Custard vs. Sun-dried tomato — In-Depth Nutrition Comparison
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What are the main differences between custard and sun-dried tomato?
- Custard is richer in vitamin B12, yet sun-dried tomato is richer in vitamin C, copper, potassium, iron, fiber, vitamin A, vitamin B3, manganese, and vitamin B6.
- Sun-dried tomato's daily need coverage for vitamin C is 113% higher.
We used Egg custards, dry mix, prepared with whole milk and Tomatoes, sun-dried, packed in oil, drained types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +195.7% |
| Contains less SodiumSodium | -68.4% |
| Contains more SeleniumSelenium | +100% |
| Contains more MagnesiumMagnesium | +406.3% |
| Contains more PotassiumPotassium | +656% |
| Contains more IronIron | +688.2% |
| Contains more CopperCopper | +1476.7% |
| Contains more ZincZinc | +52.9% |
| Contains more ManganeseManganese | +6557.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +45.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +101700% |
| Contains more Vitamin AVitamin A | +23.1% |
| Contains more Vitamin B1Vitamin B1 | +216.4% |
| Contains more Vitamin B2Vitamin B2 | +74.1% |
| Contains more Vitamin B3Vitamin B3 | +2650% |
| Contains more Vitamin B6Vitamin B6 | +398.4% |
| Contains more FolateFolate | +155.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
4 g
Carbs:
17.6 g
Water:
73.45 g
Other:
0.96 g
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
| Contains more WaterWater | +36.4% |
| Contains more ProteinProtein | +26.8% |
| Contains more FatsFats | +252% |
| Contains more CarbsCarbs | +32.6% |
| Contains more OtherOther | +285.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.032 g
Monounsaturated fat:
Mono. Fat
1.127 g
Polyunsaturated fat:
Poly. Fat
0.312 g
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
| Contains more Mono. FatMonounsaturated fat | +668.7% |
| Contains more Poly. FatPolyunsaturated fat | +560.3% |
~equal in
Saturated fat
~1.893g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 0.1mg | 101.8mg | 113% |
| Copper | 0.03mg | 0.473mg | 49% |
| Potassium | 207mg | 1565mg | 40% |
| Iron | 0.34mg | 2.68mg | 29% |
| Fiber | 0g | 5.8g | 23% |
| Vitamin B3 | 0.132mg | 3.63mg | 22% |
| Vitamin B12 | 0.52µg | 0µg | 22% |
| Manganese | 0.007mg | 0.466mg | 20% |
| Vitamin B6 | 0.064mg | 0.319mg | 20% |
| Monounsaturated fat | 1.127g | 8.663g | 19% |
| Cholesterol | 51mg | 0mg | 17% |
| Fats | 4g | 14.08g | 16% |
| Magnesium | 16mg | 81mg | 15% |
| Vitamin B2 | 0.22mg | 0.383mg | 13% |
| Polyunsaturated fat | 0.312g | 2.06g | 12% |
| Vitamin B1 | 0.061mg | 0.193mg | 11% |
| Calcium | 139mg | 47mg | 9% |
| Sodium | 84mg | 266mg | 8% |
| Vitamin D | 1.2µg | 0µg | 6% |
| Vitamin D | 47IU | 0IU | 6% |
| Calories | 122kcal | 213kcal | 5% |
| Selenium | 6µg | 3µg | 5% |
| Vitamin B5 | 0.699mg | 0.479mg | 4% |
| Folate | 9µg | 23µg | 4% |
| Protein | 3.99g | 5.06g | 2% |
| Choline | 11.8mg | 2% | |
| Carbs | 17.6g | 23.33g | 2% |
| Zinc | 0.51mg | 0.78mg | 2% |
| Phosphorus | 130mg | 139mg | 1% |
| Vitamin A | 52µg | 64µg | 1% |
| Saturated fat | 2.032g | 1.893g | 1% |
| Net carbs | 17.6g | 17.53g | N/A |
| Sugar | 4.82g | N/A | |
| Vitamin E | 0.06mg | 0% | |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.082mg | 0.037mg | 0% |
| Threonine | 0.192mg | 0.128mg | 0% |
| Isoleucine | 0.207mg | 0.121mg | 0% |
| Leucine | 0.337mg | 0.185mg | 0% |
| Lysine | 0.214mg | 0.186mg | 0% |
| Methionine | 0.091mg | 0.044mg | 0% |
| Phenylalanine | 0.173mg | 0.131mg | 0% |
| Valine | 0.233mg | 0.13mg | 0% |
| Histidine | 0.092mg | 0.077mg | 0% |
| Omega-3 - DHA | 0.003g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
53%
Minerals Daily Need Coverage Score
21%
66%
Comparison summary
Which food is lower in Cholesterol?
Sun-dried tomato is lower in Cholesterol (difference - 51mg)
Which food is lower in Sugar?
Sun-dried tomato is lower in Sugar (difference - 4.82g)
Which food is lower in Saturated fat?
Sun-dried tomato is lower in Saturated fat (difference - 0.139g)
Which food is lower in glycemic index?
Sun-dried tomato is lower in glycemic index (difference - 5)
Which food is richer in minerals?
Sun-dried tomato is relatively richer in minerals
Which food contains less Sodium?
Custard contains less Sodium (difference - 182mg)
Which food is cheaper?
Custard is cheaper (difference - $0.9)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.