Gruyere cheese vs. Turkey egg — In-Depth Nutrition Comparison
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The main differences between Gruyere cheese and Turkey egg
- Gruyere cheese has more Calcium, Phosphorus, and Zinc, however, Turkey egg has more Iron, Selenium, Vitamin B5, and Folate.
- Daily need coverage for Cholesterol from Turkey egg is 274% higher.
- Turkey egg has 10 times less Calcium than Gruyere cheese. Gruyere cheese has 1011mg of Calcium, while Turkey egg has 99mg.
- Turkey egg is lower in Saturated Fat.
Food types used in this article are Cheese, gruyere and Egg, turkey, whole, fresh, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+921.2%
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Magnesium
+176.9%
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Phosphorus
+255.9%
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Zinc
+146.8%
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Iron
+2311.8%
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Potassium
+75.3%
Contains
less
Sodium
-78.9%
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Copper
+93.8%
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Manganese
+123.5%
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Selenium
+136.6%
Contains
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Calcium
+921.2%
Contains
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Magnesium
+176.9%
Contains
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Phosphorus
+255.9%
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Zinc
+146.8%
Contains
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Iron
+2311.8%
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Potassium
+75.3%
Contains
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Sodium
-78.9%
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Copper
+93.8%
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Manganese
+123.5%
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Selenium
+136.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+71.1%
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Vitamin B3
+341.7%
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Vitamin B1
+83.3%
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Vitamin B2
+68.5%
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Vitamin B5
+236.1%
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Vitamin B6
+61.7%
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Folate
+610%
Equal in Vitamin B12 - 1.69
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Vitamin A
+71.1%
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Vitamin B3
+341.7%
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Vitamin B1
+83.3%
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Vitamin B2
+68.5%
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Vitamin B5
+236.1%
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Vitamin B6
+61.7%
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Folate
+610%
Equal in Vitamin B12 - 1.69
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+117.9%
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Fats
+172.2%
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Other
+444.3%
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Carbs
+219.4%
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Water
+118.4%
Protein:
29.81 g
Fats:
32.34 g
Carbs:
0.36 g
Water:
33.19 g
Other:
4.3 g
Protein:
13.68 g
Fats:
11.88 g
Carbs:
1.15 g
Water:
72.5 g
Other:
0.79 g
Contains
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Protein
+117.9%
Contains
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Fats
+172.2%
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Other
+444.3%
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Carbs
+219.4%
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Water
+118.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+119.7%
Contains
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Saturated Fat
-80.8%
Equal in Polyunsaturated fat - 1.658
Saturated Fat:
18.913 g
Monounsaturated Fat:
10.043 g
Polyunsaturated fat:
1.733 g
Saturated Fat:
3.632 g
Monounsaturated Fat:
4.571 g
Polyunsaturated fat:
1.658 g
Contains
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Monounsaturated Fat
+119.7%
Contains
less
Saturated Fat
-80.8%
Equal in Polyunsaturated fat - 1.658
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 0.36g | 1.15g |
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| Protein | 29.81g | 13.68g |
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| Fats | 32.34g | 11.88g |
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| Carbs | 0.36g | 1.15g |
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| Calories | 413kcal | 171kcal |
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| Sugar | 0.36g |
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| Calcium | 1011mg | 99mg |
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| Iron | 0.17mg | 4.1mg |
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| Magnesium | 36mg | 13mg |
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| Phosphorus | 605mg | 170mg |
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| Potassium | 81mg | 142mg |
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| Sodium | 714mg | 151mg |
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| Zinc | 3.9mg | 1.58mg |
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| Copper | 0.032mg | 0.062mg |
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| Manganese | 0.017mg | 0.038mg |
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| Selenium | 14.5µg | 34.3µg |
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| Vitamin A | 948IU | 554IU |
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| Vitamin A RAE | 271µg | 166µg |
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| Vitamin E | 0.28mg |
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| Vitamin D | 24IU |
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| Vitamin D | 0.6µg |
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| Vitamin B1 | 0.06mg | 0.11mg |
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| Vitamin B2 | 0.279mg | 0.47mg |
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| Vitamin B3 | 0.106mg | 0.024mg |
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| Vitamin B5 | 0.562mg | 1.889mg |
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| Vitamin B6 | 0.081mg | 0.131mg |
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| Folate | 10µg | 71µg |
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| Vitamin B12 | 1.6µg | 1.69µg |
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| Vitamin K | 2.7µg |
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| Tryptophan | 0.421mg | 0.219mg |
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| Threonine | 1.089mg | 0.672mg |
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| Isoleucine | 1.612mg | 0.855mg |
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| Leucine | 3.102mg | 1.201mg |
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| Lysine | 2.71mg | 0.924mg |
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| Methionine | 0.822mg | 0.442mg |
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| Phenylalanine | 1.743mg | 0.773mg |
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| Valine | 2.243mg | 0.985mg |
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| Histidine | 1.117mg | 0.33mg |
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| Cholesterol | 110mg | 933mg |
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| Saturated Fat | 18.913g | 3.632g |
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| Monounsaturated Fat | 10.043g | 4.571g |
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| Polyunsaturated fat | 1.733g | 1.658g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
48%
Minerals Daily Need Coverage Score
89%
55%
Comparison summary
Which food is lower in Sugar?
Turkey egg is lower in Sugar (difference - 0.36g)
Which food contains less Sodium?
Turkey egg contains less Sodium (difference - 563mg)
Which food is lower in Saturated Fat?
Turkey egg is lower in Saturated Fat (difference - 15.281g)
Which food is lower in glycemic index?
Turkey egg is lower in glycemic index (difference - 0)
Which food is lower in Cholesterol?
Gruyere cheese is lower in Cholesterol (difference - 823mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.