A recap on the differences between caviar and nattō Caviar has more vitamin B12, selenium, choline, vitamin B5, magnesium, and iron; however, nattō is higher in manganese and copper. Caviar covers your daily vitamin B12 needs 833% more than nattō. The glycemic index of nattō is higher. Food varieties used in this article are Fish, caviar, black, and red, granular and Natto .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
5
100 g
300 g
1 cup - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
82%
65%
64%
323%
222%
83%
75%
0.91%
199%
48%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
10
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
2
100 g
300 g
1 cup - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
43%
0%
0%
0.2%
40%
44%
0%
13%
30%
0%
58%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
20µg
0µg
833%
Cholesterol
588mg
0mg
196%
Selenium
65.5µg
8.8µg
103%
Choline
490.9mg
57mg
79%
Vitamin B5
3.5mg
0.215mg
66%
Sodium
1500mg
7mg
65%
Manganese
0.05mg
1.528mg
64%
Copper
0.11mg
0.667mg
62%
Magnesium
300mg
115mg
44%
Iron
11.88mg
8.6mg
41%
Vitamin B2
0.62mg
0.19mg
33%
Vitamin A
271µg
0µg
30%
Phosphorus
356mg
174mg
26%
Fiber
0g
5.4g
22%
Zinc
0.95mg
3.03mg
19%
Vitamin K
0.6µg
23.1µg
19%
Potassium
181mg
729mg
16%
Vitamin D*
117 IU
0 IU
15%
Vitamin D
2.9µg
0µg
15%
Vitamin B6
0.32mg
0.13mg
15%
Vitamin C
0mg
13mg
14%
Vitamin E
1.89mg
0.01mg
13%
Fats
17.9g
11g
11%
Folate
50µg
8µg
11%
Saturated fat
4.06g
1.591g
11%
Protein
24.6g
19.4g
10%
Polyunsaturated fat
7.405g
6.21g
8%
Calcium
275mg
217mg
6%
Monounsaturated fat
4.631g
2.43g
6%
Calories
264kcal
211kcal
3%
Carbs
4g
12.68g
3%
Vitamin B1
0.19mg
0.16mg
3%
Vitamin B3
0.12mg
0mg
1%
Protein per 100 calories
9.3g
9.2g
N/A
Calories per 10 g protein
107kcal
109kcal
N/A
Weight per 100 calories
38g
47g
N/A
Unsaturated / Saturated Fat ratio
3
5.4
N/A
Net carbs
4g
7.28g
N/A
Sugar
0g
4.89g
N/A
Tryptophan
0.323mg
0.223mg
0%
Threonine
1.263mg
0.813mg
0%
Isoleucine
1.035mg
0.931mg
0%
Leucine
2.133mg
1.509mg
0%
Lysine
1.834mg
1.145mg
0%
Methionine
0.646mg
0.208mg
0%
Phenylalanine
1.071mg
0.941mg
0%
Valine
1.263mg
1.018mg
0%
Histidine
0.649mg
0.512mg
0%
Omega-3 (EPA)
2.741g
0g
N/A
Omega-3 (DHA)
3.8g
0g
N/A
Omega-3 (DPA)
0.229g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
2
19%
11%
13%
55%
2%
Protein:
19.4 g
Fats:
11 g
Carbs:
12.68 g
Water:
55.02 g
Other:
1.9 g
Contains
more
Protein Protein
+26.8%
Contains
more
Fats Fats
+62.7%
Contains
more
Carbs Carbs
+217%
Contains
more
Water Water
+15.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
1
16%
24%
61%
Saturated fat:
Sat. Fat
1.591 g
Monounsaturated fat:
Mono. Fat
2.43 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Contains
more
Mono. Fat Monounsaturated fat
+90.6%
Contains
more
Poly. Fat Polyunsaturated fat
+19.2%
Contains
less
Sat. Fat Saturated fat
-60.8%