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Sea bass vs. Caramel — In-Depth Nutrition Comparison

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Important differences between sea bass and caramel

  • Sea bass has more vitamin B12, selenium, vitamin B6, phosphorus, vitamin B3, and iron; however, caramel has more vitamin B2 and calcium.
  • Sea bass's daily need coverage for vitamin B12 is 171% more.
  • Sea bass has 26 times more selenium than caramel. Sea bass has 46.8µg of selenium, while caramel has 1.8µg.
  • Caramel is lower in cholesterol.
  • Caramel has a higher glycemic index than sea bass.

The food varieties used in the comparison are Fish, bass, striped, cooked, dry heat and Candies, caramels.

Infographic

Sea bass vs Caramel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 41% 19% 5.3% 6% 12% 49% 32% 1.4% 9.8%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +53.3%
Contains more IronIron +671.4%
Contains more CopperCopper +122.2%
Contains more ZincZinc +15.9%
Contains more PhosphorusPhosphorus +122.8%
Contains less SodiumSodium -64.1%
Contains more ManganeseManganese +72.7%
Contains more SeleniumSelenium +2500%
Contains more CalciumCalcium +626.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 4% 9.2% 0% 26% 59% 2.8% 37% 13% 38% 4.5% 3% 4.4%
Contains more Vitamin AVitamin A +158.3%
Contains more Vitamin B1Vitamin B1 +11.7%
Contains more Vitamin B3Vitamin B3 +1628.4%
Contains more Vitamin B5Vitamin B5 +39.5%
Contains more Vitamin B6Vitamin B6 +517.9%
Contains more Vitamin B12Vitamin B12 +1370%
Contains more FolateFolate +150%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +591.9%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Sea bass Caramel DV% diff.
Vitamin B12 4.41µg 0.3µg 171%
Selenium 46.8µg 1.8µg 82%
Protein 22.73g 4.6g 36%
Cholesterol 103mg 7mg 32%
Carbs 0g 77g 26%
Vitamin B6 0.346mg 0.056mg 22%
Phosphorus 254mg 114mg 20%
Vitamin B2 0.037mg 0.256mg 17%
Polyunsaturated fat 1.005g 3.478g 16%
Vitamin B3 2.558mg 0.148mg 15%
Calories 124kcal 382kcal 13%
Calcium 19mg 138mg 12%
Iron 1.08mg 0.14mg 12%
Saturated fat 0.65g 2.476g 8%
Magnesium 51mg 17mg 8%
Fats 2.99g 8.1g 8%
Sodium 88mg 245mg 7%
Vitamin B5 0.865mg 0.62mg 5%
Vitamin E 0.46mg 3%
Potassium 328mg 214mg 3%
Copper 0.04mg 0.018mg 2%
Vitamin K 1.8µg 2%
Folate 10µg 4µg 2%
Monounsaturated fat 0.846g 1.542g 2%
Vitamin A 31µg 12µg 2%
Zinc 0.51mg 0.44mg 1%
Choline 8mg 1%
Vitamin B1 0.115mg 0.103mg 1%
Vitamin C 0mg 0.4mg 0%
Net carbs 0g 77g N/A
Sugar 65.5g N/A
Manganese 0.019mg 0.011mg 0%
Tryptophan 0.255mg 0.06mg 0%
Threonine 0.997mg 0.192mg 0%
Isoleucine 1.047mg 0.258mg 0%
Leucine 1.848mg 0.417mg 0%
Lysine 2.088mg 0.338mg 0%
Methionine 0.673mg 0.107mg 0%
Phenylalanine 0.887mg 0.205mg 0%
Valine 1.171mg 0.285mg 0%
Histidine 0.669mg 0.115mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.75g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
5% 8% 77% 9% 2%
Protein: 4.6 g
Fats: 8.1 g
Carbs: 77 g
Water: 8.5 g
Other: 1.8 g
Contains more ProteinProtein +394.1%
Contains more WaterWater +763.1%
Contains more FatsFats +170.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +95.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
33% 21% 46%
Saturated fat: Sat. Fat 2.476 g
Monounsaturated fat: Mono. Fat 1.542 g
Polyunsaturated fat: Poly. Fat 3.478 g
Contains less Sat. FatSaturated fat -73.7%
Contains more Mono. FatMonounsaturated fat +82.3%
Contains more Poly. FatPolyunsaturated fat +246.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167974/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.