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Great northern beans vs. Yellow beans — In-Depth Nutrition Comparison

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Summary of differences between great northern beans and yellow beans

  • Great northern beans has more copper, folate, and selenium; however, yellow beans are higher in fiber and magnesium.
  • Yellow beans cover your daily need for fiber, 14% more than great northern beans.
  • Great northern beans has 3 times more selenium than yellow beans. While great northern beans has 4.1µg of selenium, yellow beans have only 1.3µg.

These are the specific foods used in this comparison Beans, great northern, mature seeds, cooked, boiled, without salt and Beans, yellow, mature seeds, cooked, boiled, without salt.

Infographic

Great northern beans vs Yellow beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 20% 35% 80% 82% 24% 71% 0.26% 68% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 19% 29% 93% 62% 29% 78% 0.65% 59% 7.1%
Contains more PotassiumPotassium +20.3%
Contains more CopperCopper +32.8%
Contains less SodiumSodium -60%
Contains more ManganeseManganese +13.8%
Contains more SeleniumSelenium +215.4%
Contains more MagnesiumMagnesium +48%
Contains more IronIron +16.4%
Contains more ZincZinc +20.5%
Contains more PhosphorusPhosphorus +10.9%
~equal in Calcium ~62mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4.3% 0% 0% 0% 40% 14% 13% 16% 27% 0% 0% 77% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 0% 19% 0% 47% 24% 13% 14% 30% 0% 8.8% 61% 19%
Contains more Vitamin B5Vitamin B5 +16.2%
Contains more FolateFolate +25.9%
Contains more Vitamin CVitamin C +38.5%
Contains more Vitamin B1Vitamin B1 +18.4%
Contains more Vitamin B2Vitamin B2 +74.6%
Contains more Vitamin B6Vitamin B6 +10.3%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.708mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Great northern beans Yellow beans DV% diff.
Fiber 7g 10.4g 14%
Copper 0.247mg 0.186mg 7%
Magnesium 50mg 74mg 6%
Choline 35.2mg 6%
Vitamin E 0.94mg 6%
Selenium 4.1µg 1.3µg 5%
Folate 102µg 81µg 5%
Iron 2.13mg 2.48mg 4%
Phosphorus 165mg 183mg 3%
Manganese 0.518mg 0.455mg 3%
Vitamin K 3.5µg 3%
Vitamin B2 0.059mg 0.103mg 3%
Vitamin B1 0.158mg 0.187mg 2%
Protein 8.33g 9.16g 2%
Zinc 0.88mg 1.06mg 2%
Potassium 391mg 325mg 2%
Polyunsaturated fat 0.187g 0.466g 2%
Vitamin B5 0.266mg 0.229mg 1%
Saturated fat 0.14g 0.279g 1%
Vitamin B6 0.117mg 0.129mg 1%
Calories 118kcal 144kcal 1%
Calcium 68mg 62mg 1%
Carbs 21.09g 25.28g 1%
Vitamin C 1.3mg 1.8mg 1%
Fats 0.45g 1.08g 1%
Net carbs 14.09g 14.88g N/A
Sugar 0.34g N/A
Sodium 2mg 5mg 0%
Vitamin B3 0.681mg 0.708mg 0%
Monounsaturated fat 0.021g 0.094g 0%
Tryptophan 0.099mg 0.108mg 0%
Threonine 0.351mg 0.386mg 0%
Isoleucine 0.368mg 0.405mg 0%
Leucine 0.665mg 0.732mg 0%
Lysine 0.572mg 0.629mg 0%
Methionine 0.125mg 0.138mg 0%
Phenylalanine 0.451mg 0.496mg 0%
Valine 0.436mg 0.479mg 0%
Histidine 0.232mg 0.255mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 21% 69%
Protein: 8.33 g
Fats: 0.45 g
Carbs: 21.09 g
Water: 69 g
Other: 1.13 g
9% 25% 63%
Protein: 9.16 g
Fats: 1.08 g
Carbs: 25.28 g
Water: 62.98 g
Other: 1.5 g
Contains more FatsFats +140%
Contains more CarbsCarbs +19.9%
Contains more OtherOther +32.7%
~equal in Protein ~9.16g
~equal in Water ~62.98g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 6% 54%
Saturated fat: Sat. Fat 0.14 g
Monounsaturated fat: Mono. Fat 0.021 g
Polyunsaturated fat: Poly. Fat 0.187 g
33% 11% 56%
Saturated fat: Sat. Fat 0.279 g
Monounsaturated fat: Mono. Fat 0.094 g
Polyunsaturated fat: Poly. Fat 0.466 g
Contains less Sat. FatSaturated fat -49.8%
Contains more Mono. FatMonounsaturated fat +347.6%
Contains more Poly. FatPolyunsaturated fat +149.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Great northern beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175191/nutrients
  2. Yellow beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173752/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.