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Cardamom vs. Savoy cabbage — In-Depth Nutrition Comparison

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Significant differences between cardamom and savoy cabbage

  • Cardamom has more manganese, iron, fiber, zinc, magnesium, copper, calcium, potassium, and phosphorus; however, savoy cabbage is richer in vitamin A.
  • Cardamom covers your daily manganese needs 1210% more than savoy cabbage.
  • Savoy cabbage has 35 times less iron than cardamom. Cardamom has 13.97mg of iron, while savoy cabbage has 0.4mg.
  • Savoy cabbage has a higher glycemic index. The glycemic index of savoy cabbage is 32, while the glycemic index of cardamom is 0.

Specific food types used in this comparison are Spices, cardamom and Cabbage, savoy, raw.

Infographic

Cardamom vs Savoy cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 164% 115% 99% 524% 128% 204% 76% 2.3% 3652% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Contains more MagnesiumMagnesium +717.9%
Contains more CalciumCalcium +994.3%
Contains more PotassiumPotassium +386.5%
Contains more IronIron +3392.5%
Contains more CopperCopper +517.7%
Contains more ZincZinc +2666.7%
Contains more PhosphorusPhosphorus +323.8%
Contains less SodiumSodium -35.7%
Contains more ManganeseManganese +15455.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0% 0% 50% 42% 21% 0% 53% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Contains more Vitamin B1Vitamin B1 +182.9%
Contains more Vitamin B2Vitamin B2 +506.7%
Contains more Vitamin B3Vitamin B3 +267.3%
Contains more Vitamin B6Vitamin B6 +21.1%
Contains more Vitamin CVitamin C +47.6%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cardamom Savoy cabbage DV% diff.
Manganese 28mg 0.18mg 1210%
Iron 13.97mg 0.4mg 170%
Fiber 28g 3.1g 100%
Zinc 7.47mg 0.27mg 65%
Vitamin K 68.8µg 57%
Magnesium 229mg 28mg 48%
Copper 0.383mg 0.062mg 36%
Calcium 383mg 35mg 35%
Potassium 1119mg 230mg 26%
Carbs 68.47g 6.1g 21%
Folate 80µg 20%
Phosphorus 178mg 42mg 19%
Protein 10.76g 2g 18%
Calories 311kcal 27kcal 14%
Vitamin B2 0.182mg 0.03mg 12%
Vitamin B1 0.198mg 0.07mg 11%
Vitamin C 21mg 31mg 11%
Fats 6.7g 0.1g 10%
Vitamin A 0µg 50µg 6%
Vitamin B3 1.102mg 0.3mg 5%
Vitamin B5 0.187mg 4%
Polyunsaturated fat 0.43g 0.049g 3%
Vitamin B6 0.23mg 0.19mg 3%
Saturated fat 0.68g 0.013g 3%
Selenium 0.9µg 2%
Choline 12.3mg 2%
Monounsaturated fat 0.87g 0.007g 2%
Vitamin E 0.17mg 1%
Net carbs 40.47g 3g N/A
Sugar 2.27g N/A
Sodium 18mg 28mg 0%
Tryptophan 0.02mg 0%
Threonine 0.069mg 0%
Isoleucine 0.101mg 0%
Leucine 0.103mg 0%
Lysine 0.094mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.064mg 0%
Valine 0.085mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 7% 68% 8% 6%
Protein: 10.76 g
Fats: 6.7 g
Carbs: 68.47 g
Water: 8.28 g
Other: 5.79 g
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
Contains more ProteinProtein +438%
Contains more FatsFats +6600%
Contains more CarbsCarbs +1022.5%
Contains more OtherOther +623.8%
Contains more WaterWater +999%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 44% 22%
Saturated fat: Sat. Fat 0.68 g
Monounsaturated fat: Mono. Fat 0.87 g
Polyunsaturated fat: Poly. Fat 0.43 g
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
Contains more Mono. FatMonounsaturated fat +12328.6%
Contains more Poly. FatPolyunsaturated fat +777.6%
Contains less Sat. FatSaturated fat -98.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cardamom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170919/nutrients
  2. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.