Chocolate eclair vs. Navajo frybread — In-Depth Nutrition Comparison
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Important differences between chocolate eclair and navajo frybread
- Chocolate eclair has more polyunsaturated fat; however, navajo frybread is richer in iron and monounsaturated fat.
- Navajo frybread's daily need coverage for iron is 42% more.
- Chocolate eclair contains 8 times more sugar than navajo frybread. Chocolate eclair contains 16.8g of sugar, while navajo frybread contains 2.03g.
The food varieties used in the comparison are HEINZ, WEIGHT WATCHER, Chocolate Eclair, frozen and Frybread, made with lard (Navajo).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +18.8% |
Contains more IronIron | +477.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.7mg | 4.04mg | 42% |
Vitamin B1 | 0.43mg | 36% | |
Selenium | 18.6µg | 34% | |
Folate | 122µg | 31% | |
Vitamin B3 | 4.603mg | 29% | |
Phosphorus | 123mg | 18% | |
Starch | 42.85g | 18% | |
Vitamin B2 | 0.217mg | 17% | |
Saturated fat | 1.4g | 4.621g | 15% |
Cholesterol | 47mg | 7mg | 13% |
Manganese | 0.297mg | 13% | |
Polyunsaturated fat | 2.9g | 1.055g | 12% |
Copper | 0.091mg | 10% | |
Fiber | 2.1g | 8% | |
Fats | 6.9g | 12.22g | 8% |
Monounsaturated fat | 2g | 4.411g | 6% |
Protein | 4.4g | 6.69g | 5% |
Calories | 241kcal | 330kcal | 4% |
Magnesium | 18mg | 4% | |
Zinc | 0.35mg | 3% | |
Carbs | 40.3g | 48.26g | 3% |
Vitamin B5 | 0.164mg | 3% | |
Vitamin B6 | 0.038mg | 3% | |
Potassium | 77mg | 2% | |
Sodium | 300mg | 329mg | 1% |
Vitamin K | 0.8µg | 1% | |
Calcium | 48mg | 57mg | 1% |
Net carbs | 38.2g | 48.26g | N/A |
Sugar | 16.8g | 2.03g | N/A |
Trans fat | 0.2g | N/A | |
Omega-3 - ALA | 0.051g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.4 g
Fats:
6.9 g
Carbs:
40.3 g
Water:
47.3 g
Other:
1.1 g
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
Contains more WaterWater | +49.8% |
Contains more ProteinProtein | +52% |
Contains more FatsFats | +77.1% |
Contains more CarbsCarbs | +19.8% |
Contains more OtherOther | +14.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.4 g
Monounsaturated fat:
Mono. Fat
2 g
Polyunsaturated fat:
Poly. Fat
2.9 g
Saturated fat:
Sat. Fat
4.621 g
Monounsaturated fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
Contains less Sat. FatSaturated fat | -69.7% |
Contains more Poly. FatPolyunsaturated fat | +174.9% |
Contains more Mono. FatMonounsaturated fat | +120.6% |