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Cardamom vs. Pastry — In-Depth Nutrition Comparison

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Summary of differences between cardamom and pastry

  • Pastry has less manganese, iron, fiber, zinc, magnesium, calcium, potassium, copper, and vitamin C than cardamom.
  • Cardamom covers your daily need for manganese, 1196% more than pastry.
  • Cardamom has less saturated fat.
  • The glycemic index of pastry is higher.

These are the specific foods used in this comparison Spices, cardamom and Puff pastry, frozen, ready-to-bake.

Infographic

Cardamom vs Pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 164% 115% 99% 524% 128% 204% 76% 2.3% 3652% 0%
Pastry
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Contains more MagnesiumMagnesium +1331.3%
Contains more CalciumCalcium +3730%
Contains more PotassiumPotassium +1734.4%
Contains more IronIron +445.7%
Contains more CopperCopper +236%
Contains more ZincZinc +1309.4%
Contains more PhosphorusPhosphorus +196.7%
Contains less SodiumSodium -92.8%
Contains more ManganeseManganese +5637.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0% 0% 50% 42% 21% 0% 53% 0% 0% 0% 0%
Pastry
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +995.2%
Contains more Vitamin B1Vitamin B1 +101%
Contains more Vitamin B2Vitamin B2 +55.5%
Contains more Vitamin B3Vitamin B3 +278.2%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cardamom Pastry DV% diff.
Manganese 28mg 0.488mg 1196%
Iron 13.97mg 2.56mg 143%
Fiber 28g 1.5g 106%
Zinc 7.47mg 0.53mg 63%
Monounsaturated fat 0.87g 21.597g 52%
Magnesium 229mg 16mg 51%
Fats 6.7g 38.1g 48%
Selenium 24.2µg 44%
Saturated fat 0.68g 9.643g 41%
Calcium 383mg 10mg 37%
Potassium 1119mg 61mg 31%
Polyunsaturated fat 0.43g 4.894g 30%
Copper 0.383mg 0.114mg 30%
Vitamin C 21mg 0mg 23%
Folate 78µg 20%
Vitamin B3 1.102mg 4.168mg 19%
Vitamin B1 0.198mg 0.398mg 17%
Phosphorus 178mg 60mg 17%
Vitamin B6 0.23mg 0.021mg 16%
Vitamin K 16.1µg 13%
Calories 311kcal 551kcal 12%
Sodium 18mg 249mg 10%
Vitamin B2 0.182mg 0.283mg 8%
Carbs 68.47g 45.1g 8%
Protein 10.76g 7.3g 7%
Vitamin E 0.54mg 4%
Choline 6.4mg 1%
Net carbs 40.47g 43.6g N/A
Sugar 0.74g N/A
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 7% 68% 8% 6%
Protein: 10.76 g
Fats: 6.7 g
Carbs: 68.47 g
Water: 8.28 g
Other: 5.79 g
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Contains more ProteinProtein +47.4%
Contains more CarbsCarbs +51.8%
Contains more OtherOther +479%
Contains more FatsFats +468.7%
~equal in Water ~8.5g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 44% 22%
Saturated fat: Sat. Fat 0.68 g
Monounsaturated fat: Mono. Fat 0.87 g
Polyunsaturated fat: Poly. Fat 0.43 g
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Contains less Sat. FatSaturated fat -92.9%
Contains more Mono. FatMonounsaturated fat +2382.4%
Contains more Poly. FatPolyunsaturated fat +1038.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cardamom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170919/nutrients
  2. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.