Cutlet vs. Chives — In-Depth Nutrition Comparison
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Important differences between cutlet and chives
- Cutlet has more vitamin B3, vitamin E, vitamin B2, vitamin B6, and fiber; however, chives have more vitamin A, vitamin C, folate, and magnesium.
- Cutlet's daily need coverage for vitamin B3 is 160% more.
- Cutlet has 124 times more sodium than chives. Cutlet has 371mg of sodium, while chives have 3mg.
- Chives have a higher glycemic index than cutlet.
The food varieties used in the comparison are WORTHINGTON Multigrain Cutlets, canned, unprepared and Chives, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +78.6% |
Contains more MagnesiumMagnesium | +1300% |
Contains more CalciumCalcium | +318.2% |
Contains more PotassiumPotassium | +181.9% |
Contains less SodiumSodium | -99.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +8514.3% |
Contains more Vitamin B2Vitamin B2 | +1056.5% |
Contains more Vitamin B3Vitamin B3 | +3963.4% |
Contains more Vitamin B6Vitamin B6 | +262.3% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +56% |
Contains more FolateFolate | +5150% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 212.7µg | 177% | |
Vitamin B3 | 26.29mg | 0.647mg | 160% |
Vitamin E | 18.09mg | 0.21mg | 119% |
Vitamin B2 | 1.33mg | 0.115mg | 93% |
Vitamin C | 0mg | 58.1mg | 65% |
Protein | 23.29g | 3.27g | 40% |
Vitamin B6 | 0.5mg | 0.138mg | 28% |
Folate | 2µg | 105µg | 26% |
Vitamin A | 218µg | 24% | |
Copper | 0.157mg | 17% | |
Sodium | 371mg | 3mg | 16% |
Manganese | 0.373mg | 16% | |
Magnesium | 3mg | 42mg | 9% |
Fiber | 4.5g | 2.5g | 8% |
Calcium | 22mg | 92mg | 7% |
Vitamin B5 | 0.324mg | 6% | |
Potassium | 105mg | 296mg | 6% |
Zinc | 1mg | 0.56mg | 4% |
Polyunsaturated fat | 0.8g | 0.267g | 4% |
Calories | 117kcal | 30kcal | 4% |
Vitamin B1 | 0.05mg | 0.078mg | 2% |
Selenium | 0.9µg | 2% | |
Choline | 5.2mg | 1% | |
Saturated fat | 0.3g | 0.146g | 1% |
Fats | 1.5g | 0.73g | 1% |
Carbs | 7.3g | 4.35g | 1% |
Iron | 1.7mg | 1.6mg | 1% |
Net carbs | 2.8g | 1.85g | N/A |
Sugar | 0.2g | 1.85g | N/A |
Phosphorus | 56mg | 58mg | 0% |
Monounsaturated fat | 0.2g | 0.095g | 0% |
Tryptophan | 0.037mg | 0% | |
Threonine | 0.128mg | 0% | |
Isoleucine | 0.139mg | 0% | |
Leucine | 0.195mg | 0% | |
Lysine | 0.163mg | 0% | |
Methionine | 0.036mg | 0% | |
Phenylalanine | 0.105mg | 0% | |
Valine | 0.145mg | 0% | |
Histidine | 0.057mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +612.2% |
Contains more FatsFats | +105.5% |
Contains more CarbsCarbs | +67.8% |
Contains more OtherOther | +22% |
Contains more WaterWater | +35.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +110.5% |
Contains more Poly. FatPolyunsaturated fat | +199.6% |
Contains less Sat. FatSaturated fat | -51.3% |