Crème caramel vs. Fajita — In-Depth Nutrition Comparison
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What are the differences between crème caramel and fajita?
- Crème caramel is higher in calcium, yet fajita is higher in vitamin B3, vitamin B6, phosphorus, selenium, zinc, iron, vitamin B12, and vitamin B1.
- Fajita's daily need coverage for sodium is 32% more.
- Crème caramel has 6 times more calcium than fajita. While crème caramel has 83mg of calcium, fajita has only 13mg.
- The amount of sodium in crème caramel is lower.
- The glycemic index of fajita is lower.
We used Desserts, flan, caramel custard, prepared-from-recipe and USDA Commodity, chicken fajita strips, frozen types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +538.5% |
Contains less SodiumSodium | -93.4% |
Contains more MagnesiumMagnesium | +144.4% |
Contains more PotassiumPotassium | +140.7% |
Contains more IronIron | +160.5% |
Contains more ZincZinc | +191.5% |
Contains more PhosphorusPhosphorus | +188.5% |
Contains more ManganeseManganese | +560% |
Contains more SeleniumSelenium | +92% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more FolateFolate | +125% |
Contains more Vitamin B1Vitamin B1 | +212.5% |
Contains more Vitamin B3Vitamin B3 | +5728% |
Contains more Vitamin B5Vitamin B5 | +41.2% |
Contains more Vitamin B6Vitamin B6 | +779.5% |
Contains more Vitamin B12Vitamin B12 | +50% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 53mg | 799mg | 32% |
Vitamin B3 | 0.082mg | 4.779mg | 29% |
Protein | 4.53g | 18.56g | 28% |
Vitamin B6 | 0.044mg | 0.387mg | 26% |
Phosphorus | 96mg | 277mg | 26% |
Selenium | 8.7µg | 16.7µg | 15% |
Choline | 67.8mg | 12% | |
Iron | 0.38mg | 0.99mg | 8% |
Zinc | 0.47mg | 1.37mg | 8% |
Vitamin B12 | 0.36µg | 0.54µg | 8% |
Calcium | 83mg | 13mg | 7% |
Carbs | 22.78g | 2.23g | 7% |
Vitamin B1 | 0.032mg | 0.1mg | 6% |
Potassium | 118mg | 284mg | 5% |
Vitamin A | 46µg | 0µg | 5% |
Polyunsaturated fat | 0.392g | 1.089g | 5% |
Vitamin B5 | 0.514mg | 0.726mg | 4% |
Magnesium | 9mg | 22mg | 3% |
Monounsaturated fat | 1.266g | 2.333g | 3% |
Fats | 4.03g | 5.73g | 3% |
Manganese | 0.01mg | 0.066mg | 2% |
Saturated fat | 1.799g | 1.596g | 1% |
Folate | 9µg | 4µg | 1% |
Calories | 145kcal | 135kcal | 1% |
Cholesterol | 90mg | 88mg | 1% |
Net carbs | 22.78g | 2.23g | N/A |
Sugar | 23.15g | 0g | N/A |
Copper | 0.028mg | 0.03mg | 0% |
Vitamin E | 0.23mg | 0.22mg | 0% |
Vitamin B2 | 0.21mg | 0.213mg | 0% |
Vitamin K | 0.2µg | 0.2µg | 0% |
Tryptophan | 0.2mg | 0% | |
Threonine | 0.452mg | 0% | |
Isoleucine | 0.813mg | 0% | |
Leucine | 1.56mg | 0% | |
Lysine | 1.857mg | 0% | |
Methionine | 0.552mg | 0% | |
Phenylalanine | 0.763mg | 0% | |
Valine | 0.847mg | 0% | |
Histidine | 0.68mg | 0% | |
Omega-3 - EPA | 0.001g | 0g | N/A |
Omega-3 - DHA | 0.007g | 0g | N/A |
Omega-3 - DPA | 0g | 0.007g | N/A |
Omega-6 - Eicosadienoic acid | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.53 g
Fats:
4.03 g
Carbs:
22.78 g
Water:
68.05 g
Other:
0.61 g
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Contains more CarbsCarbs | +921.5% |
Contains more ProteinProtein | +309.7% |
Contains more FatsFats | +42.2% |
Contains more OtherOther | +372.1% |
~equal in
Water
~70.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.799 g
Monounsaturated fat:
Mono. Fat
1.266 g
Polyunsaturated fat:
Poly. Fat
0.392 g
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Contains less Sat. FatSaturated fat | -11.3% |
Contains more Mono. FatMonounsaturated fat | +84.3% |
Contains more Poly. FatPolyunsaturated fat | +177.8% |