Hot and sour soup vs. Worcestershire sauce — In-Depth Nutrition Comparison
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Important differences between hot and sour soup and worcestershire sauce
- Hot and sour soup has more choline; however, worcestershire sauce is richer in iron, potassium, copper, vitamin C, calcium, and vitamin B2.
- Worcestershire sauce's daily need coverage for iron is 58% more.
The food varieties used in the comparison are Soup, hot and sour, Chinese restaurant and Sauce, worcestershire.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +15.8% |
| Contains less SodiumSodium | -61.6% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +44.4% |
| Contains more CalciumCalcium | +463.2% |
| Contains more PotassiumPotassium | +1354.5% |
| Contains more IronIron | +728.1% |
| Contains more CopperCopper | +669.2% |
| Contains more PhosphorusPhosphorus | +87.5% |
| Contains more SeleniumSelenium | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +80% |
| Contains more Vitamin EVitamin E | +387.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1377.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +169.2% |
| Contains more Vitamin B2Vitamin B2 | +319.4% |
| Contains more Vitamin B3Vitamin B3 | +38.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Protein:
0 g
Fats:
0 g
Carbs:
19.46 g
Water:
78.54 g
Other:
2 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +15.4% |
| Contains more CarbsCarbs | +347.4% |
| Contains more OtherOther | +65.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 0.64mg | 5.3mg | 58% |
| Sodium | 376mg | 980mg | 26% |
| Potassium | 55mg | 800mg | 22% |
| Copper | 0.026mg | 0.2mg | 19% |
| Vitamin C | 0mg | 13mg | 14% |
| Calcium | 19mg | 107mg | 9% |
| Vitamin B2 | 0.031mg | 0.13mg | 8% |
| Cholesterol | 21mg | 0mg | 7% |
| Lysine | 153mg | 7% | |
| Choline | 39.9mg | 2.7mg | 7% |
| Carbs | 4.35g | 19.46g | 5% |
| Vitamin B6 | 0.064mg | 0mg | 5% |
| Vitamin B5 | 0.227mg | 5% | |
| Protein | 2.58g | 0g | 5% |
| Vitamin B12 | 0.1µg | 0µg | 4% |
| Manganese | 0.085mg | 4% | |
| Vitamin B1 | 0.026mg | 0.07mg | 4% |
| Phosphorus | 32mg | 60mg | 4% |
| Polyunsaturated fat | 0.311g | 0g | 2% |
| Calories | 39kcal | 78kcal | 2% |
| Vitamin E | 0.39mg | 0.08mg | 2% |
| Fiber | 0.5g | 0g | 2% |
| Fats | 1.21g | 0g | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Monounsaturated fat | 0.288g | 0g | 1% |
| Starch | 2.43g | 1% | |
| Vitamin B3 | 0.507mg | 0.7mg | 1% |
| Magnesium | 9mg | 13mg | 1% |
| Vitamin D | 5IU | 0IU | 1% |
| Saturated fat | 0.229g | 0g | 1% |
| Net carbs | 3.85g | 19.46g | N/A |
| Sugar | 0.42g | 10.03g | N/A |
| Zinc | 0.22mg | 0.19mg | 0% |
| Vitamin A | 9µg | 5µg | 0% |
| Selenium | 0.4µg | 0.5µg | 0% |
| Vitamin K | 1.1µg | 1µg | 0% |
| Folate | 8µg | 8µg | 0% |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.111mg | 0% | |
| Isoleucine | 0.08mg | 0% | |
| Leucine | 0.151mg | 0% | |
| Methionine | 0.039mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.092mg | 0% | |
| Histidine | 0.058mg | 0% | |
| Omega-3 - ALA | 0.03g | N/A | |
| Omega-6 - Linoleic acid | 0.273g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
9%
Minerals Daily Need Coverage Score
13%
54%
Comparison summary
Which food is lower in Cholesterol?
Worcestershire sauce is lower in Cholesterol (difference - 21mg)
Which food is lower in Saturated fat?
Worcestershire sauce is lower in Saturated fat (difference - 0.229g)
Which food is richer in minerals?
Worcestershire sauce is relatively richer in minerals
Which food is lower in Sugar?
Hot and sour soup is lower in Sugar (difference - 9.61g)
Which food contains less Sodium?
Hot and sour soup contains less Sodium (difference - 604mg)
Which food is richer in vitamins?
Hot and sour soup is relatively richer in vitamins
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is cheaper?
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The foods are relatively equal in price ($)