Cutlet vs. Sherbet — In-Depth Nutrition Comparison
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Summary of differences between cutlet and sherbet
- Cutlet has more vitamin B3, vitamin E, vitamin B2, vitamin B6, iron, and fiber; however, sherbet is higher in vitamin B12.
- Cutlet covers your daily need for vitamin B3, 164% more than sherbet.
- Cutlet has 1809 times more vitamin E than sherbet. While cutlet has 18.09mg of vitamin E, sherbet has only 0.01mg.
- Sherbet has less sodium.
- The glycemic index of sherbet is higher.
These are the specific foods used in this comparison WORTHINGTON Multigrain Cutlets, canned, unprepared and Sherbet, orange.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +1114.3% |
Contains more ZincZinc | +108.3% |
Contains more PhosphorusPhosphorus | +40% |
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +145.5% |
Contains less SodiumSodium | -87.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +180800% |
Contains more Vitamin B1Vitamin B1 | +85.2% |
Contains more Vitamin B2Vitamin B2 | +1271.1% |
Contains more Vitamin B3Vitamin B3 | +41630.2% |
Contains more Vitamin B6Vitamin B6 | +2073.9% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B3 | 26.29mg | 0.063mg | 164% |
Vitamin E | 18.09mg | 0.01mg | 121% |
Vitamin B2 | 1.33mg | 0.097mg | 95% |
Protein | 23.29g | 1.1g | 44% |
Vitamin B6 | 0.5mg | 0.023mg | 37% |
Iron | 1.7mg | 0.14mg | 20% |
Sodium | 371mg | 46mg | 14% |
Fiber | 4.5g | 1.3g | 13% |
Carbs | 7.3g | 30.4g | 8% |
Vitamin B12 | 0µg | 0.13µg | 5% |
Zinc | 1mg | 0.48mg | 5% |
Polyunsaturated fat | 0.8g | 0.08g | 5% |
Vitamin B5 | 0.224mg | 4% | |
Saturated fat | 0.3g | 1.16g | 4% |
Calcium | 22mg | 54mg | 3% |
Selenium | 1.5µg | 3% | |
Copper | 0.028mg | 3% | |
Vitamin C | 0mg | 2.3mg | 3% |
Phosphorus | 56mg | 40mg | 2% |
Vitamin B1 | 0.05mg | 0.027mg | 2% |
Calories | 117kcal | 144kcal | 1% |
Choline | 7.7mg | 1% | |
Monounsaturated fat | 0.2g | 0.53g | 1% |
Vitamin A | 12µg | 1% | |
Magnesium | 3mg | 8mg | 1% |
Fats | 1.5g | 2g | 1% |
Folate | 2µg | 4µg | 1% |
Net carbs | 2.8g | 29.1g | N/A |
Cholesterol | 0mg | 1mg | 0% |
Potassium | 105mg | 96mg | 0% |
Sugar | 0.2g | 24.32g | N/A |
Manganese | 0.011mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +2017.3% |
Contains more OtherOther | +205% |
Contains more FatsFats | +33.3% |
Contains more CarbsCarbs | +316.4% |
~equal in
Water
~66.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -74.1% |
Contains more Poly. FatPolyunsaturated fat | +900% |
Contains more Mono. FatMonounsaturated fat | +165% |