Custard vs. Naranjilla — In-Depth Nutrition Comparison
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Significant differences between custard and naranjilla
- Custard is richer in vitamin B2, phosphorus, calcium, selenium, and vitamin B5, while naranjilla is higher in vitamin K, vitamin B3, and vitamin A.
- Custard covers your daily vitamin B2 needs 17% more than naranjilla.
- Custard has 17 times more calcium than naranjilla. Custard has 139mg of calcium, while naranjilla has 8mg.
Specific food types used in this comparison are Egg custards, dry mix, prepared with whole milk and Naranjilla (lulo) pulp, frozen, unsweetened.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more CalciumCalcium | +1637.5% |
| Contains more ZincZinc | +410% |
| Contains more PhosphorusPhosphorus | +983.3% |
| Contains more SeleniumSelenium | +1400% |
| Contains less SodiumSodium | -95.2% |
| Contains more ManganeseManganese | +857.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +85.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +35.6% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +217.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +200% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +3100% |
| Contains more Vitamin EVitamin E | +1150% |
| Contains more Vitamin B3Vitamin B3 | +998.5% |
| Contains more Vitamin B6Vitamin B6 | +67.2% |
| Contains more Vitamin KVitamin K | +7200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
4 g
Carbs:
17.6 g
Water:
73.45 g
Other:
0.96 g
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
| Contains more ProteinProtein | +806.8% |
| Contains more FatsFats | +1718.2% |
| Contains more CarbsCarbs | +198.3% |
| Contains more OtherOther | +146.2% |
| Contains more WaterWater | +26.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
4.63 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
1.72 g
Glucose:
0.99 g
Fructose:
1.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more LactoseLactose | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.52µg | 22% | |
| Phosphorus | 130mg | 12mg | 17% |
| Vitamin B2 | 0.22mg | 0mg | 17% |
| Cholesterol | 51mg | 17% | |
| Calcium | 139mg | 8mg | 13% |
| Vitamin K | 0.2µg | 14.6µg | 12% |
| Vitamin B5 | 0.699mg | 0.22mg | 10% |
| Selenium | 6µg | 0.4µg | 10% |
| Saturated fat | 2.032g | 9% | |
| Vitamin B3 | 0.132mg | 1.45mg | 8% |
| Protein | 3.99g | 0.44g | 7% |
| Fats | 4g | 0.22g | 6% |
| Vitamin D | 47IU | 6% | |
| Vitamin D | 1.2µg | 6% | |
| Vitamin E | 0.06mg | 0.75mg | 5% |
| Calories | 122kcal | 25kcal | 5% |
| Zinc | 0.51mg | 0.1mg | 4% |
| Fiber | 0g | 1.1g | 4% |
| Carbs | 17.6g | 5.9g | 4% |
| Sodium | 84mg | 4mg | 3% |
| Vitamin A | 52µg | 28µg | 3% |
| Manganese | 0.007mg | 0.067mg | 3% |
| Monounsaturated fat | 1.127g | 3% | |
| Vitamin C | 0.1mg | 3.2mg | 3% |
| Vitamin B6 | 0.064mg | 0.107mg | 3% |
| Choline | 11.8mg | 2% | |
| Polyunsaturated fat | 0.312g | 2% | |
| Folate | 9µg | 3µg | 2% |
| Fructose | 0g | 1.04g | 1% |
| Vitamin B1 | 0.061mg | 0.045mg | 1% |
| Magnesium | 16mg | 11mg | 1% |
| Net carbs | 17.6g | 4.8g | N/A |
| Potassium | 207mg | 200mg | 0% |
| Iron | 0.34mg | 0.35mg | 0% |
| Sugar | 4.82g | 3.74g | N/A |
| Copper | 0.03mg | 0.028mg | 0% |
| Tryptophan | 0.082mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.207mg | 0% | |
| Leucine | 0.337mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.091mg | 0% | |
| Phenylalanine | 0.173mg | 0% | |
| Valine | 0.233mg | 0% | |
| Histidine | 0.092mg | 0% | |
| Omega-3 - DHA | 0.003g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
12%
Minerals Daily Need Coverage Score
21%
7%
Comparison summary
Which food is lower in Cholesterol?
Naranjilla is lower in Cholesterol (difference - 51mg)
Which food is lower in Sugar?
Naranjilla is lower in Sugar (difference - 1.08g)
Which food contains less Sodium?
Naranjilla contains less Sodium (difference - 80mg)
Which food is lower in Saturated fat?
Naranjilla is lower in Saturated fat (difference - 2.032g)
Which food is lower in glycemic index?
Naranjilla is lower in glycemic index (difference - 35)
Which food is cheaper?
Naranjilla is cheaper (difference - $0.7)
Which food is richer in minerals?
Custard is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.