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Crab meat vs. Rice pudding — In-Depth Nutrition Comparison

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A recap on differences between crab meat and rice pudding

  • Crab meat is higher than rice pudding in vitamin B12, copper, selenium, zinc, phosphorus, magnesium, folate, and vitamin B6.
  • Crab meat covers your daily vitamin B12 needs 469% more than rice pudding.
  • Crab meat contains 66 times more copper than rice pudding. While crab meat contains 1.182mg of copper, rice pudding contains only 0.018mg.
  • The amount of sodium in rice pudding is lower.
  • The glycemic index of crab meat is lower.

Food varieties used in this article are Crustaceans, crab, alaska king, cooked, moist heat and Puddings, rice, dry mix, prepared with 2% milk.

Infographic

Crab meat vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +384.6%
Contains more PotassiumPotassium +101.5%
Contains more IronIron +105.4%
Contains more CopperCopper +6466.7%
Contains more ZincZinc +1905.3%
Contains more PhosphorusPhosphorus +221.8%
Contains more SeleniumSelenium +2005.3%
Contains more CalciumCalcium +78%
Contains less SodiumSodium -89.8%
Contains more ManganeseManganese +42.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +985.7%
Contains more Vitamin B3Vitamin B3 +202.5%
Contains more Vitamin B5Vitamin B5 +38.9%
Contains more Vitamin B6Vitamin B6 +414.3%
Contains more Vitamin B12Vitamin B12 +4691.7%
Contains more FolateFolate +1175%
Contains more Vitamin AVitamin A +411.1%
Contains more Vitamin B1Vitamin B1 +41.5%
Contains more Vitamin B2Vitamin B2 +156.4%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crab meat Rice pudding DV% diff.
Vitamin B12 11.5µg 0.24µg 469%
Copper 1.182mg 0.018mg 129%
Selenium 40µg 1.9µg 69%
Zinc 7.62mg 0.38mg 66%
Sodium 1072mg 109mg 42%
Protein 19.35g 3.29g 32%
Phosphorus 280mg 87mg 28%
Cholesterol 53mg 6mg 16%
Folate 51µg 4µg 12%
Magnesium 63mg 13mg 12%
Vitamin B6 0.18mg 0.035mg 11%
Vitamin C 7.6mg 0.7mg 8%
Carbs 0g 20.81g 7%
Vitamin B2 0.055mg 0.141mg 7%
Vitamin B3 1.34mg 0.443mg 6%
Iron 0.76mg 0.37mg 5%
Calcium 59mg 105mg 5%
Saturated fat 0.133g 0.967g 4%
Potassium 262mg 130mg 4%
Vitamin D 34IU 4%
Vitamin A 9µg 46µg 4%
Vitamin D 0.8µg 4%
Polyunsaturated fat 0.536g 0.06g 3%
Vitamin B5 0.4mg 0.288mg 2%
Vitamin B1 0.053mg 0.075mg 2%
Monounsaturated fat 0.185g 0.441g 1%
Calories 97kcal 111kcal 1%
Manganese 0.04mg 0.057mg 1%
Fats 1.54g 1.63g 0%
Net carbs 0g 20.71g N/A
Fiber 0g 0.1g 0%
Tryptophan 0.269mg 0.039mg 0%
Threonine 0.783mg 0.126mg 0%
Isoleucine 0.938mg 0.169mg 0%
Leucine 1.536mg 0.273mg 0%
Lysine 1.684mg 0.221mg 0%
Methionine 0.545mg 0.07mg 0%
Phenylalanine 0.817mg 0.135mg 0%
Valine 0.91mg 0.187mg 0%
Histidine 0.393mg 0.075mg 0%
Omega-3 - EPA 0.295g 0g N/A
Omega-3 - DHA 0.118g 0g N/A
Omega-3 - DPA 0.031g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more ProteinProtein +488.1%
Contains more OtherOther +85.7%
Contains more CarbsCarbs +∞%
~equal in Fats ~1.63g
~equal in Water ~73.43g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -86.2%
Contains more Poly. FatPolyunsaturated fat +793.3%
Contains more Mono. FatMonounsaturated fat +138.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.