Curry powder vs. Naranjilla — In-Depth Nutrition Comparison
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A recap on differences between curry powder and naranjilla
- Naranjilla has less manganese, iron, fiber, vitamin E, copper, selenium, vitamin K, magnesium, calcium, and phosphorus.
- Curry powder covers your daily manganese needs 358% more than naranjilla.
- Naranjilla contains 101 times less selenium than curry powder. Curry powder contains 40.3µg of selenium, while naranjilla contains 0.4µg.
Food varieties used in this article are Spices, curry powder and Naranjilla (lulo) pulp, frozen, unsweetened.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +2218.2% |
| Contains more CalciumCalcium | +6462.5% |
| Contains more PotassiumPotassium | +485% |
| Contains more IronIron | +5357.1% |
| Contains more CopperCopper | +4185.7% |
| Contains more ZincZinc | +4600% |
| Contains more PhosphorusPhosphorus | +2958.3% |
| Contains more ManganeseManganese | +12288.1% |
| Contains more SeleniumSelenium | +9975% |
| Contains less SodiumSodium | -92.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +3265.3% |
| Contains more Vitamin B1Vitamin B1 | +291.1% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +124.8% |
| Contains more Vitamin B5Vitamin B5 | +386.4% |
| Contains more Vitamin KVitamin K | +583.6% |
| Contains more FolateFolate | +1766.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +357.1% |
| Contains more Vitamin AVitamin A | +2700% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.29 g
Fats:
14.01 g
Carbs:
55.83 g
Water:
8.8 g
Other:
7.07 g
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
| Contains more ProteinProtein | +3147.7% |
| Contains more FatsFats | +6268.2% |
| Contains more CarbsCarbs | +846.3% |
| Contains more OtherOther | +1712.8% |
| Contains more WaterWater | +957.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.62 g
Glucose:
1.14 g
Fructose:
0.79 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.21 g
Starch:
0 g
Sucrose:
1.72 g
Glucose:
0.99 g
Fructose:
1.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +15.2% |
| Contains more GalactoseGalactose | +∞% |
| Contains more SucroseSucrose | +177.4% |
| Contains more FructoseFructose | +31.6% |
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Starch
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~equal in
Lactose
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~equal in
Maltose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 8.3mg | 0.067mg | 358% |
| Iron | 19.1mg | 0.35mg | 234% |
| Fiber | 53.2g | 1.1g | 208% |
| Vitamin E | 25.24mg | 0.75mg | 163% |
| Copper | 1.2mg | 0.028mg | 130% |
| Selenium | 40.3µg | 0.4µg | 73% |
| Vitamin K | 99.8µg | 14.6µg | 71% |
| Magnesium | 255mg | 11mg | 58% |
| Calcium | 525mg | 8mg | 52% |
| Phosphorus | 367mg | 12mg | 51% |
| Zinc | 4.7mg | 0.1mg | 42% |
| Potassium | 1170mg | 200mg | 29% |
| Protein | 14.29g | 0.44g | 28% |
| Monounsaturated fat | 8.782g | 22% | |
| Fats | 14.01g | 0.22g | 21% |
| Polyunsaturated fat | 3.056g | 20% | |
| Vitamin B5 | 1.07mg | 0.22mg | 17% |
| Carbs | 55.83g | 5.9g | 17% |
| Calories | 325kcal | 25kcal | 15% |
| Vitamin B2 | 0.2mg | 0mg | 15% |
| Folate | 56µg | 3µg | 13% |
| Choline | 64.2mg | 12% | |
| Vitamin B1 | 0.176mg | 0.045mg | 11% |
| Vitamin B3 | 3.26mg | 1.45mg | 11% |
| Saturated fat | 1.648g | 7% | |
| Vitamin A | 1µg | 28µg | 3% |
| Vitamin C | 0.7mg | 3.2mg | 3% |
| Sodium | 52mg | 4mg | 2% |
| Net carbs | 2.63g | 4.8g | N/A |
| Sugar | 2.76g | 3.74g | N/A |
| Vitamin B6 | 0.105mg | 0.107mg | 0% |
| Tryptophan | 0.11mg | 0% | |
| Threonine | 0.35mg | 0% | |
| Isoleucine | 0.63mg | 0% | |
| Leucine | 0.89mg | 0% | |
| Lysine | 0.7mg | 0% | |
| Methionine | 0.19mg | 0% | |
| Phenylalanine | 0.58mg | 0% | |
| Valine | 0.75mg | 0% | |
| Histidine | 0.29mg | 0% | |
| Fructose | 0.79g | 1.04g | 0% |
| Omega-3 - ALA | 0.255g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.013g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
83%
12%
Minerals Daily Need Coverage Score
315%
7%
Comparison summary
Which food is lower in Cholesterol?
Naranjilla is lower in Cholesterol (difference - 0mg)
Which food contains less Sodium?
Naranjilla contains less Sodium (difference - 48mg)
Which food is lower in Saturated fat?
Naranjilla is lower in Saturated fat (difference - 1.648g)
Which food is lower in glycemic index?
Naranjilla is lower in glycemic index (difference - 5)
Which food is cheaper?
Naranjilla is cheaper (difference - $1.8)
Which food is lower in Sugar?
Curry powder is lower in Sugar (difference - 0.98g)
Which food is richer in minerals?
Curry powder is relatively richer in minerals
Which food is richer in vitamins?
Curry powder is relatively richer in vitamins