Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sea bass vs. Sardines — In-Depth Nutrition Comparison

Compare

What are the main differences between sea bass and sardines?

  • Sea bass is richer in vitamin B6, while sardines are higher in vitamin B12, calcium, phosphorus, iron, vitamin B3, copper, vitamin B2, and selenium.
  • Sardines' daily need coverage for vitamin B12 is 189% higher.
  • Sardines have 2 times less vitamin B6 than sea bass. Sea bass has 0.346mg of vitamin B6, while sardines have 0.167mg.
  • Sea bass is lower in cholesterol.

We used Fish, bass, striped, cooked, dry heat and Fish, sardine, Atlantic, canned in oil, drained solids with bone types in this comparison.

Infographic

Sea bass vs Sardines infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Contains more MagnesiumMagnesium +30.8%
Contains less SodiumSodium -71.3%
Contains more CalciumCalcium +1910.5%
Contains more PotassiumPotassium +21%
Contains more IronIron +170.4%
Contains more CopperCopper +365%
Contains more ZincZinc +156.9%
Contains more PhosphorusPhosphorus +92.9%
Contains more ManganeseManganese +468.4%
Contains more SeleniumSelenium +12.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Contains more Vitamin B1Vitamin B1 +43.8%
Contains more Vitamin B5Vitamin B5 +34.7%
Contains more Vitamin B6Vitamin B6 +107.2%
Contains more Vitamin B2Vitamin B2 +513.5%
Contains more Vitamin B3Vitamin B3 +105%
Contains more Vitamin B12Vitamin B12 +102.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~32µg
~equal in Folate ~10µg

All nutrients comparison - raw data values

Nutrient Sea bass Sardines DV% diff.
Vitamin B12 4.41µg 8.94µg 189%
Calcium 19mg 382mg 36%
Phosphorus 254mg 490mg 34%
Polyunsaturated fat 1.005g 5.148g 28%
Vitamin D 4.8µg 24%
Vitamin D 193IU 24%
Iron 1.08mg 2.92mg 23%
Vitamin B3 2.558mg 5.245mg 17%
Copper 0.04mg 0.186mg 16%
Vitamin B2 0.037mg 0.227mg 15%
Vitamin B6 0.346mg 0.167mg 14%
Vitamin E 2.04mg 14%
Choline 75mg 14%
Cholesterol 103mg 142mg 13%
Fats 2.99g 11.45g 13%
Selenium 46.8µg 52.7µg 11%
Sodium 88mg 307mg 10%
Monounsaturated fat 0.846g 3.869g 8%
Zinc 0.51mg 1.31mg 7%
Saturated fat 0.65g 1.528g 4%
Calories 124kcal 208kcal 4%
Vitamin B5 0.865mg 0.642mg 4%
Protein 22.73g 24.62g 4%
Manganese 0.019mg 0.108mg 4%
Vitamin B1 0.115mg 0.08mg 3%
Magnesium 51mg 39mg 3%
Vitamin K 2.6µg 2%
Potassium 328mg 397mg 2%
Vitamin A 31µg 32µg 0%
Folate 10µg 10µg 0%
Tryptophan 0.255mg 0.276mg 0%
Threonine 0.997mg 1.079mg 0%
Isoleucine 1.047mg 1.134mg 0%
Leucine 1.848mg 2.001mg 0%
Lysine 2.088mg 2.26mg 0%
Methionine 0.673mg 0.729mg 0%
Phenylalanine 0.887mg 0.961mg 0%
Valine 1.171mg 1.268mg 0%
Histidine 0.669mg 0.725mg 0%
Omega-3 - EPA 0.217g 0.473g N/A
Omega-3 - DHA 0.75g 0.509g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Contains more WaterWater +23.1%
Contains more FatsFats +282.9%
Contains more OtherOther +369.6%
~equal in Protein ~24.62g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Contains less Sat. FatSaturated fat -57.5%
Contains more Mono. FatMonounsaturated fat +357.3%
Contains more Poly. FatPolyunsaturated fat +412.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.