Fajita vs. Pickled cucumber — In-Depth Nutrition Comparison
Compare
The main differences between fajita and pickled cucumber
- Fajita has more phosphorus, selenium, vitamin B3, vitamin B6, vitamin B12, vitamin B2, and vitamin B5; however, pickled cucumber has more vitamin K.
- Daily need coverage for vitamin K for pickled cucumber is 39% higher.
- Pickled cucumber is lower in cholesterol.
Food types used in this article are USDA Commodity, chicken fajita strips, frozen and Pickles, cucumber, sour.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +450% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +1134.8% |
| Contains more IronIron | +147.5% |
| Contains more ZincZinc | +6750% |
| Contains more PhosphorusPhosphorus | +1878.6% |
| Contains less SodiumSodium | -33.9% |
| Contains more ManganeseManganese | +500% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CopperCopper | +183.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +144.4% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +2030% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +1810.5% |
| Contains more Vitamin B6Vitamin B6 | +4200% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +300% |
| Contains more CholineCholine | +1783.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +23400% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
| Contains more ProteinProtein | +5524.2% |
| Contains more FatsFats | +2765% |
| Contains more WaterWater | +33.3% |
~equal in
Carbs
~2.26g
~equal in
Other
~3.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
| Contains more Mono. FatMonounsaturated fat | +77666.7% |
| Contains more Poly. FatPolyunsaturated fat | +1244.4% |
| Contains less Sat. FatSaturated fat | -96.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 0.2µg | 47µg | 39% |
| Phosphorus | 277mg | 14mg | 38% |
| Protein | 18.56g | 0.33g | 36% |
| Vitamin B3 | 4.779mg | 0mg | 30% |
| Selenium | 16.7µg | 0µg | 30% |
| Cholesterol | 88mg | 0mg | 29% |
| Vitamin B6 | 0.387mg | 0.009mg | 29% |
| Vitamin B12 | 0.54µg | 0µg | 23% |
| Sodium | 799mg | 1208mg | 18% |
| Vitamin B2 | 0.213mg | 0.01mg | 16% |
| Vitamin B5 | 0.726mg | 0.038mg | 14% |
| Zinc | 1.37mg | 0.02mg | 12% |
| Choline | 67.8mg | 3.6mg | 12% |
| Fats | 5.73g | 0.2g | 9% |
| Vitamin B1 | 0.1mg | 0mg | 8% |
| Potassium | 284mg | 23mg | 8% |
| Saturated fat | 1.596g | 0.052g | 7% |
| Polyunsaturated fat | 1.089g | 0.081g | 7% |
| Iron | 0.99mg | 0.4mg | 7% |
| Monounsaturated fat | 2.333g | 0.003g | 6% |
| Calories | 135kcal | 11kcal | 6% |
| Copper | 0.03mg | 0.085mg | 6% |
| Fiber | 0g | 1.2g | 5% |
| Magnesium | 22mg | 4mg | 4% |
| Manganese | 0.066mg | 0.011mg | 2% |
| Folate | 4µg | 1µg | 1% |
| Vitamin E | 0.22mg | 0.09mg | 1% |
| Vitamin C | 0mg | 1mg | 1% |
| Calcium | 13mg | 0mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Carbs | 2.23g | 2.26g | 0% |
| Net carbs | 2.23g | 1.06g | N/A |
| Sugar | 0g | 1.06g | N/A |
| Tryptophan | 0.2mg | 0.003mg | 0% |
| Threonine | 0.452mg | 0.009mg | 0% |
| Isoleucine | 0.813mg | 0.01mg | 0% |
| Leucine | 1.56mg | 0.014mg | 0% |
| Lysine | 1.857mg | 0.014mg | 0% |
| Methionine | 0.552mg | 0.003mg | 0% |
| Phenylalanine | 0.763mg | 0.009mg | 0% |
| Valine | 0.847mg | 0.011mg | 0% |
| Histidine | 0.68mg | 0.005mg | 0% |
| Omega-3 - DPA | 0.007g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.01g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
10%
Minerals Daily Need Coverage Score
45%
21%
Comparison summary
Which food is lower in Cholesterol?
Pickled cucumber is lower in Cholesterol (difference - 88mg)
Which food is lower in Saturated fat?
Pickled cucumber is lower in Saturated fat (difference - 1.544g)
Which food is lower in glycemic index?
Pickled cucumber is lower in glycemic index (difference - 10)
Which food is lower in Sugar?
Fajita is lower in Sugar (difference - 1.06g)
Which food contains less Sodium?
Fajita contains less Sodium (difference - 409mg)
Which food is cheaper?
Fajita is cheaper (difference - $0.4)
Which food is richer in minerals?
Fajita is relatively richer in minerals
Which food is richer in vitamins?
Fajita is relatively richer in vitamins