Crab meat vs. Clementine — In-Depth Nutrition Comparison
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Significant differences between crab meat and clementine
- Crab meat has more copper, selenium, zinc, phosphorus, magnesium, vitamin B6, and iron; however, clementine is richer in vitamin C and fiber.
- Crab meat covers your daily copper needs 127% more than clementine.
- Clementine has 1072 times less sodium than crab meat. Crab meat has 1072mg of sodium, while clementine has 1mg.
- Clementine has a higher glycemic index. The glycemic index of clementine is 47, while the glycemic index of crab meat is 0.
Specific food types used in this comparison are Crustaceans, crab, alaska king, cooked, moist heat and Clementines, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +530% |
| Contains more CalciumCalcium | +96.7% |
| Contains more PotassiumPotassium | +48% |
| Contains more IronIron | +442.9% |
| Contains more CopperCopper | +2648.8% |
| Contains more ZincZinc | +12600% |
| Contains more PhosphorusPhosphorus | +1233.3% |
| Contains more ManganeseManganese | +73.9% |
| Contains more SeleniumSelenium | +39900% |
| Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +83.3% |
| Contains more Vitamin B3Vitamin B3 | +110.7% |
| Contains more Vitamin B5Vitamin B5 | +164.9% |
| Contains more Vitamin B6Vitamin B6 | +140% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +112.5% |
| Contains more Vitamin CVitamin C | +542.1% |
| Contains more Vitamin B1Vitamin B1 | +62.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 11.5µg | 479% | |
| Copper | 1.182mg | 0.043mg | 127% |
| Selenium | 40µg | 0.1µg | 73% |
| Zinc | 7.62mg | 0.06mg | 69% |
| Sodium | 1072mg | 1mg | 47% |
| Vitamin C | 7.6mg | 48.8mg | 46% |
| Phosphorus | 280mg | 21mg | 37% |
| Protein | 19.35g | 0.85g | 37% |
| Cholesterol | 53mg | 18% | |
| Magnesium | 63mg | 10mg | 13% |
| Vitamin B6 | 0.18mg | 0.075mg | 8% |
| Iron | 0.76mg | 0.14mg | 8% |
| Fiber | 0g | 1.7g | 7% |
| Folate | 51µg | 24µg | 7% |
| Vitamin B5 | 0.4mg | 0.151mg | 5% |
| Vitamin B3 | 1.34mg | 0.636mg | 4% |
| Carbs | 0g | 12.02g | 4% |
| Polyunsaturated fat | 0.536g | 4% | |
| Choline | 14mg | 3% | |
| Potassium | 262mg | 177mg | 3% |
| Calcium | 59mg | 30mg | 3% |
| Vitamin B1 | 0.053mg | 0.086mg | 3% |
| Calories | 97kcal | 47kcal | 3% |
| Fructose | 1.64g | 2% | |
| Vitamin B2 | 0.055mg | 0.03mg | 2% |
| Fats | 1.54g | 0.15g | 2% |
| Manganese | 0.04mg | 0.023mg | 1% |
| Vitamin A | 9µg | 1% | |
| Saturated fat | 0.133g | 1% | |
| Vitamin E | 0.2mg | 1% | |
| Net carbs | 0g | 10.32g | N/A |
| Sugar | 9.18g | N/A | |
| Monounsaturated fat | 0.185g | 0% | |
| Tryptophan | 0.269mg | 0% | |
| Threonine | 0.783mg | 0% | |
| Isoleucine | 0.938mg | 0% | |
| Leucine | 1.536mg | 0% | |
| Lysine | 1.684mg | 0% | |
| Methionine | 0.545mg | 0% | |
| Phenylalanine | 0.817mg | 0% | |
| Valine | 0.91mg | 0% | |
| Histidine | 0.393mg | 0% | |
| Omega-3 - EPA | 0.295g | N/A | |
| Omega-3 - DHA | 0.118g | N/A | |
| Omega-3 - DPA | 0.031g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.35 g
Fats:
1.54 g
Carbs:
0 g
Water:
77.55 g
Other:
1.56 g
Protein:
0.85 g
Fats:
0.15 g
Carbs:
12.02 g
Water:
86.58 g
Other:
0.4 g
| Contains more ProteinProtein | +2176.5% |
| Contains more FatsFats | +926.7% |
| Contains more OtherOther | +290% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +11.6% |
