Custard apple vs. Mixed nuts — In-Depth Nutrition Comparison
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Summary of differences between custard apple and mixed nuts
- Custard apple has more vitamin C; however, mixed nuts are higher in phosphorus, magnesium, vitamin B3, iron, vitamin B5, fiber, vitamin B6, and vitamin B1.
- Mixed nuts cover your daily need for phosphorus, 62% more than custard apple.
- Custard apple has 38 times more vitamin C than mixed nuts. While custard apple has 19.2mg of vitamin C, mixed nuts have only 0.5mg.
- Custard apple has less saturated fat.
- The glycemic index of custard apple is higher.
These are the specific foods used in this comparison Custard-apple, (bullock's-heart), raw and Nuts, mixed nuts, oil roasted, with peanuts, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -20% |
Contains more MagnesiumMagnesium | +1172.2% |
Contains more CalciumCalcium | +290% |
Contains more PotassiumPotassium | +65.4% |
Contains more IronIron | +267.6% |
Contains more PhosphorusPhosphorus | +2071.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +3740% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +136.3% |
Contains more Vitamin B2Vitamin B2 | +96% |
Contains more Vitamin B3Vitamin B3 | +1441.8% |
Contains more Vitamin B5Vitamin B5 | +744.4% |
Contains more Vitamin B6Vitamin B6 | +59.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.907mg | 101% | |
Polyunsaturated fat | 14.612g | 97% | |
Manganese | 2.04mg | 89% | |
Fats | 0.6g | 53.95g | 82% |
Monounsaturated fat | 28.488g | 71% | |
Selenium | 33.9µg | 62% | |
Phosphorus | 21mg | 456mg | 62% |
Vitamin E | 7.82mg | 52% | |
Magnesium | 18mg | 229mg | 50% |
Vitamin B3 | 0.5mg | 7.709mg | 45% |
Saturated fat | 0.231g | 8.711g | 39% |
Protein | 1.7g | 20.04g | 37% |
Zinc | 3.36mg | 31% | |
Calories | 101kcal | 607kcal | 25% |
Iron | 0.71mg | 2.61mg | 24% |
Folate | 83µg | 21% | |
Vitamin C | 19.2mg | 0.5mg | 21% |
Vitamin B5 | 0.135mg | 1.14mg | 20% |
Fiber | 2.4g | 7g | 18% |
Vitamin B6 | 0.221mg | 0.352mg | 10% |
Choline | 52mg | 9% | |
Vitamin B1 | 0.08mg | 0.189mg | 9% |
Calcium | 30mg | 117mg | 9% |
Potassium | 382mg | 632mg | 7% |
Vitamin B2 | 0.1mg | 0.196mg | 7% |
Vitamin K | 5.7µg | 5% | |
Starch | 4.2g | 2% | |
Carbs | 25.2g | 21.05g | 1% |
Net carbs | 22.8g | 14.05g | N/A |
Sugar | 4.15g | N/A | |
Sodium | 4mg | 5mg | 0% |
Vitamin A | 2µg | 0µg | 0% |
Trans fat | 0g | 0.055g | N/A |
Tryptophan | 0.007mg | 0.22mg | 0% |
Threonine | 0.703mg | 0% | |
Isoleucine | 0.826mg | 0% | |
Leucine | 1.656mg | 0% | |
Lysine | 0.037mg | 0.782mg | 0% |
Methionine | 0.004mg | 0.283mg | 0% |
Phenylalanine | 1.182mg | 0% | |
Valine | 1.001mg | 0% | |
Histidine | 0.572mg | 0% | |
Omega-3 - EPA | 0.005g | N/A | |
Omega-3 - ALA | 0.082g | N/A | |
Omega-6 - Eicosadienoic acid | 0.013g | N/A | |
Omega-6 - Linoleic acid | 14.455g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
Protein:
20.04 g
Fats:
53.95 g
Carbs:
21.05 g
Water:
2.08 g
Other:
2.88 g
Contains more CarbsCarbs | +19.7% |
Contains more WaterWater | +3337.5% |
Contains more ProteinProtein | +1078.8% |
Contains more FatsFats | +8891.7% |
Contains more OtherOther | +188% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.231 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
8.711 g
Monounsaturated fat:
Mono. Fat
28.488 g
Polyunsaturated fat:
Poly. Fat
14.612 g
Contains less Sat. FatSaturated fat | -97.3% |