Chickpeas vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison
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Differences between chickpeas and parmigiano-Reggiano
- Chickpeas have more manganese, folate, and fiber, while parmigiano-Reggiano has more calcium, vitamin B12, phosphorus, and vitamin B2.
- Parmigiano-Reggiano's daily need coverage for calcium is 106% higher.
- The amount of saturated fat in chickpeas is lower.
The food types used in this comparison are Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt and Cheese, parmesan, dry grated, reduced fat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +26.3% |
| Contains more PotassiumPotassium | +132.8% |
| Contains more IronIron | +221.1% |
| Contains more CopperCopper | +47.9% |
| Contains less SodiumSodium | -99.5% |
| Contains more ManganeseManganese | +1111.8% |
| Contains more CalciumCalcium | +2163.3% |
| Contains more ZincZinc | +152.9% |
| Contains more PhosphorusPhosphorus | +333.9% |
| Contains more SeleniumSelenium | +378.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +105.9% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B3Vitamin B3 | +361.4% |
| Contains more Vitamin B6Vitamin B6 | +183.7% |
| Contains more Vitamin KVitamin K | +135.3% |
| Contains more FolateFolate | +1620% |
| Contains more CholineCholine | +106.8% |
| Contains more Vitamin AVitamin A | +15900% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +671.4% |
| Contains more Vitamin B5Vitamin B5 | +13.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 49mg | 1109mg | 106% |
| Vitamin B12 | 0µg | 2.26µg | 94% |
| Phosphorus | 168mg | 729mg | 80% |
| Sodium | 7mg | 1529mg | 66% |
| Saturated fat | 0.269g | 13.317g | 59% |
| Manganese | 1.03mg | 0.085mg | 41% |
| Folate | 172µg | 10µg | 41% |
| Vitamin B2 | 0.063mg | 0.486mg | 33% |
| Fiber | 7.6g | 0g | 30% |
| Cholesterol | 0mg | 88mg | 29% |
| Fats | 2.59g | 20g | 27% |
| Selenium | 3.7µg | 17.7µg | 25% |
| Iron | 2.89mg | 0.9mg | 25% |
| Protein | 8.86g | 20g | 22% |
| Zinc | 1.53mg | 3.87mg | 21% |
| Vitamin A | 1µg | 160µg | 18% |
| Monounsaturated fat | 0.583g | 6.098g | 14% |
| Copper | 0.352mg | 0.238mg | 13% |
| Carbs | 27.42g | 1.37g | 9% |
| Vitamin B6 | 0.139mg | 0.049mg | 7% |
| Vitamin B1 | 0.116mg | 0.029mg | 7% |
| Polyunsaturated fat | 1.156g | 0.462g | 5% |
| Calories | 164kcal | 265kcal | 5% |
| Potassium | 291mg | 125mg | 5% |
| Choline | 42.8mg | 20.7mg | 4% |
| Vitamin B3 | 0.526mg | 0.114mg | 3% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin K | 4µg | 1.7µg | 2% |
| Magnesium | 48mg | 38mg | 2% |
| Vitamin D | 0IU | 15IU | 2% |
| Vitamin E | 0.35mg | 0.17mg | 1% |
| Vitamin B5 | 0.286mg | 0.325mg | 1% |
| Vitamin C | 1.3mg | 0mg | 1% |
| Net carbs | 19.82g | 1.37g | N/A |
| Sugar | 4.8g | 0g | N/A |
| Tryptophan | 0.085mg | 0.24mg | 0% |
| Threonine | 0.329mg | 1.519mg | 0% |
| Isoleucine | 0.38mg | 1.2mg | 0% |
| Leucine | 0.631mg | 2.983mg | 0% |
| Lysine | 0.593mg | 2.459mg | 0% |
| Methionine | 0.116mg | 0.369mg | 0% |
| Phenylalanine | 0.475mg | 1.604mg | 0% |
| Valine | 0.372mg | 1.498mg | 0% |
| Histidine | 0.244mg | 0.752mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.86 g
Fats:
2.59 g
Carbs:
27.42 g
Water:
60.21 g
Other:
0.92 g
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
| Contains more CarbsCarbs | +1901.5% |
| Contains more WaterWater | +19% |
| Contains more ProteinProtein | +125.7% |
| Contains more FatsFats | +672.2% |
| Contains more OtherOther | +772.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.269 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
1.156 g
Saturated fat:
Sat. Fat
13.317 g
Monounsaturated fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
| Contains less Sat. FatSaturated fat | -98% |
| Contains more Poly. FatPolyunsaturated fat | +150.2% |
| Contains more Mono. FatMonounsaturated fat | +946% |
