Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Caesar salad vs. Soup beans — In-Depth Nutrition Comparison

Compare

The main differences between caesar salad and soup beans

  • Caesar salad is richer in selenium, vitamin B1, phosphorus, calcium, vitamin B2, vitamin B3, vitamin B12, and iron, yet soup beans are richer in vitamin A.
  • Daily need coverage for selenium for caesar salad is 45% higher.
  • Caesar salad contains 13 times more vitamin B12 than soup beans. Caesar salad contains 0.4µg of vitamin B12, while soup beans contain 0.03µg.
  • Soup beans contain less saturated fat.
  • Caesar salad has a lower glycemic index than soup beans.

Food types used in this article are LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Caesar salad vs Soup beans infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 70% 15% 88% 42% 44% 99% 59% 42% 171%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +47.4%
Contains more CalciumCalcium +628.1%
Contains more IronIron +75.9%
Contains more ZincZinc +265.9%
Contains more PhosphorusPhosphorus +291.5%
Contains more SeleniumSelenium +355.1%
Contains more CopperCopper +27%
Contains less SodiumSodium -11.9%
~equal in Potassium ~175mg
~equal in Manganese ~0.29mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 26% 12% 0% 94% 69% 61% 27% 0% 50% 15% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +528.3%
Contains more Vitamin B2Vitamin B2 +395%
Contains more Vitamin B3Vitamin B3 +362.4%
Contains more Vitamin B5Vitamin B5 +1017.5%
Contains more Vitamin B12Vitamin B12 +1233.3%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin A ~81µg
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Caesar salad Soup beans DV% diff.
Selenium 31.4µg 6.9µg 45%
Vitamin B1 0.377mg 0.06mg 26%
Phosphorus 231mg 59mg 25%
Calcium 233mg 32mg 20%
Vitamin B2 0.297mg 0.06mg 18%
Vitamin B3 3.237mg 0.7mg 16%
Protein 13.39g 5.19g 16%
Vitamin B12 0.4µg 0.03µg 15%
Saturated fat 4.206g 1.37g 13%
Iron 2.34mg 1.33mg 13%
Fiber 1.7g 4.6g 12%
Zinc 1.61mg 0.44mg 11%
Starch 25.29g 10%
Calories 265kcal 95kcal 9%
Fats 9.54g 3.5g 9%
Vitamin B5 0.447mg 0.04mg 8%
Carbs 31.5g 11.16g 7%
Polyunsaturated fat 1.461g 0.39g 7%
Vitamin K 5.9µg 5%
Cholesterol 24mg 9mg 5%
Copper 0.126mg 0.16mg 4%
Vitamin E 0.61mg 4%
Vitamin B6 0.05mg 4%
Folate 12µg 3%
Sodium 454mg 400mg 2%
Vitamin C 0mg 1.8mg 2%
Monounsaturated fat 2.38g 1.58g 2%
Magnesium 28mg 19mg 2%
Fructose 1.13g 1%
Manganese 0.321mg 0.29mg 1%
Net carbs 29.8g 6.56g N/A
Potassium 170mg 175mg 0%
Sugar 4.02g N/A
Vitamin A 78µg 81µg 0%
Tryptophan 0.15mg 0%
Threonine 0.393mg 0%
Isoleucine 0.547mg 0%
Leucine 1.137mg 0%
Lysine 0.523mg 0%
Methionine 0.3mg 0%
Phenylalanine 0.717mg 0%
Valine 0.7mg 0%
Histidine 0.36mg 0%
Omega-3 - ALA 0.155g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 10% 32% 43% 2%
Protein: 13.39 g
Fats: 9.54 g
Carbs: 31.5 g
Water: 43.39 g
Other: 2.18 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +158%
Contains more FatsFats +172.6%
Contains more CarbsCarbs +182.3%
Contains more OtherOther +43.4%
Contains more WaterWater +81.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
52% 30% 18%
Saturated fat: Sat. Fat 4.206 g
Monounsaturated fat: Mono. Fat 2.38 g
Polyunsaturated fat: Poly. Fat 1.461 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Mono. FatMonounsaturated fat +50.6%
Contains more Poly. FatPolyunsaturated fat +274.6%
Contains less Sat. FatSaturated fat -67.4%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caesar salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172047/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.