Cream pie vs. Baker's yeast — In-Depth Nutrition Comparison
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The main differences between cream pie and baker's yeast
- Cream pie contains less folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, vitamin B6, and fiber than baker's yeast.
- Daily need coverage for folate for baker's yeast is 192% higher.
- Baker's yeast has 51 times less saturated fat than cream pie. Cream pie has 12.449g of saturated fat, while baker's yeast has 0.243g.
Food types used in this article are Pie, chocolate creme, commercially prepared and Leavening agents, yeast, baker's, compressed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +247.4% |
| Contains more MagnesiumMagnesium | +110.5% |
| Contains more PotassiumPotassium | +273.3% |
| Contains more IronIron | +118.1% |
| Contains more CopperCopper | +25.4% |
| Contains more ZincZinc | +2165.9% |
| Contains more PhosphorusPhosphorus | +325.3% |
| Contains less SodiumSodium | -88.7% |
| Contains more ManganeseManganese | +24.2% |
| Contains more SeleniumSelenium | +35% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +1100% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2060.9% |
| Contains more Vitamin B2Vitamin B2 | +707.1% |
| Contains more Vitamin B3Vitamin B3 | +1933.1% |
| Contains more Vitamin B5Vitamin B5 | +2012.1% |
| Contains more Vitamin B6Vitamin B6 | +2050% |
| Contains more FolateFolate | +4031.6% |
| Contains more CholineCholine | +78.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 19µg | 785µg | 192% |
| Vitamin B1 | 0.087mg | 1.88mg | 149% |
| Vitamin B5 | 0.232mg | 4.9mg | 93% |
| Zinc | 0.44mg | 9.97mg | 87% |
| Vitamin B2 | 0.14mg | 1.13mg | 76% |
| Vitamin B3 | 0.605mg | 12.3mg | 73% |
| Saturated fat | 12.449g | 0.243g | 55% |
| Phosphorus | 79mg | 336mg | 37% |
| Fats | 22.41g | 1.9g | 32% |
| Vitamin B6 | 0.02mg | 0.43mg | 32% |
| Fiber | 0.8g | 8.1g | 29% |
| Iron | 1.49mg | 3.25mg | 22% |
| Monounsaturated fat | 7.336g | 1.047g | 16% |
| Potassium | 161mg | 601mg | 13% |
| Calories | 353kcal | 105kcal | 12% |
| Sodium | 266mg | 30mg | 10% |
| Protein | 4.15g | 8.4g | 9% |
| Polyunsaturated fat | 1.149g | 0.004g | 8% |
| Vitamin K | 9.5µg | 0µg | 8% |
| Carbs | 38.44g | 18.1g | 7% |
| Vitamin E | 1.09mg | 0mg | 7% |
| Vitamin B12 | 0.12µg | 0.01µg | 5% |
| Vitamin A | 46µg | 0µg | 5% |
| Calcium | 66mg | 19mg | 5% |
| Magnesium | 19mg | 40mg | 5% |
| Selenium | 6µg | 8.1µg | 4% |
| Cholesterol | 12mg | 0mg | 4% |
| Choline | 17.9mg | 32mg | 3% |
| Copper | 0.118mg | 0.148mg | 3% |
| Manganese | 0.161mg | 0.2mg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 37.64g | 10g | N/A |
| Vitamin D | 3IU | 0IU | 0% |
| Sugar | 27.39g | 0g | N/A |
| Trans fat | 2.49g | N/A | |
| Tryptophan | 0.106mg | 0% | |
| Threonine | 0.435mg | 0% | |
| Isoleucine | 0.476mg | 0% | |
| Leucine | 0.668mg | 0% | |
| Lysine | 0.69mg | 0% | |
| Methionine | 0.166mg | 0% | |
| Phenylalanine | 0.407mg | 0% | |
| Valine | 0.512mg | 0% | |
| Histidine | 0.217mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.15 g
Fats:
22.41 g
Carbs:
38.44 g
Water:
33.92 g
Other:
1.08 g
Protein:
8.4 g
Fats:
1.9 g
Carbs:
18.1 g
Water:
69 g
Other:
2.6 g
| Contains more FatsFats | +1079.5% |
| Contains more CarbsCarbs | +112.4% |
| Contains more ProteinProtein | +102.4% |
| Contains more WaterWater | +103.4% |
| Contains more OtherOther | +140.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.449 g
Monounsaturated fat:
Mono. Fat
7.336 g
Polyunsaturated fat:
Poly. Fat
1.149 g
Saturated fat:
Sat. Fat
0.243 g
Monounsaturated fat:
Mono. Fat
1.047 g
Polyunsaturated fat:
Poly. Fat
0.004 g
| Contains more Mono. FatMonounsaturated fat | +600.7% |
| Contains more Poly. FatPolyunsaturated fat | +28625% |
| Contains less Sat. FatSaturated fat | -98% |
