Fennel seeds vs. Dried rosemary — In-Depth Nutrition Comparison
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The main differences between fennel seeds and dried rosemary
- Fennel seeds are richer in manganese, phosphorus, copper, magnesium, vitamin B3, and protein, yet dried rosemary is richer in iron, vitamin B6, and vitamin C.
- Daily need coverage for manganese for fennel seeds is 203% higher.
- Fennel seeds contain 7 times more phosphorus than dried rosemary. Fennel seeds contain 487mg of phosphorus, while dried rosemary contains 70mg.
- Fennel seeds contain less saturated fat.
Food types used in this article are Spices, fennel seed and Spices, rosemary, dried.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +75% |
| Contains more PotassiumPotassium | +77.4% |
| Contains more CopperCopper | +94% |
| Contains more ZincZinc | +14.6% |
| Contains more PhosphorusPhosphorus | +595.7% |
| Contains more ManganeseManganese | +249.9% |
| Contains more IronIron | +57.8% |
| Contains less SodiumSodium | -43.2% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B3Vitamin B3 | +505% |
| Contains more Vitamin CVitamin C | +191.4% |
| Contains more Vitamin AVitamin A | +2128.6% |
| Contains more Vitamin B1Vitamin B1 | +26% |
| Contains more Vitamin B2Vitamin B2 | +21.2% |
| Contains more Vitamin B6Vitamin B6 | +270.2% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 6.533mg | 1.867mg | 203% |
| Iron | 18.54mg | 29.25mg | 134% |
| Vitamin B6 | 0.47mg | 1.74mg | 98% |
| Folate | 307µg | 77% | |
| Phosphorus | 487mg | 70mg | 60% |
| Copper | 1.067mg | 0.55mg | 57% |
| Vitamin C | 21mg | 61.2mg | 45% |
| Magnesium | 385mg | 220mg | 39% |
| Vitamin B3 | 6.05mg | 1mg | 32% |
| Saturated fat | 0.48g | 7.371g | 31% |
| Protein | 15.8g | 4.88g | 22% |
| Potassium | 1694mg | 955mg | 22% |
| Vitamin A | 7µg | 156µg | 17% |
| Monounsaturated fat | 9.91g | 3.014g | 17% |
| Fiber | 39.8g | 42.6g | 11% |
| Vitamin B1 | 0.408mg | 0.514mg | 9% |
| Calcium | 1196mg | 1280mg | 8% |
| Selenium | 4.6µg | 8% | |
| Vitamin B2 | 0.353mg | 0.428mg | 6% |
| Carbs | 52.29g | 64.06g | 4% |
| Zinc | 3.7mg | 3.23mg | 4% |
| Polyunsaturated fat | 1.69g | 2.339g | 4% |
| Sodium | 88mg | 50mg | 2% |
| Calories | 345kcal | 331kcal | 1% |
| Fats | 14.87g | 15.22g | 1% |
| Protein per 100 calories | 4.6g | 1.5g | N/A |
| Calories per 10 g protein | 218kcal | 678kcal | N/A |
| Weight per 100 calories | 29g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 24 | 0.73 | N/A |
| Net carbs | 12.49g | 21.46g | N/A |
| Tryptophan | 0.253mg | 0% | |
| Threonine | 0.602mg | 0% | |
| Isoleucine | 0.695mg | 0% | |
| Leucine | 0.996mg | 0% | |
| Lysine | 0.758mg | 0% | |
| Methionine | 0.301mg | 0% | |
| Phenylalanine | 0.647mg | 0% | |
| Valine | 0.915mg | 0% | |
| Histidine | 0.331mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.8 g
Fats:
14.87 g
Carbs:
52.29 g
Water:
8.81 g
Other:
8.23 g
Protein:
4.88 g
Fats:
15.22 g
Carbs:
64.06 g
Water:
9.31 g
Other:
6.53 g
| Contains more ProteinProtein | +223.8% |
| Contains more CarbsCarbs | +22.5% |
~equal in
Fats
~15.22g
~equal in
Water
~9.31g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.48 g
Monounsaturated fat:
Mono. Fat
9.91 g
Polyunsaturated fat:
Poly. Fat
1.69 g
Saturated fat:
Sat. Fat
7.371 g
Monounsaturated fat:
Mono. Fat
3.014 g
Polyunsaturated fat:
Poly. Fat
2.339 g
| Contains less Sat. FatSaturated fat | -93.5% |
| Contains more Mono. FatMonounsaturated fat | +228.8% |
| Contains more Poly. FatPolyunsaturated fat | +38.4% |






