference - 33mg)
Which food is lower in Saturated fat?
Pastry is lower in Saturated fat (difference - 1.408g)
Which food is lower in glycemic index?
Butter cookie is lower in glycemic index (difference - 4)
Which food is richer in vitamins?
Butter cookie is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.