Sea bass vs. Tomato paste — In-Depth Nutrition Comparison
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The main differences between sea bass and tomato paste
- Sea bass is richer in vitamin B12, selenium, and phosphorus, yet tomato paste is richer in copper, vitamin A, vitamin C, iron, potassium, and fiber.
- Daily need coverage for vitamin B12 for sea bass is 184% higher.
- Sea bass has a lower glycemic index than tomato paste.
Food types used in this article are Fish, bass, striped, cooked, dry heat and Tomato products, canned, paste, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +21.4% |
| Contains more PhosphorusPhosphorus | +206% |
| Contains more SeleniumSelenium | +783% |
| Contains more CalciumCalcium | +89.5% |
| Contains more PotassiumPotassium | +209.1% |
| Contains more IronIron | +175.9% |
| Contains more CopperCopper | +812.5% |
| Contains more ZincZinc | +23.5% |
| Contains less SodiumSodium | -33% |
| Contains more ManganeseManganese | +1489.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +91.7% |
| Contains more Vitamin B5Vitamin B5 | +509.2% |
| Contains more Vitamin B6Vitamin B6 | +60.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +145.2% |
| Contains more Vitamin B2Vitamin B2 | +313.5% |
| Contains more Vitamin B3Vitamin B3 | +20.3% |
| Contains more FolateFolate | +20% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.73 g
Fats:
2.99 g
Carbs:
0 g
Water:
73.36 g
Other:
0.92 g
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
| Contains more ProteinProtein | +426.2% |
| Contains more FatsFats | +536.2% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +204.3% |
~equal in
Water
~73.5g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.65 g
Monounsaturated fat:
Mono. Fat
0.846 g
Polyunsaturated fat:
Poly. Fat
1.005 g
Saturated fat:
Sat. Fat
0.1 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.16 g
| Contains more Mono. FatMonounsaturated fat | +1162.7% |
| Contains more Poly. FatPolyunsaturated fat | +528.1% |
| Contains less Sat. FatSaturated fat | -84.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 4.41µg | 0µg | 184% |
| Selenium | 46.8µg | 5.3µg | 75% |
| Protein | 22.73g | 4.32g | 37% |
| Copper | 0.04mg | 0.365mg | 36% |
| Cholesterol | 103mg | 0mg | 34% |
| Vitamin E | 4.3mg | 29% | |
| Vitamin C | 0mg | 21.9mg | 24% |
| Phosphorus | 254mg | 83mg | 24% |
| Iron | 1.08mg | 2.98mg | 24% |
| Potassium | 328mg | 1014mg | 20% |
| Fiber | 0g | 4.1g | 16% |
| Vitamin B5 | 0.865mg | 0.142mg | 14% |
| Manganese | 0.019mg | 0.302mg | 12% |
| Vitamin B6 | 0.346mg | 0.216mg | 10% |
| Vitamin K | 11.4µg | 10% | |
| Vitamin B2 | 0.037mg | 0.153mg | 9% |
| Choline | 38.5mg | 7% | |
| Fructose | 5.85g | 7% | |
| Polyunsaturated fat | 1.005g | 0.16g | 6% |
| Carbs | 0g | 18.91g | 6% |
| Vitamin A | 31µg | 76µg | 5% |
| Vitamin B1 | 0.115mg | 0.06mg | 5% |
| Fats | 2.99g | 0.47g | 4% |
| Saturated fat | 0.65g | 0.1g | 3% |
| Vitamin B3 | 2.558mg | 3.076mg | 3% |
| Monounsaturated fat | 0.846g | 0.067g | 2% |
| Calories | 124kcal | 82kcal | 2% |
| Magnesium | 51mg | 42mg | 2% |
| Calcium | 19mg | 36mg | 2% |
| Sodium | 88mg | 59mg | 1% |
| Folate | 10µg | 12µg | 1% |
| Zinc | 0.51mg | 0.63mg | 1% |
| Net carbs | 0g | 14.81g | N/A |
| Sugar | 12.18g | N/A | |
| Starch | 0.22g | 0% | |
| Tryptophan | 0.255mg | 0.031mg | 0% |
| Threonine | 0.997mg | 0.133mg | 0% |
| Isoleucine | 1.047mg | 0.089mg | 0% |
| Leucine | 1.848mg | 0.124mg | 0% |
| Lysine | 2.088mg | 0.134mg | 0% |
| Methionine | 0.673mg | 0.027mg | 0% |
| Phenylalanine | 0.887mg | 0.13mg | 0% |
| Valine | 1.171mg | 0.088mg | 0% |
| Histidine | 0.669mg | 0.071mg | 0% |
| Omega-3 - EPA | 0.217g | 0g | N/A |
| Omega-3 - DHA | 0.75g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
31%
Minerals Daily Need Coverage Score
52%
49%
Comparison summary
Which food is lower in Cholesterol?
Tomato paste is lower in Cholesterol (difference - 103mg)
Which food contains less Sodium?
Tomato paste contains less Sodium (difference - 29mg)
Which food is lower in Saturated fat?
Tomato paste is lower in Saturated fat (difference - 0.55g)
Which food is richer in vitamins?
Tomato paste is relatively richer in vitamins
Which food is lower in Sugar?
Sea bass is lower in Sugar (difference - 12.18g)
Which food is lower in glycemic index?
Sea bass is lower in glycemic index (difference - 45)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.