Gefilte fish vs. Crab meat — In-Depth Nutrition Comparison
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What are the differences between gefilte fish and crab meat?
- Gefilte fish is higher in iron, yet crab meat is higher in vitamin B12, copper, zinc, selenium, phosphorus, magnesium, folate, and vitamin B6.
- Crab meat's daily need coverage for vitamin B12 is 444% more.
- Gefilte fish has 3 times more iron than crab meat. While gefilte fish has 2.48mg of iron, crab meat has only 0.76mg.
- The amount of sodium in gefilte fish is lower.
We used Fish, gefiltefish, commercial, sweet recipe and Crustaceans, crab, alaska king, cooked, moist heat types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +226.3% |
| Contains less SodiumSodium | -51.1% |
| Contains more ManganeseManganese | +82.5% |
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +156.5% |
| Contains more PotassiumPotassium | +187.9% |
| Contains more CopperCopper | +506.2% |
| Contains more ZincZinc | +829.3% |
| Contains more PhosphorusPhosphorus | +283.6% |
| Contains more SeleniumSelenium | +281% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin B1Vitamin B1 | +22.6% |
| Contains more Vitamin CVitamin C | +850% |
| Contains more Vitamin B3Vitamin B3 | +34% |
| Contains more Vitamin B5Vitamin B5 | +100% |
| Contains more Vitamin B6Vitamin B6 | +125% |
| Contains more Vitamin B12Vitamin B12 | +1269% |
| Contains more FolateFolate | +1600% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.07 g
Fats:
1.73 g
Carbs:
7.41 g
Water:
80.35 g
Other:
1.44 g
Protein:
19.35 g
Fats:
1.54 g
Carbs:
0 g
Water:
77.55 g
Other:
1.56 g
| Contains more FatsFats | +12.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +113.3% |
~equal in
Water
~77.55g
~equal in
Other
~1.56g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.412 g
Monounsaturated fat:
Mono. Fat
0.824 g
Polyunsaturated fat:
Poly. Fat
0.285 g
Saturated fat:
Sat. Fat
0.133 g
Monounsaturated fat:
Mono. Fat
0.185 g
Polyunsaturated fat:
Poly. Fat
0.536 g
| Contains more Mono. FatMonounsaturated fat | +345.4% |
| Contains less Sat. FatSaturated fat | -67.7% |
| Contains more Poly. FatPolyunsaturated fat | +88.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.84µg | 11.5µg | 444% |
| Copper | 0.195mg | 1.182mg | 110% |
| Zinc | 0.82mg | 7.62mg | 62% |
| Selenium | 10.5µg | 40µg | 54% |
| Phosphorus | 73mg | 280mg | 30% |
| Sodium | 524mg | 1072mg | 24% |
| Iron | 2.48mg | 0.76mg | 22% |
| Protein | 9.07g | 19.35g | 21% |
| Magnesium | 9mg | 63mg | 13% |
| Folate | 3µg | 51µg | 12% |
| Vitamin C | 0.8mg | 7.6mg | 8% |
| Cholesterol | 30mg | 53mg | 8% |
| Vitamin B6 | 0.08mg | 0.18mg | 8% |
| Potassium | 91mg | 262mg | 5% |
| Vitamin B5 | 0.2mg | 0.4mg | 4% |
| Calcium | 23mg | 59mg | 4% |
| Vitamin A | 27µg | 9µg | 2% |
| Carbs | 7.41g | 0g | 2% |
| Monounsaturated fat | 0.824g | 0.185g | 2% |
| Polyunsaturated fat | 0.285g | 0.536g | 2% |
| Vitamin B3 | 1mg | 1.34mg | 2% |
| Saturated fat | 0.412g | 0.133g | 1% |
| Calories | 84kcal | 97kcal | 1% |
| Vitamin B1 | 0.065mg | 0.053mg | 1% |
| Manganese | 0.073mg | 0.04mg | 1% |
| Fats | 1.73g | 1.54g | 0% |
| Net carbs | 7.41g | 0g | N/A |
| Vitamin B2 | 0.059mg | 0.055mg | 0% |
| Tryptophan | 0.086mg | 0.269mg | 0% |
| Threonine | 0.488mg | 0.783mg | 0% |
| Isoleucine | 0.486mg | 0.938mg | 0% |
| Leucine | 0.81mg | 1.536mg | 0% |
| Lysine | 0.842mg | 1.684mg | 0% |
| Methionine | 0.255mg | 0.545mg | 0% |
| Phenylalanine | 0.493mg | 0.817mg | 0% |
| Valine | 0.548mg | 0.91mg | 0% |
| Histidine | 0.261mg | 0.393mg | 0% |
| Omega-3 - EPA | 0.075g | 0.295g | N/A |
| Omega-3 - DHA | 0.045g | 0.118g | N/A |
| Omega-3 - DPA | 0.027g | 0.031g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
125%
Minerals Daily Need Coverage Score
37%
120%
Comparison summary
Which food is lower in Cholesterol?
Gefilte fish is lower in Cholesterol (difference - 23mg)
Which food contains less Sodium?
Gefilte fish contains less Sodium (difference - 548mg)
Which food is cheaper?
Gefilte fish is cheaper (difference - $12)
Which food is lower in Saturated fat?
Crab meat is lower in Saturated fat (difference - 0.279g)
Which food is richer in minerals?
Crab meat is relatively richer in minerals
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.