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Cellophane noodles vs. Crab meat — In-Depth Nutrition Comparison

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How are cellophane noodles and crab meat different?

  • Cellophane noodles are higher in iron; however, crab meat is richer in vitamin B12, copper, zinc, selenium, phosphorus, magnesium, and folate.
  • Daily need coverage for vitamin B12 for crab meat is 479% higher.
  • Cellophane noodles contain 3 times more iron than crab meat. While cellophane noodles contain 2.17mg of iron, crab meat contains only 0.76mg.
  • Cellophane noodles have less sodium.
  • Crab meat has a lower glycemic index (0) than cellophane noodles (39).

Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Crustaceans, crab, alaska king, cooked, moist heat are the varieties used in this article.

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Cellophane noodles vs Crab meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Contains more IronIron +185.5%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +150%
Contains more MagnesiumMagnesium +2000%
Contains more CalciumCalcium +136%
Contains more PotassiumPotassium +2520%
Contains more CopperCopper +1359.3%
Contains more ZincZinc +1758.5%
Contains more PhosphorusPhosphorus +775%
Contains more SeleniumSelenium +406.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +183%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +570%
Contains more Vitamin B5Vitamin B5 +300%
Contains more Vitamin B6Vitamin B6 +260%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2450%
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Cellophane noodles Crab meat DV% diff.
Vitamin B12 0µg 11.5µg 479%
Copper 0.081mg 1.182mg 122%
Zinc 0.41mg 7.62mg 66%
Selenium 7.9µg 40µg 58%
Sodium 10mg 1072mg 46%
Protein 0.16g 19.35g 38%
Phosphorus 32mg 280mg 35%
Carbs 86.09g 0g 29%
Iron 2.17mg 0.76mg 18%
Cholesterol 0mg 53mg 18%
Choline 93.2mg 17%
Magnesium 3mg 63mg 14%
Calories 351kcal 97kcal 13%
Folate 2µg 51µg 12%
Vitamin B6 0.05mg 0.18mg 10%
Vitamin B1 0.15mg 0.053mg 8%
Vitamin C 0mg 7.6mg 8%
Potassium 10mg 262mg 7%
Vitamin B3 0.2mg 1.34mg 7%
Vitamin B5 0.1mg 0.4mg 6%
Vitamin B2 0mg 0.055mg 4%
Manganese 0.1mg 0.04mg 3%
Calcium 25mg 59mg 3%
Polyunsaturated fat 0.018g 0.536g 3%
Fiber 0.5g 0g 2%
Fats 0.06g 1.54g 2%
Vitamin E 0.13mg 1%
Vitamin A 0µg 9µg 1%
Saturated fat 0.017g 0.133g 1%
Net carbs 85.59g 0g N/A
Monounsaturated fat 0.008g 0.185g 0%
Tryptophan 0.002mg 0.269mg 0%
Threonine 0.005mg 0.783mg 0%
Isoleucine 0.007mg 0.938mg 0%
Leucine 0.013mg 1.536mg 0%
Lysine 0.011mg 1.684mg 0%
Methionine 0.002mg 0.545mg 0%
Phenylalanine 0.01mg 0.817mg 0%
Valine 0.008mg 0.91mg 0%
Histidine 0.005mg 0.393mg 0%
Omega-3 - EPA 0g 0.295g N/A
Omega-3 - DHA 0g 0.118g N/A
Omega-3 - DPA 0g 0.031g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +11993.8%
Contains more FatsFats +2466.7%
Contains more WaterWater +477.9%
Contains more OtherOther +477.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
Contains less Sat. FatSaturated fat -87.2%
Contains more Mono. FatMonounsaturated fat +2212.5%
Contains more Poly. FatPolyunsaturated fat +2877.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients
  2. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.