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Parmigiano-Reggiano vs. Apple strudel — In-Depth Nutrition Comparison

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How are parmigiano-Reggiano and apple strudel different?

  • Parmigiano-Reggiano is higher than apple strudel in calcium, phosphorus, vitamin B12, vitamin B2, zinc, copper, and selenium.
  • Parmigiano-Reggiano covers your daily need for calcium, 109% more than apple strudel.
  • Parmigiano-Reggiano contains 22 times more phosphorus than apple strudel. Parmigiano-Reggiano contains 729mg of phosphorus, while apple strudel contains 33mg.
  • Apple strudel is lower in cholesterol.
  • Apple strudel has a higher glycemic index (59) than parmigiano-Reggiano (27).

Cheese, parmesan, dry grated, reduced fat and Strudel, apple types were used in this article.

Infographic

Parmigiano-Reggiano vs Apple strudel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 13% 16% 10% 5.2% 14% 18% 25% 33%
Contains more MagnesiumMagnesium +322.2%
Contains more CalciumCalcium +7293.3%
Contains more IronIron +114.3%
Contains more CopperCopper +693.3%
Contains more ZincZinc +1936.8%
Contains more PhosphorusPhosphorus +2109.1%
Contains more SeleniumSelenium +190.2%
Contains more PotassiumPotassium +19.2%
Contains less SodiumSodium -91.2%
Contains more ManganeseManganese +123.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2% 28% 0% 10% 5.8% 6.2% 16% 11% 28% 7.3% 21% 9.5%
Contains more Vitamin AVitamin A +2566.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1844%
Contains more Vitamin B5Vitamin B5 +20.4%
Contains more Vitamin B12Vitamin B12 +927.3%
Contains more CholineCholine +19%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +735.3%
Contains more Vitamin B1Vitamin B1 +37.9%
Contains more Vitamin B3Vitamin B3 +189.5%
Contains more Vitamin KVitamin K +70.6%
Contains more FolateFolate +180%
~equal in Vitamin B6 ~0.046mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Apple strudel DV% diff.
Calcium 1109mg 15mg 109%
Phosphorus 729mg 33mg 99%
Vitamin B12 2.26µg 0.22µg 85%
Sodium 1529mg 135mg 61%
Saturated fat 13.317g 2.044g 51%
Vitamin B2 0.486mg 0.025mg 35%
Protein 20g 3.3g 33%
Zinc 3.87mg 0.19mg 33%
Polyunsaturated fat 0.462g 5.315g 32%
Cholesterol 88mg 6mg 27%
Copper 0.238mg 0.03mg 23%
Selenium 17.7µg 6.1µg 21%
Vitamin A 160µg 6µg 17%
Fats 20g 11.2g 14%
Carbs 1.37g 41.1g 13%
Fiber 0g 2.2g 9%
Vitamin E 0.17mg 1.42mg 8%
Lysine 2.459mg 153mg 7%
Magnesium 38mg 9mg 7%
Monounsaturated fat 6.098g 3.267g 7%
Iron 0.9mg 0.42mg 6%
Manganese 0.085mg 0.19mg 5%
Folate 10µg 28µg 5%
Vitamin D 0.4µg 0µg 2%
Vitamin C 0mg 1.7mg 2%
Vitamin D 15IU 0IU 2%
Vitamin B1 0.029mg 0.04mg 1%
Vitamin B3 0.114mg 0.33mg 1%
Vitamin B5 0.325mg 0.27mg 1%
Potassium 125mg 149mg 1%
Vitamin K 1.7µg 2.9µg 1%
Choline 20.7mg 17.4mg 1%
Calories 265kcal 274kcal 0%
Net carbs 1.37g 38.9g N/A
Sugar 0g 25.75g N/A
Vitamin B6 0.049mg 0.046mg 0%
Tryptophan 0.24mg 0.039mg 0%
Threonine 1.519mg 0.119mg 0%
Isoleucine 1.2mg 0.147mg 0%
Leucine 2.983mg 0.257mg 0%
Methionine 0.369mg 0.067mg 0%
Phenylalanine 1.604mg 0.151mg 0%
Valine 1.498mg 0.164mg 0%
Histidine 0.752mg 0.076mg 0%
Omega-3 - DHA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
3% 11% 41% 44%
Protein: 3.3 g
Fats: 11.2 g
Carbs: 41.1 g
Water: 43.5 g
Other: 0.9 g
Contains more ProteinProtein +506.1%
Contains more FatsFats +78.6%
Contains more WaterWater +16.3%
Contains more OtherOther +792.2%
Contains more CarbsCarbs +2900%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
19% 31% 50%
Saturated fat: Sat. Fat 2.044 g
Monounsaturated fat: Mono. Fat 3.267 g
Polyunsaturated fat: Poly. Fat 5.315 g
Contains more Mono. FatMonounsaturated fat +86.7%
Contains less Sat. FatSaturated fat -84.7%
Contains more Poly. FatPolyunsaturated fat +1050.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Apple strudel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175032/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.