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Caviar vs. Tagliatelle — In-Depth Nutrition Comparison

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A recap on differences between caviar and tagliatelle

  • Caviar has more vitamin B12, iron, magnesium, vitamin B5, phosphorus, and calcium; however, tagliatelle is higher in vitamin B1 and folate.
  • Caviar covers your daily vitamin B12 needs 820% more than tagliatelle.
  • Tagliatelle contains 58 times less sodium than caviar. Caviar contains 1500mg of sodium, while tagliatelle contains 26mg.
  • The glycemic index of tagliatelle is higher.

Food varieties used in this article are Fish, caviar, black, and red, granular and Pasta, fresh-refrigerated, plain, as purchased.

Infographic

Caviar vs Tagliatelle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Contains more MagnesiumMagnesium +552.2%
Contains more CalciumCalcium +1733.3%
Contains more IronIron +254.6%
Contains more PhosphorusPhosphorus +118.4%
Contains more SeleniumSelenium +∞%
Contains more CopperCopper +107.3%
Contains more ZincZinc +28.4%
Contains less SodiumSodium -98.3%
Contains more ManganeseManganese +994%
~equal in Potassium ~179mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Contains more Vitamin AVitamin A +1835.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +41.2%
Contains more Vitamin B5Vitamin B5 +554.2%
Contains more Vitamin B6Vitamin B6 +244.1%
Contains more Vitamin B12Vitamin B12 +6351.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +271.1%
Contains more Vitamin B3Vitamin B3 +2691.7%
Contains more FolateFolate +252%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Caviar Tagliatelle DV% diff.
Vitamin B12 20µg 0.31µg 820%
Cholesterol 588mg 73mg 172%
Selenium 65.5µg 119%
Iron 11.88mg 3.35mg 107%
Choline 490.9mg 89%
Sodium 1500mg 26mg 64%
Magnesium 300mg 46mg 60%
Vitamin B5 3.5mg 0.535mg 59%
Polyunsaturated fat 7.405g 0.942g 43%
Vitamin B1 0.19mg 0.705mg 43%
Folate 50µg 176µg 32%
Vitamin A 271µg 14µg 29%
Phosphorus 356mg 163mg 28%
Protein 24.6g 11.31g 27%
Calcium 275mg 15mg 26%
Fats 17.9g 2.3g 24%
Manganese 0.05mg 0.547mg 22%
Vitamin B3 0.12mg 3.35mg 20%
Vitamin B6 0.32mg 0.093mg 17%
Carbs 4g 54.73g 17%
Saturated fat 4.06g 0.328g 17%
Vitamin D 2.9µg 15%
Vitamin D 117IU 15%
Vitamin B2 0.62mg 0.439mg 14%
Vitamin E 1.89mg 13%
Copper 0.11mg 0.228mg 13%
Monounsaturated fat 4.631g 0.271g 11%
Zinc 0.95mg 1.22mg 2%
Calories 264kcal 288kcal 1%
Vitamin K 0.6µg 1%
Net carbs 4g 54.73g N/A
Potassium 181mg 179mg 0%
Tryptophan 0.323mg 0.143mg 0%
Threonine 1.263mg 0.295mg 0%
Isoleucine 1.035mg 0.431mg 0%
Leucine 2.133mg 0.763mg 0%
Lysine 1.834mg 0.214mg 0%
Methionine 0.646mg 0.174mg 0%
Phenylalanine 1.071mg 0.542mg 0%
Valine 1.263mg 0.476mg 0%
Histidine 0.649mg 0.226mg 0%
Omega-3 - EPA 2.741g N/A
Omega-3 - DHA 3.8g N/A
Omega-3 - DPA 0.229g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caviar
4
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Contains more ProteinProtein +117.5%
Contains more FatsFats +678.3%
Contains more WaterWater +53.2%
Contains more OtherOther +809.1%
Contains more CarbsCarbs +1268.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caviar
2
25% 29% 46%
Saturated fat: Sat. Fat 4.06 g
Monounsaturated fat: Mono. Fat 4.631 g
Polyunsaturated fat: Poly. Fat 7.405 g
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Contains more Mono. FatMonounsaturated fat +1608.9%
Contains more Poly. FatPolyunsaturated fat +686.1%
Contains less Sat. FatSaturated fat -91.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients
  2. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.