Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Caviar vs. Strudel — In-Depth Nutrition Comparison

Compare

Significant differences between caviar and strudel

  • Caviar has more vitamin B12, iron, magnesium, vitamin D, and phosphorus; however, strudel is richer in vitamin B3, vitamin B1, and vitamin B6.
  • Caviar covers your daily vitamin B12 needs 767% more than strudel.
  • Strudel has 117 times less vitamin D than caviar. Caviar has 117IU of vitamin D, while strudel has 1IU.
  • Strudel contains less cholesterol.
  • Strudel has a higher glycemic index. The glycemic index of strudel is 59, while the glycemic index of caviar is 0.

Specific food types used in this comparison are Fish, caviar, black, and red, granular and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.

Infographic

Caviar vs Strudel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Contains more MagnesiumMagnesium +2207.7%
Contains more PotassiumPotassium +154.9%
Contains more IronIron +101.4%
Contains more CopperCopper +∞%
Contains more ZincZinc +137.5%
Contains more PhosphorusPhosphorus +35.4%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -53.9%
~equal in Calcium ~293mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +37.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +1150%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +45.8%
Contains more Vitamin B1Vitamin B1 +105.3%
Contains more Vitamin B3Vitamin B3 +4316.7%
Contains more Vitamin B6Vitamin B6 +65.6%
Contains more FolateFolate +48%
~equal in Vitamin C ~mg

All nutrients comparison - raw data values

Nutrient Caviar Strudel DV% diff.
Vitamin B12 20µg 1.6µg 767%
Cholesterol 588mg 12mg 192%
Selenium 65.5µg 119%
Choline 490.9mg 89%
Iron 11.88mg 5.9mg 75%
Vitamin B5 3.5mg 70%
Magnesium 300mg 13mg 68%
Protein 24.6g 5g 39%
Sodium 1500mg 691mg 35%
Vitamin B3 0.12mg 5.3mg 32%
Polyunsaturated fat 7.405g 4.6g 19%
Vitamin B1 0.19mg 0.39mg 17%
Vitamin B6 0.32mg 0.53mg 16%
Vitamin D 117IU 1IU 15%
Carbs 4g 50g 15%
Vitamin D 2.9µg 0µg 15%
Vitamin A 271µg 395µg 14%
Vitamin B2 0.62mg 0.45mg 13%
Vitamin E 1.89mg 0mg 13%
Phosphorus 356mg 263mg 13%
Copper 0.11mg 12%
Fats 17.9g 11g 11%
Folate 50µg 74µg 6%
Saturated fat 4.06g 2.7g 6%
Zinc 0.95mg 0.4mg 5%
Fiber 0g 1.2g 5%
Monounsaturated fat 4.631g 2.8g 5%
Calories 264kcal 318kcal 3%
Potassium 181mg 71mg 3%
Manganese 0.05mg 2%
Calcium 275mg 293mg 2%
Vitamin K 0.6µg 1%
Net carbs 4g 48.8g N/A
Sugar 0g 16.8g N/A
Trans fat 0.2g N/A
Tryptophan 0.323mg 0%
Threonine 1.263mg 0%
Isoleucine 1.035mg 0%
Leucine 2.133mg 0%
Lysine 1.834mg 0%
Methionine 0.646mg 0%
Phenylalanine 1.071mg 0%
Valine 1.263mg 0%
Histidine 0.649mg 0%
Omega-3 - EPA 2.741g N/A
Omega-3 - DHA 3.8g N/A
Omega-3 - DPA 0.229g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caviar
4
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
Contains more ProteinProtein +392%
Contains more FatsFats +62.7%
Contains more WaterWater +62.7%
Contains more OtherOther +25%
Contains more CarbsCarbs +1150%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caviar
2
25% 29% 46%
Saturated fat: Sat. Fat 4.06 g
Monounsaturated fat: Mono. Fat 4.631 g
Polyunsaturated fat: Poly. Fat 7.405 g
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
Contains more Mono. FatMonounsaturated fat +65.4%
Contains more Poly. FatPolyunsaturated fat +61%
Contains less Sat. FatSaturated fat -33.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.