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Cellophane noodles vs. Cream of mushroom soup — In-Depth Nutrition Comparison

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A recap on differences between cellophane noodles and cream of mushroom soup

  • Cellophane noodles have more iron, choline, vitamin B1, selenium, and copper; however, cream of mushroom soup is higher in vitamin K and polyunsaturated fat.
  • Cellophane noodles cover your daily iron needs 26% more than cream of mushroom soup.
  • Cream of mushroom soup contains 25 times less vitamin B1 than cellophane noodles. Cellophane noodles contain 0.15mg of vitamin B1, while cream of mushroom soup contains 0.006mg.
  • Cellophane noodles have less sodium.

Food varieties used in this article are Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Soup, cream of mushroom, canned, prepared with equal volume water.

Infographic

Cellophane noodles vs Cream of mushroom soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 2.1% 2.7% 3.4% 5.3% 1.6% 5.1% 44% 2.3% 7.6%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +257.1%
Contains more IronIron +2311.1%
Contains more CopperCopper +406.3%
Contains more ZincZinc +583.3%
Contains more PhosphorusPhosphorus +166.7%
Contains less SodiumSodium -97.1%
Contains more ManganeseManganese +455.6%
Contains more SeleniumSelenium +464.3%
Contains more PotassiumPotassium +210%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 4.8% 1.5% 1.5% 1.8% 3.2% 4.3% 1.6% 0% 24% 0.75% 2.6%
Contains more Vitamin B1Vitamin B1 +2400%
Contains more Vitamin B3Vitamin B3 +18.3%
Contains more Vitamin B5Vitamin B5 +38.9%
Contains more Vitamin B6Vitamin B6 +614.3%
Contains more FolateFolate +100%
Contains more CholineCholine +1883%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +84.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cellophane noodles Cream of mushroom soup DV% diff.
Carbs 86.09g 3.33g 28%
Iron 2.17mg 0.09mg 26%
Calories 351kcal 39kcal 16%
Choline 93.2mg 4.7mg 16%
Sodium 10mg 340mg 14%
Vitamin B1 0.15mg 0.006mg 12%
Selenium 7.9µg 1.4µg 12%
Polyunsaturated fat 0.018g 1.42g 9%
Vitamin K 0µg 9.6µg 8%
Copper 0.081mg 0.016mg 7%
Fats 0.06g 2.59g 4%
Manganese 0.1mg 0.018mg 4%
Zinc 0.41mg 0.06mg 3%
Phosphorus 32mg 12mg 3%
Vitamin B6 0.05mg 0.007mg 3%
Calcium 25mg 7mg 2%
Saturated fat 0.017g 0.472g 2%
Vitamin B2 0mg 0.008mg 1%
Monounsaturated fat 0.008g 0.597g 1%
Potassium 10mg 31mg 1%
Vitamin B5 0.1mg 0.072mg 1%
Vitamin D 0IU 4IU 1%
Protein 0.16g 0.66g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin E 0.13mg 0.24mg 1%
Fiber 0.5g 0.3g 1%
Net carbs 85.59g 3.03g N/A
Magnesium 3mg 2mg 0%
Sugar 0g 0.2g N/A
Vitamin A 0µg 1µg 0%
Vitamin B3 0.2mg 0.169mg 0%
Folate 2µg 1µg 0%
Tryptophan 0.002mg 0%
Threonine 0.005mg 0%
Isoleucine 0.007mg 0%
Leucine 0.013mg 0%
Lysine 0.011mg 0%
Methionine 0.002mg 0%
Phenylalanine 0.01mg 0%
Valine 0.008mg 0%
Histidine 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
3% 3% 92%
Protein: 0.66 g
Fats: 2.59 g
Carbs: 3.33 g
Water: 92.46 g
Other: 0.96 g
Contains more CarbsCarbs +2485.3%
Contains more ProteinProtein +312.5%
Contains more FatsFats +4216.7%
Contains more WaterWater +589%
Contains more OtherOther +255.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
19% 24% 57%
Saturated fat: Sat. Fat 0.472 g
Monounsaturated fat: Mono. Fat 0.597 g
Polyunsaturated fat: Poly. Fat 1.42 g
Contains less Sat. FatSaturated fat -96.4%
Contains more Mono. FatMonounsaturated fat +7362.5%
Contains more Poly. FatPolyunsaturated fat +7788.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients
  2. Cream of mushroom soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172915/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.