French beans vs. Baked beans — In-Depth Nutrition Comparison
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How are french beans and baked beans different?
- French beans is richer in fiber, folate, and manganese, while baked beans are higher in iron, selenium, and monounsaturated fat.
- Baked beans cover your daily need for sodium, 18% more than french beans.
- French beans contains 2 times more fiber than baked beans. French beans contains 9.4g of fiber, while baked beans contain 5.5g.
- French beans is lower in saturated fat.
- Baked beans have a higher glycemic index (40) than french beans (20).
Beans, french, mature seeds, cooked, boiled, without salt and Beans, baked, home prepared types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +30.2% |
Contains less SodiumSodium | -98.6% |
Contains more ManganeseManganese | +49.8% |
Contains more IronIron | +84.3% |
Contains more CopperCopper | +38.3% |
Contains more ZincZinc | +14.1% |
Contains more SeleniumSelenium | +375% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +26.5% |
Contains more Vitamin B3Vitamin B3 | +33.8% |
Contains more Vitamin B5Vitamin B5 | +43.2% |
Contains more Vitamin B6Vitamin B6 | +16.7% |
Contains more FolateFolate | +56.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 6mg | 422mg | 18% |
Fiber | 9.4g | 5.5g | 16% |
Iron | 1.08mg | 1.99mg | 11% |
Selenium | 1.2µg | 5.7µg | 8% |
Saturated fat | 0.083g | 1.948g | 8% |
Fats | 0.76g | 5.15g | 7% |
Folate | 75µg | 48µg | 7% |
Manganese | 0.382mg | 0.255mg | 6% |
Monounsaturated fat | 0.052g | 2.133g | 5% |
Copper | 0.115mg | 0.159mg | 5% |
Magnesium | 56mg | 43mg | 3% |
Protein | 7.05g | 5.54g | 3% |
Polyunsaturated fat | 0.453g | 0.74g | 2% |
Cholesterol | 0mg | 5mg | 2% |
Calories | 129kcal | 155kcal | 1% |
Vitamin B3 | 0.546mg | 0.408mg | 1% |
Vitamin B5 | 0.222mg | 0.155mg | 1% |
Vitamin B6 | 0.105mg | 0.09mg | 1% |
Vitamin B1 | 0.13mg | 0.136mg | 1% |
Vitamin B2 | 0.062mg | 0.049mg | 1% |
Phosphorus | 102mg | 109mg | 1% |
Zinc | 0.64mg | 0.73mg | 1% |
Carbs | 24.02g | 21.63g | 1% |
Vitamin C | 1.2mg | 1.1mg | 0% |
Net carbs | 14.62g | 16.13g | N/A |
Calcium | 63mg | 61mg | 0% |
Potassium | 370mg | 358mg | 0% |
Tryptophan | 0.083mg | 0.067mg | 0% |
Threonine | 0.297mg | 0.228mg | 0% |
Isoleucine | 0.311mg | 0.242mg | 0% |
Leucine | 0.563mg | 0.428mg | 0% |
Lysine | 0.484mg | 0.379mg | 0% |
Methionine | 0.106mg | 0.086mg | 0% |
Phenylalanine | 0.381mg | 0.287mg | 0% |
Valine | 0.369mg | 0.282mg | 0% |
Histidine | 0.196mg | 0.153mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.05 g
Fats:
0.76 g
Carbs:
24.02 g
Water:
66.57 g
Other:
1.6 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Contains more ProteinProtein | +27.3% |
Contains more FatsFats | +577.6% |
Contains more OtherOther | +56.9% |
~equal in
Carbs
~21.63g
~equal in
Water
~65.17g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.453 g
Saturated fat:
Sat. Fat
1.948 g
Monounsaturated fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
Contains less Sat. FatSaturated fat | -95.7% |
Contains more Mono. FatMonounsaturated fat | +4001.9% |
Contains more Poly. FatPolyunsaturated fat | +63.4% |