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Cocktail sauce vs. Pot roast — In-Depth Nutrition Comparison

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The main differences between cocktail sauce and pot roast

  • Cocktail sauce contains less vitamin B12, zinc, selenium, phosphorus, vitamin B3, iron, and choline than pot roast.
  • Daily need coverage for vitamin B12 for pot roast is 89% higher.
  • Pot roast has 21 times less sodium than cocktail sauce. Cocktail sauce has 983mg of sodium, while pot roast has 47mg.

Food types used in this article are Sauce, cocktail, ready-to-serve and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised.

Infographic

Cocktail sauce vs Pot roast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 7.8% 27% 31% 37% 10% 13% 128% 19% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Contains more CalciumCalcium +62.5%
Contains more PotassiumPotassium +33.8%
Contains more CopperCopper +12.1%
Contains more ManganeseManganese +1380%
Contains more MagnesiumMagnesium +11.8%
Contains more IronIron +191.6%
Contains more ZincZinc +1652.6%
Contains more PhosphorusPhosphorus +480%
Contains less SodiumSodium -95.2%
Contains more SeleniumSelenium +1127.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 6% 22% 0% 5.3% 11% 15% 4.1% 18% 0% 11% 13% 6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +111.8%
Contains more Vitamin KVitamin K +144.4%
Contains more FolateFolate +88.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +181%
Contains more Vitamin B2Vitamin B2 +263.8%
Contains more Vitamin B3Vitamin B3 +400.6%
Contains more Vitamin B5Vitamin B5 +739.7%
Contains more Vitamin B6Vitamin B6 +253.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +901.8%

All nutrients comparison - raw data values

Nutrient Cocktail sauce Pot roast DV% diff.
Vitamin B12 0µg 2.13µg 89%
Zinc 0.38mg 6.66mg 57%
Protein 1.36g 28.94g 55%
Selenium 2.2µg 27µg 45%
Sodium 983mg 47mg 41%
Cholesterol 0mg 116mg 39%
Saturated fat 0g 7.548g 34%
Fats 1.05g 19.17g 28%
Vitamin B3 0.82mg 4.105mg 21%
Phosphorus 30mg 174mg 21%
Monounsaturated fat 0g 8.175g 20%
Iron 0.83mg 2.42mg 20%
Choline 11mg 110.2mg 18%
Vitamin B6 0.08mg 0.283mg 16%
Vitamin C 11.6mg 0mg 13%
Vitamin B5 0.068mg 0.571mg 10%
Vitamin B2 0.047mg 0.171mg 10%
Calories 124kcal 297kcal 9%
Carbs 28.22g 0g 9%
Fiber 1.8g 0g 7%
Manganese 0.148mg 0.01mg 6%
Polyunsaturated fat 0g 0.708g 5%
Vitamin E 1.08mg 0.51mg 4%
Vitamin B1 0.021mg 0.059mg 3%
Vitamin A 18µg 0µg 2%
Vitamin K 4.4µg 1.8µg 2%
Potassium 309mg 231mg 2%
Folate 17µg 9µg 2%
Vitamin D 0IU 8IU 1%
Calcium 26mg 16mg 1%
Copper 0.111mg 0.099mg 1%
Vitamin D 0µg 0.2µg 1%
Net carbs 26.42g 0g N/A
Magnesium 17mg 19mg 0%
Sugar 11.83g 0g N/A
Tryptophan 0.19mg 0%
Threonine 1.156mg 0%
Isoleucine 1.317mg 0%
Leucine 2.302mg 0%
Lysine 2.446mg 0%
Methionine 0.754mg 0%
Phenylalanine 1.143mg 0%
Valine 1.436mg 0%
Histidine 0.924mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 66% 4%
Protein: 1.36 g
Fats: 1.05 g
Carbs: 28.22 g
Water: 65.67 g
Other: 3.7 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +26.5%
Contains more OtherOther +-37100%
Contains more ProteinProtein +2027.9%
Contains more FatsFats +1725.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cocktail sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174067/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.