Dill vs. Nattō — In-Depth Nutrition Comparison
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How are dill and nattō different?
- Dill is richer in vitamin A, vitamin C, and folate, while nattō is higher in copper, iron, zinc, phosphorus, magnesium, fiber, and manganese.
- Dill covers your daily need for vitamin A, 154% more than nattō.
- Dill contains 19 times more folate than nattō. Dill contains 150µg of folate, while nattō contains 8µg.
- Nattō has a higher glycemic index (56) than dill (15).
Dill weed, fresh and Natto types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +109.1% |
| Contains more IronIron | +30.5% |
| Contains more CopperCopper | +356.8% |
| Contains more ZincZinc | +233% |
| Contains more PhosphorusPhosphorus | +163.6% |
| Contains less SodiumSodium | -88.5% |
| Contains more ManganeseManganese | +20.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +553.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +55.8% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +84.7% |
| Contains more Vitamin B6Vitamin B6 | +42.3% |
| Contains more FolateFolate | +1775% |
| Contains more Vitamin B1Vitamin B1 | +175.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +56.2% |
| Contains more OtherOther | +28.9% |
| Contains more ProteinProtein | +460.7% |
| Contains more FatsFats | +882.1% |
| Contains more CarbsCarbs | +80.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -96.2% |
| Contains more Mono. FatMonounsaturated fat | +203% |
| Contains more Poly. FatPolyunsaturated fat | +6436.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin C | 85mg | 13mg | 80% |
| Copper | 0.146mg | 0.667mg | 58% |
| Vitamin A | 386µg | 0µg | 43% |
| Polyunsaturated fat | 0.095g | 6.21g | 41% |
| Folate | 150µg | 8µg | 36% |
| Protein | 3.46g | 19.4g | 32% |
| Iron | 6.59mg | 8.6mg | 25% |
| Vitamin K | 23.1µg | 19% | |
| Zinc | 0.91mg | 3.03mg | 19% |
| Selenium | 8.8µg | 16% | |
| Phosphorus | 66mg | 174mg | 15% |
| Fats | 1.12g | 11g | 15% |
| Magnesium | 55mg | 115mg | 14% |
| Fiber | 2.1g | 5.4g | 13% |
| Manganese | 1.264mg | 1.528mg | 11% |
| Choline | 57mg | 10% | |
| Vitamin B3 | 1.57mg | 0mg | 10% |
| Vitamin B1 | 0.058mg | 0.16mg | 9% |
| Vitamin B2 | 0.296mg | 0.19mg | 8% |
| Calories | 43kcal | 211kcal | 8% |
| Saturated fat | 0.06g | 1.591g | 7% |
| Vitamin B5 | 0.397mg | 0.215mg | 4% |
| Vitamin B6 | 0.185mg | 0.13mg | 4% |
| Monounsaturated fat | 0.802g | 2.43g | 4% |
| Sodium | 61mg | 7mg | 2% |
| Carbs | 7.02g | 12.68g | 2% |
| Calcium | 208mg | 217mg | 1% |
| Net carbs | 4.92g | 7.28g | N/A |
| Potassium | 738mg | 729mg | 0% |
| Sugar | 4.89g | N/A | |
| Vitamin E | 0.01mg | 0% | |
| Tryptophan | 0.014mg | 0.223mg | 0% |
| Threonine | 0.068mg | 0.813mg | 0% |
| Isoleucine | 0.195mg | 0.931mg | 0% |
| Leucine | 0.159mg | 1.509mg | 0% |
| Lysine | 0.246mg | 1.145mg | 0% |
| Methionine | 0.011mg | 0.208mg | 0% |
| Phenylalanine | 0.065mg | 0.941mg | 0% |
| Valine | 0.154mg | 1.018mg | 0% |
| Histidine | 0.071mg | 0.512mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
20%
Minerals Daily Need Coverage Score
69%
116%
Comparison summary
Which food is richer in minerals?
Nattō is relatively richer in minerals
Which food contains less Sodium?
Nattō contains less Sodium (difference - 54mg)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 4.89g)
Which food is lower in Saturated fat?
Dill is lower in Saturated fat (difference - 1.531g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 41)
Which food is cheaper?
Dill is cheaper (difference - $0.1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.