French toast vs. English muffin — In-Depth Nutrition Comparison
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How are french toast and English muffins different?
- French toast has more vitamin B2, vitamin B12, vitamin A, iron, and monounsaturated fat; however, English muffins are richer in copper and manganese.
- French toast covers your daily need for cholesterol, 39% more than English muffins.
- English muffins contain less cholesterol.
French toast, prepared from recipe, made with low fat (2%) milk and English muffins, plain, unenriched, without calcium propionate (includes sourdough) types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +92.3% |
Contains more IronIron | +87.6% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +23.5% |
Contains more CopperCopper | +122.4% |
Contains more PhosphorusPhosphorus | +13.7% |
Contains more ManganeseManganese | +89.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +200% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +12.7% |
Contains more Vitamin B2Vitamin B2 | +108.4% |
Contains more Vitamin B5Vitamin B5 | +23.1% |
Contains more Vitamin B6Vitamin B6 | +72.1% |
Contains more Vitamin B12Vitamin B12 | +675% |
Contains more FolateFolate | +16.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 116mg | 0mg | 39% |
Selenium | 20.1µg | 37% | |
Fats | 10.8g | 1.8g | 14% |
Vitamin A | 124µg | 0µg | 14% |
Vitamin B2 | 0.321mg | 0.154mg | 13% |
Saturated fat | 2.723g | 0.259g | 11% |
Vitamin B12 | 0.31µg | 0.04µg | 11% |
Fiber | 2.7g | 11% | |
Polyunsaturated fat | 2.594g | 0.888g | 11% |
Monounsaturated fat | 4.524g | 0.302g | 11% |
Iron | 1.67mg | 0.89mg | 10% |
Copper | 0.058mg | 0.129mg | 8% |
Carbs | 25g | 46g | 7% |
Manganese | 0.188mg | 0.357mg | 7% |
Calcium | 100mg | 52mg | 5% |
Vitamin B5 | 0.549mg | 0.446mg | 2% |
Folate | 43µg | 37µg | 2% |
Phosphorus | 117mg | 133mg | 2% |
Vitamin B1 | 0.204mg | 0.181mg | 2% |
Vitamin B6 | 0.074mg | 0.043mg | 2% |
Magnesium | 17mg | 21mg | 1% |
Sodium | 479mg | 464mg | 1% |
Calories | 229kcal | 235kcal | 0% |
Protein | 7.7g | 7.7g | 0% |
Vitamin C | 0.3mg | 0.1mg | 0% |
Net carbs | 25g | 43.3g | N/A |
Potassium | 134mg | 131mg | 0% |
Zinc | 0.67mg | 0.7mg | 0% |
Vitamin B3 | 1.628mg | 1.566mg | 0% |
Tryptophan | 0.094mg | 0.092mg | 0% |
Threonine | 0.305mg | 0.242mg | 0% |
Isoleucine | 0.375mg | 0.315mg | 0% |
Leucine | 0.621mg | 0.553mg | 0% |
Lysine | 0.413mg | 0.241mg | 0% |
Methionine | 0.188mg | 0.139mg | 0% |
Phenylalanine | 0.389mg | 0.379mg | 0% |
Valine | 0.419mg | 0.353mg | 0% |
Histidine | 0.179mg | 0.17mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.7 g
Fats:
10.8 g
Carbs:
25 g
Water:
54.7 g
Other:
1.8 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Contains more FatsFats | +500% |
Contains more WaterWater | +29.9% |
Contains more CarbsCarbs | +84% |
Contains more OtherOther | +33.3% |
~equal in
Protein
~7.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.723 g
Monounsaturated fat:
Mono. Fat
4.524 g
Polyunsaturated fat:
Poly. Fat
2.594 g
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Contains more Mono. FatMonounsaturated fat | +1398% |
Contains more Poly. FatPolyunsaturated fat | +192.1% |
Contains less Sat. FatSaturated fat | -90.5% |