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Cellophane noodles vs. Tart — In-Depth Nutrition Comparison

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Differences between cellophane noodles and tart

  • Cellophane noodles have more choline, while tart has more vitamin B2, vitamin B6, folate, vitamin B3, vitamin A, iron, vitamin B1, and magnesium.
  • Tart's daily need coverage for vitamin B2 is 42% higher.
  • Tart contains 11 times less choline than cellophane noodles. Cellophane noodles contain 93.2mg of choline, while tart contains 8.4mg.
  • The amount of sodium in cellophane noodles is lower.

The food types used in this comparison are Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Breakfast tart, low fat.

Infographic

Cellophane noodles vs Tart infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Tart
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Contains more ZincZinc +46.4%
Contains less SodiumSodium -97.2%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +1366.7%
Contains more CalciumCalcium +76%
Contains more PotassiumPotassium +560%
Contains more IronIron +57.6%
Contains more PhosphorusPhosphorus +190.6%
Contains more SeleniumSelenium +63.3%
~equal in Copper ~0.073mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Tart
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more CholineCholine +1009.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +307.7%
Contains more Vitamin B1Vitamin B1 +90%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +1800%
Contains more Vitamin B6Vitamin B6 +660%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +4900%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cellophane noodles Tart DV% diff.
Vitamin B2 0mg 0.549mg 42%
Vitamin A 0µg 285µg 32%
Vitamin B6 0.05mg 0.38mg 25%
Folate 2µg 100µg 25%
Vitamin B3 0.2mg 3.8mg 23%
Iron 2.17mg 3.42mg 16%
Sodium 10mg 361mg 15%
Choline 93.2mg 8.4mg 15%
Vitamin B1 0.15mg 0.285mg 11%
Magnesium 3mg 44mg 10%
Phosphorus 32mg 93mg 9%
Selenium 7.9µg 12.9µg 9%
Fats 0.06g 5.99g 9%
Monounsaturated fat 0.008g 3.338g 8%
Protein 0.16g 3.99g 8%
Polyunsaturated fat 0.018g 0.878g 6%
Saturated fat 0.017g 1.393g 6%
Fiber 0.5g 1.5g 4%
Manganese 0.1mg 4%
Vitamin C 0mg 3.8mg 4%
Carbs 86.09g 76.8g 3%
Vitamin E 0.13mg 0.53mg 3%
Potassium 10mg 66mg 2%
Calcium 25mg 44mg 2%
Vitamin B5 0.1mg 2%
Calories 351kcal 372kcal 1%
Zinc 0.41mg 0.28mg 1%
Copper 0.081mg 0.073mg 1%
Net carbs 85.59g 75.3g N/A
Sugar 0g 4.87g N/A
Vitamin K 0µg 0.4µg 0%
Tryptophan 0.002mg 0%
Threonine 0.005mg 0%
Isoleucine 0.007mg 0%
Leucine 0.013mg 0%
Lysine 0.011mg 0%
Methionine 0.002mg 0%
Phenylalanine 0.01mg 0%
Valine 0.008mg 0%
Histidine 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
Tart
3
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Contains more CarbsCarbs +12.1%
Contains more WaterWater +11.5%
Contains more ProteinProtein +2393.8%
Contains more FatsFats +9883.3%
Contains more OtherOther +337%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Contains less Sat. FatSaturated fat -98.8%
Contains more Mono. FatMonounsaturated fat +41625%
Contains more Poly. FatPolyunsaturated fat +4777.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients
  2. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.