Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mackerel vs. Pea soup — In-Depth Nutrition Comparison

Compare

What are the main differences between mackerel and pea soup?

  • Mackerel has more vitamin B12, selenium, vitamin B3, vitamin B6, phosphorus, vitamin B2, magnesium, and vitamin B5 than pea soup.
  • Mackerel's daily need coverage for vitamin B12 is 792% higher.
  • Pea soup has a higher glycemic index (66) than mackerel (0).

We used Fish, mackerel, Atlantic, cooked, dry heat and Soup, pea, green, canned, prepared with equal volume water types in this comparison.

Infographic

Mackerel vs Pea soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more MagnesiumMagnesium +546.7%
Contains more CalciumCalcium +25%
Contains more PotassiumPotassium +464.8%
Contains more IronIron +115.1%
Contains more ZincZinc +46.9%
Contains more PhosphorusPhosphorus +491.5%
Contains less SodiumSodium -75.3%
Contains more SeleniumSelenium +1333.3%
Contains more CopperCopper +55.3%
Contains more ManganeseManganese +1125%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +297.5%
Contains more Vitamin B2Vitamin B2 +1548%
Contains more Vitamin B3Vitamin B3 +1382.7%
Contains more Vitamin B5Vitamin B5 +1920.4%
Contains more Vitamin B6Vitamin B6 +2200%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +100%
Contains more Vitamin CVitamin C +50%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Mackerel Pea soup DV% diff.
Vitamin B12 19µg 0µg 792%
Selenium 51.6µg 3.6µg 87%
Protein 23.85g 3.2g 41%
Vitamin B3 6.85mg 0.462mg 40%
Vitamin B6 0.46mg 0.02mg 34%
Phosphorus 278mg 47mg 33%
Vitamin B2 0.412mg 0.025mg 30%
Polyunsaturated fat 4.3g 0.142g 28%
Fats 17.81g 1.09g 26%
Cholesterol 75mg 0mg 25%
Magnesium 97mg 15mg 20%
Vitamin B5 0.99mg 0.049mg 19%
Saturated fat 4.176g 0.524g 17%
Monounsaturated fat 7.006g 0.372g 17%
Iron 1.57mg 0.73mg 11%
Sodium 83mg 336mg 11%
Manganese 0.02mg 0.245mg 10%
Vitamin B1 0.159mg 0.04mg 10%
Calories 262kcal 61kcal 10%
Potassium 401mg 71mg 10%
Fiber 0g 1.9g 8%
Copper 0.094mg 0.146mg 6%
Vitamin A 54µg 3µg 6%
Zinc 0.94mg 0.64mg 3%
Carbs 0g 9.88g 3%
Choline 13.2mg 2%
Vitamin E 0.09mg 1%
Vitamin C 0.4mg 0.6mg 0%
Net carbs 0g 7.98g N/A
Calcium 15mg 12mg 0%
Sugar 3.19g N/A
Vitamin K 0.2µg 0%
Folate 2µg 1µg 0%
Tryptophan 0.267mg 0%
Threonine 1.045mg 0%
Isoleucine 1.099mg 0%
Leucine 1.938mg 0%
Lysine 2.19mg 0%
Methionine 0.706mg 0%
Phenylalanine 0.931mg 0%
Valine 1.228mg 0%
Histidine 0.702mg 0%
Omega-3 - EPA 0.504g 0g N/A
Omega-3 - DHA 0.699g 0g N/A
Omega-3 - DPA 0.106g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more ProteinProtein +645.3%
Contains more FatsFats +1533.9%
Contains more OtherOther +296.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +58.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains more Mono. FatMonounsaturated fat +1783.3%
Contains more Poly. FatPolyunsaturated fat +2928.2%
Contains less Sat. FatSaturated fat -87.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.