General Mills Cheerios vs. Cereals ready-to-eat, Post, Waffle Crisp — In-Depth Nutrition Comparison
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How are General Mills Cheerios and Cereals ready-to-eat, Post, Waffle Crisp different?
- General Mills Cheerios are richer in Iron, Folate, Zinc, Vitamin B12, Vitamin B6, Calcium, Phosphorus, Vitamin A, and Vitamin B3, while Cereals ready-to-eat, Post, Waffle Crisp is higher in Vitamin B2.
- General Mills Cheerios covers your daily need of Iron 302% more than Cereals ready-to-eat, Post, Waffle Crisp.
- General Mills Cheerios contain 17 times more Calcium than Cereals ready-to-eat, Post, Waffle Crisp. General Mills Cheerios contain 401mg of Calcium, while Cereals ready-to-eat, Post, Waffle Crisp contains 24mg.
Cereals ready-to-eat, GENERAL MILLS, CHEERIOS and Cereals ready-to-eat, Post, Waffle Crisp types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +58.3% |
| Contains more CalciumCalcium | +1570.8% |
| Contains more PotassiumPotassium | +202.4% |
| Contains more IronIron | +268.6% |
| Contains more CopperCopper | +92.5% |
| Contains more ZincZinc | +123.1% |
| Contains more PhosphorusPhosphorus | +103% |
| Contains less SodiumSodium | -16.6% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +25.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +32% |
| Contains more Vitamin EVitamin E | +62.5% |
| Contains more Vitamin B3Vitamin B3 | +25.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +40.6% |
| Contains more Vitamin B12Vitamin B12 | +35.4% |
| Contains more Vitamin KVitamin K | +50% |
| Contains more FolateFolate | +114.4% |
| Contains more CholineCholine | +69% |
| Contains more Vitamin B2Vitamin B2 | +1300% |
~equal in
Vitamin D
~3.3µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.09 g
Fats:
6.73 g
Carbs:
73.23 g
Water:
5.13 g
Other:
2.82 g
Protein:
6.6 g
Fats:
5 g
Carbs:
83 g
Water:
2.5 g
Other:
2.9 g
| Contains more ProteinProtein | +83.2% |
| Contains more FatsFats | +34.6% |
| Contains more WaterWater | +105.2% |
| Contains more CarbsCarbs | +13.3% |
~equal in
Other
~2.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.5 g
Monounsaturated Fat:
Mono. Fat
2.376 g
Polyunsaturated fat:
Poly. Fat
2.432 g
Saturated Fat:
Sat. Fat
0.9 g
Monounsaturated Fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.7 g
| Contains more Mono. FatMonounsaturated Fat | +39.8% |
| Contains more Poly. FatPolyunsaturated fat | +43.1% |
| Contains less Sat. FatSaturated Fat | -40% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 376kcal | 390kcal |
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| Protein | 12.09g | 6.6g |
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| Fats | 6.73g | 5g |
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| Vitamin C | 21.6mg | 0mg |
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| Net carbs | 63.83g | 78.6g |
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| Carbs | 73.23g | 83g |
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| Vitamin D | 136IU | 133IU |
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| Magnesium | 114mg | 72mg |
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| Calcium | 401mg | 24mg |
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| Potassium | 641mg | 212mg |
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| Iron | 33.17mg | 9mg |
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| Sugar | 4.36g | 34.7g |
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| Fiber | 9.4g | 4.4g |
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| Copper | 0.385mg | 0.2mg |
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| Zinc | 16.73mg | 7.5mg |
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| Starch | 57.37g |
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| Phosphorus | 481mg | 237mg |
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| Sodium | 497mg | 596mg |
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| Vitamin A | 3299IU | 2500IU |
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| Vitamin A | 990µg | 740µg |
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| Vitamin E | 0.65mg | 0.4mg |
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| Vitamin D | 3.4µg | 3.3µg |
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| Manganese | 3.547mg |
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| Selenium | 24.9µg | 19.9µg |
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| Vitamin B1 | 1.327mg | 1.25mg |
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| Vitamin B2 | 0.1mg | 1.4mg |
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| Vitamin B3 | 20.967mg | 16.7mg |
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| Vitamin B5 | 1.073mg |
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| Vitamin B6 | 2.39mg | 1.7mg |
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| Vitamin B12 | 6.77µg | 5µg |
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| Vitamin K | 1.8µg | 1.2µg |
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| Folate | 714µg | 333µg |
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| Trans Fat | 0.02g | 0.5g |
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| Choline | 26.2mg | 15.5mg |
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| Saturated Fat | 1.5g | 0.9g |
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| Monounsaturated Fat | 2.376g | 1.7g |
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| Polyunsaturated fat | 2.432g | 1.7g |
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| Tryptophan | 0.167mg |
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| Threonine | 0.418mg |
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| Isoleucine | 0.429mg |
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| Leucine | 0.91mg |
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| Lysine | 0.366mg |
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| Methionine | 0.178mg |
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| Phenylalanine | 0.628mg |
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| Valine | 0.586mg |
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| Histidine | 0.261mg |
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| Fructose | 0.09g |
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| Omega-3 - ALA | 0.068g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-6 - Eicosadienoic acid | 0.001g |
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| Omega-6 - Linoleic acid | 2.344g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
242%
191%
Minerals Daily Need Coverage Score
296%
97%
Comparison summary
Which food is lower in Sugar?
General Mills Cheerios is lower in Sugar (difference - 30.34g)
Which food contains less Sodium?
General Mills Cheerios contains less Sodium (difference - 99mg)
Which food is richer in minerals?
General Mills Cheerios is relatively richer in minerals
Which food is richer in vitamins?
General Mills Cheerios is relatively richer in vitamins
Which food is lower in Saturated Fat?
Cereals ready-to-eat, Post, Waffle Crisp is lower in Saturated Fat (difference - 0.6g)
Which food is lower in glycemic index?
Cereals ready-to-eat, Post, Waffle Crisp is lower in glycemic index (difference - 75)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)