Crab meat vs. True morels — In-Depth Nutrition Comparison
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What are the differences between crab meat and true morels?
- Crab meat is higher in selenium, copper, zinc, phosphorus, and folate, yet true morels are higher in iron, manganese, vitamin B2, and fiber.
- True morels' daily need coverage for iron is 143% more.
- Crab meat has 51 times more sodium than true morels. While crab meat has 1072mg of sodium, true morels have only 21mg.
- The glycemic index of crab meat is lower.
We used Crustaceans, crab, alaska king, cooked, moist heat and Mushrooms, morel, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +231.6% |
Contains more CalciumCalcium | +37.2% |
Contains more CopperCopper | +89.1% |
Contains more ZincZinc | +275.4% |
Contains more PhosphorusPhosphorus | +44.3% |
Contains more SeleniumSelenium | +1718.2% |
Contains more PotassiumPotassium | +56.9% |
Contains more IronIron | +1502.6% |
Contains less SodiumSodium | -98% |
Contains more ManganeseManganese | +1367.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B6Vitamin B6 | +32.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +466.7% |
Contains more Vitamin B1Vitamin B1 | +30.2% |
Contains more Vitamin B2Vitamin B2 | +272.7% |
Contains more Vitamin B3Vitamin B3 | +68.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 11.5µg | 479% | |
Iron | 0.76mg | 12.18mg | 143% |
Selenium | 40µg | 2.2µg | 69% |
Copper | 1.182mg | 0.625mg | 62% |
Zinc | 7.62mg | 2.03mg | 51% |
Sodium | 1072mg | 21mg | 46% |
Protein | 19.35g | 3.12g | 32% |
Vitamin D | 5.1µg | 26% | |
Vitamin D | 206IU | 26% | |
Manganese | 0.04mg | 0.587mg | 24% |
Cholesterol | 53mg | 18% | |
Phosphorus | 280mg | 194mg | 12% |
Vitamin B2 | 0.055mg | 0.205mg | 12% |
Fiber | 0g | 2.8g | 11% |
Folate | 51µg | 9µg | 11% |
Magnesium | 63mg | 19mg | 10% |
Vitamin C | 7.6mg | 8% | |
Vitamin B3 | 1.34mg | 2.252mg | 6% |
Potassium | 262mg | 411mg | 4% |
Vitamin B6 | 0.18mg | 0.136mg | 3% |
Calories | 97kcal | 31kcal | 3% |
Calcium | 59mg | 43mg | 2% |
Carbs | 0g | 5.1g | 2% |
Vitamin A | 9µg | 0µg | 1% |
Vitamin B1 | 0.053mg | 0.069mg | 1% |
Vitamin B5 | 0.4mg | 0.44mg | 1% |
Fats | 1.54g | 0.57g | 1% |
Polyunsaturated fat | 0.536g | 0.433g | 1% |
Net carbs | 0g | 2.3g | N/A |
Sugar | 0.6g | N/A | |
Saturated fat | 0.133g | 0.065g | 0% |
Monounsaturated fat | 0.185g | 0.052g | 0% |
Tryptophan | 0.269mg | 0% | |
Threonine | 0.783mg | 0% | |
Isoleucine | 0.938mg | 0% | |
Leucine | 1.536mg | 0% | |
Lysine | 1.684mg | 0% | |
Methionine | 0.545mg | 0% | |
Phenylalanine | 0.817mg | 0% | |
Valine | 0.91mg | 0% | |
Histidine | 0.393mg | 0% | |
Omega-3 - EPA | 0.295g | 0g | N/A |
Omega-3 - DHA | 0.118g | 0g | N/A |
Omega-3 - DPA | 0.031g | 0g | N/A |
Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.215g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.35 g
Fats:
1.54 g
Carbs:
0 g
Water:
77.55 g
Other:
1.56 g
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
Contains more ProteinProtein | +520.2% |
Contains more FatsFats | +170.2% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +15.6% |
~equal in
Other
~1.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.133 g
Monounsaturated fat:
Mono. Fat
0.185 g
Polyunsaturated fat:
Poly. Fat
0.536 g
Saturated fat:
Sat. Fat
0.065 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.433 g
Contains more Mono. FatMonounsaturated fat | +255.8% |
Contains more Poly. FatPolyunsaturated fat | +23.8% |
Contains less Sat. FatSaturated fat | -51.1% |