Crackers vs. Gingersnaps — In-Depth Nutrition Comparison
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Differences between crackers and gingersnaps
- Crackers have more vitamin K, phosphorus, vitamin B1, vitamin E, and vitamin B2, while gingersnaps have more manganese, iron, and copper.
- Crackers' daily need coverage for vitamin K is 56% higher.
- Gingersnaps contain 3 times less vitamin E than crackers. Crackers contain 3.03mg of vitamin E, while gingersnaps contain 0.97mg.
- The amount of saturated fat in gingersnaps is lower.
The food types used in this comparison are Crackers, standard snack-type, regular and Cookies, gingersnaps.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +55.8% |
Contains more PhosphorusPhosphorus | +198.8% |
Contains more SeleniumSelenium | +31.4% |
Contains more MagnesiumMagnesium | +172.2% |
Contains more PotassiumPotassium | +193.2% |
Contains more IronIron | +58.8% |
Contains more CopperCopper | +193.3% |
Contains more ZincZinc | +12.2% |
Contains less SodiumSodium | -31% |
Contains more ManganeseManganese | +216.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +212.4% |
Contains more Vitamin B1Vitamin B1 | +108% |
Contains more Vitamin B2Vitamin B2 | +55.6% |
Contains more Vitamin B3Vitamin B3 | +34.5% |
Contains more Vitamin KVitamin K | +2672% |
Contains more Vitamin B6Vitamin B6 | +55.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 13.137g | 1.372g | 78% |
Vitamin K | 69.3µg | 2.5µg | 56% |
Manganese | 0.491mg | 1.555mg | 46% |
Iron | 4.03mg | 6.4mg | 30% |
Fats | 26.43g | 9.8g | 26% |
Phosphorus | 248mg | 83mg | 24% |
Copper | 0.104mg | 0.305mg | 22% |
Starch | 49.69g | 20% | |
Vitamin B1 | 0.416mg | 0.2mg | 18% |
Vitamin E | 3.03mg | 0.97mg | 14% |
Saturated fat | 5.562g | 2.451g | 14% |
Vitamin B2 | 0.456mg | 0.293mg | 13% |
Sodium | 726mg | 501mg | 10% |
Vitamin B3 | 4.352mg | 3.235mg | 7% |
Potassium | 118mg | 346mg | 7% |
Magnesium | 18mg | 49mg | 7% |
Carbs | 61.3g | 76.9g | 5% |
Calories | 510kcal | 416kcal | 5% |
Calcium | 120mg | 77mg | 4% |
Vitamin B6 | 0.063mg | 0.098mg | 3% |
Selenium | 6.7µg | 5.1µg | 3% |
Monounsaturated fat | 6.553g | 5.365g | 3% |
Protein | 6.64g | 5.6g | 2% |
Folate | 92µg | 87µg | 1% |
Vitamin B5 | 0.417mg | 0.38mg | 1% |
Zinc | 0.49mg | 0.55mg | 1% |
Net carbs | 59g | 74.7g | N/A |
Sugar | 8.18g | 19.92g | N/A |
Fiber | 2.3g | 2.2g | 0% |
Trans fat | 1.076g | N/A | |
Choline | 9.6mg | 8.8mg | 0% |
Tryptophan | 0.084mg | 0.08mg | 0% |
Threonine | 0.193mg | 0.155mg | 0% |
Isoleucine | 0.246mg | 0.212mg | 0% |
Leucine | 0.471mg | 0.38mg | 0% |
Lysine | 0.103mg | 0.195mg | 0% |
Methionine | 0.112mg | 0.094mg | 0% |
Phenylalanine | 0.331mg | 0.263mg | 0% |
Valine | 0.294mg | 0.248mg | 0% |
Histidine | 0.145mg | 0.114mg | 0% |
Fructose | 0.29g | 0% | |
Omega-3 - ALA | 1.485g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.062g | N/A | |
Omega-6 - Eicosadienoic acid | 0.009g | N/A | |
Omega-6 - Linoleic acid | 11.48g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.64 g
Fats:
26.43 g
Carbs:
61.3 g
Water:
3.14 g
Other:
2.49 g
Protein:
5.6 g
Fats:
9.8 g
Carbs:
76.9 g
Water:
5.3 g
Other:
2.4 g
Contains more ProteinProtein | +18.6% |
Contains more FatsFats | +169.7% |
Contains more CarbsCarbs | +25.4% |
Contains more WaterWater | +68.8% |
~equal in
Other
~2.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.562 g
Monounsaturated fat:
Mono. Fat
6.553 g
Polyunsaturated fat:
Poly. Fat
13.137 g
Saturated fat:
Sat. Fat
2.451 g
Monounsaturated fat:
Mono. Fat
5.365 g
Polyunsaturated fat:
Poly. Fat
1.372 g
Contains more Mono. FatMonounsaturated fat | +22.1% |
Contains more Poly. FatPolyunsaturated fat | +857.5% |
Contains less Sat. FatSaturated fat | -55.9% |