Drumstick tree vs. Baked beans — In-Depth Nutrition Comparison
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A recap on differences between drumstick tree and baked beans
- Drumstick tree has more vitamin C and vitamin B5; however, baked beans are higher in iron, fiber, selenium, phosphorus, copper, and vitamin B1.
- Drumstick tree covers your daily vitamin C needs 155% more than baked beans.
- Baked beans contain 5 times less vitamin B5 than drumstick tree. Drumstick tree contains 0.794mg of vitamin B5, while baked beans contain 0.155mg.
- Drumstick tree has less sodium.
- The glycemic index of baked beans is higher.
Food varieties used in this article are Drumstick pods, raw and Beans, baked, home prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +28.8% |
Contains less SodiumSodium | -90% |
Contains more CalciumCalcium | +103.3% |
Contains more IronIron | +452.8% |
Contains more CopperCopper | +89.3% |
Contains more ZincZinc | +62.2% |
Contains more PhosphorusPhosphorus | +118% |
Contains more SeleniumSelenium | +714.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +12718.2% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +51% |
Contains more Vitamin B3Vitamin B3 | +52% |
Contains more Vitamin B5Vitamin B5 | +412.3% |
Contains more Vitamin B6Vitamin B6 | +33.3% |
Contains more Vitamin B1Vitamin B1 | +156.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 141mg | 1.1mg | 155% |
Iron | 0.36mg | 1.99mg | 20% |
Sodium | 42mg | 422mg | 17% |
Vitamin B5 | 0.794mg | 0.155mg | 13% |
Selenium | 0.7µg | 5.7µg | 9% |
Saturated fat | 0.033g | 1.948g | 9% |
Fiber | 3.2g | 5.5g | 9% |
Copper | 0.084mg | 0.159mg | 8% |
Fats | 0.2g | 5.15g | 8% |
Phosphorus | 50mg | 109mg | 8% |
Vitamin B1 | 0.053mg | 0.136mg | 7% |
Protein | 2.1g | 5.54g | 7% |
Calories | 37kcal | 155kcal | 6% |
Polyunsaturated fat | 0.003g | 0.74g | 5% |
Monounsaturated fat | 0.102g | 2.133g | 5% |
Carbs | 8.53g | 21.63g | 4% |
Zinc | 0.45mg | 0.73mg | 3% |
Calcium | 30mg | 61mg | 3% |
Potassium | 461mg | 358mg | 3% |
Cholesterol | 0mg | 5mg | 2% |
Vitamin B2 | 0.074mg | 0.049mg | 2% |
Vitamin B6 | 0.12mg | 0.09mg | 2% |
Folate | 44µg | 48µg | 1% |
Vitamin B3 | 0.62mg | 0.408mg | 1% |
Net carbs | 5.33g | 16.13g | N/A |
Magnesium | 45mg | 43mg | 0% |
Vitamin A | 4µg | 0µg | 0% |
Manganese | 0.259mg | 0.255mg | 0% |
Tryptophan | 0.067mg | 0% | |
Threonine | 0.228mg | 0% | |
Isoleucine | 0.242mg | 0% | |
Leucine | 0.428mg | 0% | |
Lysine | 0.379mg | 0% | |
Methionine | 0.086mg | 0% | |
Phenylalanine | 0.287mg | 0% | |
Valine | 0.282mg | 0% | |
Histidine | 0.153mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.1 g
Fats:
0.2 g
Carbs:
8.53 g
Water:
88.2 g
Other:
0.97 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Contains more WaterWater | +35.3% |
Contains more ProteinProtein | +163.8% |
Contains more FatsFats | +2475% |
Contains more CarbsCarbs | +153.6% |
Contains more OtherOther | +158.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.102 g
Polyunsaturated fat:
Poly. Fat
0.003 g
Saturated fat:
Sat. Fat
1.948 g
Monounsaturated fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
Contains less Sat. FatSaturated fat | -98.3% |
Contains more Mono. FatMonounsaturated fat | +1991.2% |
Contains more Poly. FatPolyunsaturated fat | +24566.7% |