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Sea bass vs. Romano cheese — In-Depth Nutrition Comparison

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What are the main differences between sea bass and romano cheese?

  • Sea bass is richer in vitamin B12, selenium, and vitamin B6, while romano cheese is higher in calcium, phosphorus, fats, vitamin B2, and protein.
  • Sea bass's daily need coverage for vitamin B12 is 137% higher.
  • Romano cheese has 4 times less vitamin B6 than sea bass. Sea bass has 0.346mg of vitamin B6, while romano cheese has 0.085mg.
  • Sea bass is lower in sodium.
  • Romano cheese has a higher glycemic index (27) than sea bass (0).

We used Fish, bass, striped, cooked, dry heat and Cheese, romano types in this comparison.

Infographic

Sea bass vs Romano cheese infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more MagnesiumMagnesium +24.4%
Contains more PotassiumPotassium +281.4%
Contains more IronIron +40.3%
Contains more CopperCopper +33.3%
Contains less SodiumSodium -93.9%
Contains more SeleniumSelenium +222.8%
Contains more CalciumCalcium +5500%
Contains more ZincZinc +405.9%
Contains more PhosphorusPhosphorus +199.2%
~equal in Manganese ~0.02mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 10% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 7.5% 32% 4.6% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3%
Contains more Vitamin B1Vitamin B1 +210.8%
Contains more Vitamin B3Vitamin B3 +3222.1%
Contains more Vitamin B5Vitamin B5 +104%
Contains more Vitamin B6Vitamin B6 +307.1%
Contains more Vitamin B12Vitamin B12 +293.8%
Contains more FolateFolate +42.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +209.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +900%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sea bass Romano cheese DV% diff.
Vitamin B12 4.41µg 1.12µg 137%
Calcium 19mg 1064mg 105%
Saturated fat 0.65g 17.115g 75%
Phosphorus 254mg 760mg 72%
Selenium 46.8µg 14.5µg 59%
Sodium 88mg 1433mg 58%
Fats 2.99g 26.94g 37%
Vitamin B2 0.037mg 0.37mg 26%
Vitamin B6 0.346mg 0.085mg 20%
Zinc 0.51mg 2.58mg 19%
Protein 22.73g 31.8g 18%
Monounsaturated fat 0.846g 7.838g 17%
Vitamin B3 2.558mg 0.077mg 16%
Calories 124kcal 387kcal 13%
Vitamin B5 0.865mg 0.424mg 9%
Potassium 328mg 86mg 7%
Vitamin A 31µg 96µg 7%
Vitamin B1 0.115mg 0.037mg 7%
Iron 1.08mg 0.77mg 4%
Vitamin D* 20 IU 3%
Vitamin D 0.5µg 3%
Choline 15.4mg 3%
Polyunsaturated fat 1.005g 0.593g 3%
Magnesium 51mg 41mg 2%
Vitamin E 0.23mg 2%
Vitamin K 2.2µg 2%
Carbs 0g 3.63g 1%
Copper 0.04mg 0.03mg 1%
Folate 10µg 7µg 1%
Protein per 100 calories 18g 8.2g N/A
Calories per 10 g protein 55kcal 122kcal N/A
Weight per 100 calories 81g 26g N/A
Unsaturated / Saturated Fat ratio 2.8 0.49 N/A
Net carbs 0g 3.63g N/A
Cholesterol 103mg 104mg 0%
Sugar 0.73g N/A
Manganese 0.019mg 0.02mg 0%
Tryptophan 0.255mg 0.429mg 0%
Threonine 0.997mg 1.171mg 0%
Isoleucine 1.047mg 1.685mg 0%
Leucine 1.848mg 3.071mg 0%
Lysine 2.088mg 2.941mg 0%
Methionine 0.673mg 0.852mg 0%
Phenylalanine 0.887mg 1.71mg 0%
Valine 1.171mg 2.183mg 0%
Histidine 0.669mg 1.231mg 0%
Omega-3 (EPA) 0.217g 0g N/A
Omega-3 (DHA) 0.75g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more WaterWater +137.3%
Contains more ProteinProtein +39.9%
Contains more FatsFats +801%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -96.2%
Contains more Poly. FatPolyunsaturated fat +69.5%
Contains more Mono. FatMonounsaturated fat +826.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.