Cellophane noodles vs. Liver — In-Depth Nutrition Comparison
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Summary of differences between cellophane noodles and liver
- The amount of vitamin B12, vitamin A, iron, vitamin B2, selenium, vitamin B5, copper, zinc, and vitamin B3 in liver is higher than in cellophane noodles.
- Liver covers your daily need for vitamin B12, 778% more than cellophane noodles.
- Liver has a lower glycemic index. The glycemic index of liver is 0, while the glycemic index of cellophane noodles is 39.
These are the specific foods used in this comparison Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Pork, fresh, variety meats, and by-products, liver, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +150% |
| Contains less SodiumSodium | -79.6% |
| Contains more MagnesiumMagnesium | +366.7% |
| Contains more PotassiumPotassium | +1400% |
| Contains more IronIron | +725.8% |
| Contains more CopperCopper | +682.7% |
| Contains more ZincZinc | +1539% |
| Contains more PhosphorusPhosphorus | +653.1% |
| Contains more ManganeseManganese | +200% |
| Contains more SeleniumSelenium | +754.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +72% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +4117.5% |
| Contains more Vitamin B5Vitamin B5 | +4674% |
| Contains more Vitamin B6Vitamin B6 | +1040% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +8050% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 18.67µg | 778% |
| Vitamin A | 0µg | 5405µg | 601% |
| Iron | 2.17mg | 17.92mg | 197% |
| Vitamin B2 | 0mg | 2.196mg | 169% |
| Cholesterol | 0mg | 355mg | 118% |
| Selenium | 7.9µg | 67.5µg | 108% |
| Vitamin B5 | 0.1mg | 4.774mg | 93% |
| Copper | 0.081mg | 0.634mg | 61% |
| Zinc | 0.41mg | 6.72mg | 57% |
| Protein | 0.16g | 26.02g | 52% |
| Vitamin B3 | 0.2mg | 8.435mg | 51% |
| Vitamin B6 | 0.05mg | 0.57mg | 40% |
| Folate | 2µg | 163µg | 40% |
| Phosphorus | 32mg | 241mg | 30% |
| Carbs | 86.09g | 3.76g | 27% |
| Vitamin C | 0mg | 23.6mg | 26% |
| Choline | 93.2mg | 17% | |
| Vitamin B1 | 0.15mg | 0.258mg | 9% |
| Calories | 351kcal | 165kcal | 9% |
| Manganese | 0.1mg | 0.3mg | 9% |
| Fats | 0.06g | 4.4g | 7% |
| Polyunsaturated fat | 0.018g | 1.05g | 7% |
| Saturated fat | 0.017g | 1.41g | 6% |
| Potassium | 10mg | 150mg | 4% |
| Magnesium | 3mg | 14mg | 3% |
| Fiber | 0.5g | 0g | 2% |
| Calcium | 25mg | 10mg | 2% |
| Sodium | 10mg | 49mg | 2% |
| Monounsaturated fat | 0.008g | 0.63g | 2% |
| Vitamin E | 0.13mg | 1% | |
| Net carbs | 85.59g | 3.76g | N/A |
| Tryptophan | 0.002mg | 0.366mg | 0% |
| Threonine | 0.005mg | 1.107mg | 0% |
| Isoleucine | 0.007mg | 1.32mg | 0% |
| Leucine | 0.013mg | 2.319mg | 0% |
| Lysine | 0.011mg | 2.007mg | 0% |
| Methionine | 0.002mg | 0.645mg | 0% |
| Phenylalanine | 0.01mg | 1.274mg | 0% |
| Valine | 0.008mg | 1.607mg | 0% |
| Histidine | 0.005mg | 0.708mg | 0% |
| Omega-3 - DHA | 0g | 0.03g | N/A |
| Omega-3 - DPA | 0g | 0.04g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
| Contains more CarbsCarbs | +2189.6% |
| Contains more ProteinProtein | +16162.5% |
| Contains more FatsFats | +7233.3% |
| Contains more WaterWater | +379.3% |
| Contains more OtherOther | +455.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
| Contains less Sat. FatSaturated fat | -98.8% |
| Contains more Mono. FatMonounsaturated fat | +7775% |
| Contains more Poly. FatPolyunsaturated fat | +5733.3% |
