Cherimoya vs. English muffin — In-Depth Nutrition Comparison
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Differences between cherimoya and English muffins
- Cherimoya has more vitamin B6 and vitamin C, while English muffins have more phosphorus, manganese, iron, vitamin B1, copper, and vitamin B3.
- English muffins' daily need coverage for sodium is 20% higher.
- English muffins contain 126 times less vitamin C than cherimoya. Cherimoya contains 12.6mg of vitamin C, while English muffins contain 0.1mg.
- The amount of sodium in cherimoya is lower.
- Cherimoya has a lower glycemic index. The glycemic index of cherimoya is 59, while the glycemic index of English muffins is 77.
The food types used in this comparison are Cherimoya, raw and English muffins, plain, unenriched, without calcium propionate (includes sourdough).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +119.1% |
| Contains less SodiumSodium | -98.5% |
| Contains more MagnesiumMagnesium | +23.5% |
| Contains more CalciumCalcium | +420% |
| Contains more IronIron | +229.6% |
| Contains more CopperCopper | +87% |
| Contains more ZincZinc | +337.5% |
| Contains more PhosphorusPhosphorus | +411.5% |
| Contains more ManganeseManganese | +283.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +12500% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +497.7% |
| Contains more Vitamin B1Vitamin B1 | +79.2% |
| Contains more Vitamin B2Vitamin B2 | +17.6% |
| Contains more Vitamin B3Vitamin B3 | +143.2% |
| Contains more Vitamin B5Vitamin B5 | +29.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +60.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.57 g
Fats:
0.68 g
Carbs:
17.71 g
Water:
79.39 g
Other:
0.65 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
| Contains more WaterWater | +88.6% |
| Contains more ProteinProtein | +390.4% |
| Contains more FatsFats | +164.7% |
| Contains more CarbsCarbs | +159.7% |
| Contains more OtherOther | +269.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.188 g
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
| Contains less Sat. FatSaturated fat | -10% |
| Contains more Mono. FatMonounsaturated fat | +449.1% |
| Contains more Poly. FatPolyunsaturated fat | +372.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 7mg | 464mg | 20% |
| Vitamin B6 | 0.257mg | 0.043mg | 16% |
| Phosphorus | 26mg | 133mg | 15% |
| Vitamin C | 12.6mg | 0.1mg | 14% |
| Protein | 1.57g | 7.7g | 12% |
| Manganese | 0.093mg | 0.357mg | 11% |
| Carbs | 17.71g | 46g | 9% |
| Calories | 75kcal | 235kcal | 8% |
| Fructose | 6.28g | 8% | |
| Iron | 0.27mg | 0.89mg | 8% |
| Copper | 0.069mg | 0.129mg | 7% |
| Vitamin B1 | 0.101mg | 0.181mg | 7% |
| Vitamin B3 | 0.644mg | 1.566mg | 6% |
| Zinc | 0.16mg | 0.7mg | 5% |
| Potassium | 287mg | 131mg | 5% |
| Polyunsaturated fat | 0.188g | 0.888g | 5% |
| Folate | 23µg | 37µg | 4% |
| Calcium | 10mg | 52mg | 4% |
| Fats | 0.68g | 1.8g | 2% |
| Vitamin E | 0.27mg | 2% | |
| Vitamin B2 | 0.131mg | 0.154mg | 2% |
| Vitamin B5 | 0.345mg | 0.446mg | 2% |
| Vitamin B12 | 0µg | 0.04µg | 2% |
| Fiber | 3g | 2.7g | 1% |
| Monounsaturated fat | 0.055g | 0.302g | 1% |
| Magnesium | 17mg | 21mg | 1% |
| Net carbs | 14.71g | 43.3g | N/A |
| Sugar | 12.87g | N/A | |
| Saturated fat | 0.233g | 0.259g | 0% |
| Tryptophan | 0.031mg | 0.092mg | 0% |
| Threonine | 0.052mg | 0.242mg | 0% |
| Isoleucine | 0.042mg | 0.315mg | 0% |
| Leucine | 0.063mg | 0.553mg | 0% |
| Lysine | 0.042mg | 0.241mg | 0% |
| Methionine | 0.021mg | 0.139mg | 0% |
| Phenylalanine | 0.042mg | 0.379mg | 0% |
| Valine | 0.063mg | 0.353mg | 0% |
| Histidine | 0.021mg | 0.17mg | 0% |
| Omega-3 - ALA | 0.159g | N/A | |
| Omega-6 - Linoleic acid | 0.028g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
14%
Minerals Daily Need Coverage Score
10%
30%
Comparison summary
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 12.87g)
Which food is cheaper?
English muffin is cheaper (difference - $3)
Which food is richer in minerals?
English muffin is relatively richer in minerals
Which food contains less Sodium?
Cherimoya contains less Sodium (difference - 457mg)
Which food is lower in Saturated fat?
Cherimoya is lower in Saturated fat (difference - 0.026g)
Which food is lower in glycemic index?
Cherimoya is lower in glycemic index (difference - 18)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.