Coriander vs. Baked beans — In-Depth Nutrition Comparison
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Significant differences between Coriander and Baked beans
- Coriander has more Vitamin A RAE, Vitamin C, Vitamin B2, Vitamin B5, and Manganese, however, Baked beans are richer in Fiber, Selenium, and Phosphorus.
- Coriander covers your daily Vitamin A RAE needs 37% more than Baked beans.
- Baked beans have 25 times less Vitamin C than Coriander. Coriander has 27mg of Vitamin C, while Baked beans have 1.1mg.
- Coriander contains less Sodium.
Specific food types used in this comparison are Coriander (cilantro) leaves, raw and Beans, baked, home prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +45.5% |
| Contains more CopperCopper | +41.5% |
| Contains less SodiumSodium | -89.1% |
| Contains more ManganeseManganese | +67.1% |
| Contains more MagnesiumMagnesium | +65.4% |
| Contains more IronIron | +12.4% |
| Contains more ZincZinc | +46% |
| Contains more PhosphorusPhosphorus | +127.1% |
| Contains more SeleniumSelenium | +533.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2354.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin E Vitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +230.6% |
| Contains more Vitamin B3Vitamin B3 | +173% |
| Contains more Vitamin B5Vitamin B5 | +267.7% |
| Contains more Vitamin B6Vitamin B6 | +65.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +29.2% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +103% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.13 g
Fats:
0.52 g
Carbs:
3.67 g
Water:
92.21 g
Other:
1.47 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
| Contains more WaterWater | +41.5% |
| Contains more ProteinProtein | +160.1% |
| Contains more FatsFats | +890.4% |
| Contains more CarbsCarbs | +489.4% |
| Contains more OtherOther | +70.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.014 g
Monounsaturated Fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.04 g
Saturated Fat:
Sat. Fat
1.948 g
Monounsaturated Fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
| Contains less Sat. FatSaturated Fat | -99.3% |
| Contains more Mono. FatMonounsaturated Fat | +675.6% |
| Contains more Poly. FatPolyunsaturated fat | +1750% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 23kcal | 155kcal |
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| Protein | 2.13g | 5.54g |
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| Fats | 0.52g | 5.15g |
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| Vitamin C | 27mg | 1.1mg |
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| Net carbs | 0.87g | 16.13g |
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| Carbs | 3.67g | 21.63g |
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| Cholesterol | 0mg | 5mg |
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| Magnesium | 26mg | 43mg |
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| Calcium | 67mg | 61mg |
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| Potassium | 521mg | 358mg |
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| Iron | 1.77mg | 1.99mg |
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| Sugar | 0.87g |
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| Fiber | 2.8g | 5.5g |
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| Copper | 0.225mg | 0.159mg |
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| Zinc | 0.5mg | 0.73mg |
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| Phosphorus | 48mg | 109mg |
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| Sodium | 46mg | 422mg |
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| Vitamin A | 6748IU | 0IU |
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| Vitamin A RAE | 337µg | 0µg |
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| Vitamin E | 2.5mg |
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| Manganese | 0.426mg | 0.255mg |
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| Selenium | 0.9µg | 5.7µg |
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| Vitamin B1 | 0.067mg | 0.136mg |
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| Vitamin B2 | 0.162mg | 0.049mg |
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| Vitamin B3 | 1.114mg | 0.408mg |
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| Vitamin B5 | 0.57mg | 0.155mg |
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| Vitamin B6 | 0.149mg | 0.09mg |
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| Vitamin K | 310µg |
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| Folate | 62µg | 48µg |
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| Choline | 12.8mg |
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| Saturated Fat | 0.014g | 1.948g |
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| Monounsaturated Fat | 0.275g | 2.133g |
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| Polyunsaturated fat | 0.04g | 0.74g |
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| Tryptophan | 0.067mg |
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| Threonine | 0.228mg |
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| Isoleucine | 0.242mg |
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| Leucine | 0.428mg |
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| Lysine | 0.379mg |
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| Methionine | 0.086mg |
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| Phenylalanine | 0.287mg |
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| Valine | 0.282mg |
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| Histidine | 0.153mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
117%
9%
Minerals Daily Need Coverage Score
33%
39%
Comparison summary
Which food is lower in Cholesterol?
Coriander is lower in Cholesterol (difference - 5mg)
Which food contains less Sodium?
Coriander contains less Sodium (difference - 376mg)
Which food is lower in Saturated Fat?
Coriander is lower in Saturated Fat (difference - 1.934g)
Which food is lower in glycemic index?
Coriander is lower in glycemic index (difference - 8)
Which food is richer in vitamins?
Coriander is relatively richer in vitamins
Which food is lower in Sugar?
Baked beans is lower in Sugar (difference - 0.87g)
Which food is cheaper?
Baked beans is cheaper (difference - $0.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.