Italian dressing vs. Almond butter — In-Depth Nutrition Comparison
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What are the main differences between italian dressing and almond butter?
- Italian dressing has less vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, iron, and calcium than almond butter.
- Almond butter's daily need coverage for vitamin E is 133% higher.
- Italian dressing has 127 times more sodium than almond butter. Italian dressing has 891mg of sodium, while almond butter has 7mg.
We used Salad dressing, italian dressing, commercial, reduced fat and Nuts, almond butter, plain, without salt added types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +6875% |
| Contains more CalciumCalcium | +2213.3% |
| Contains more PotassiumPotassium | +731.1% |
| Contains more IronIron | +1296% |
| Contains more CopperCopper | +4815.8% |
| Contains more ZincZinc | +5383.3% |
| Contains more PhosphorusPhosphorus | +4133.3% |
| Contains less SodiumSodium | -99.2% |
| Contains more ManganeseManganese | +7248.3% |
| Contains more SeleniumSelenium | +50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +465.7% |
| Contains more Vitamin B1Vitamin B1 | +241.7% |
| Contains more Vitamin B2Vitamin B2 | +11637.5% |
| Contains more Vitamin B3Vitamin B3 | +3256.4% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +87.3% |
| Contains more FolateFolate | +1666.7% |
| Contains more CholineCholine | +1478.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin E | 4.28mg | 24.21mg | 133% |
| Copper | 0.019mg | 0.934mg | 102% |
| Manganese | 0.029mg | 2.131mg | 91% |
| Monounsaturated fat | 1.725g | 32.445g | 77% |
| Fats | 6.68g | 55.5g | 75% |
| Vitamin B2 | 0.008mg | 0.939mg | 72% |
| Phosphorus | 12mg | 508mg | 71% |
| Polyunsaturated fat | 3.236g | 13.613g | 69% |
| Magnesium | 4mg | 279mg | 65% |
| Iron | 0.25mg | 3.49mg | 41% |
| Fiber | 0g | 10.3g | 41% |
| Protein | 0.39g | 20.96g | 41% |
| Sodium | 891mg | 7mg | 38% |
| Calcium | 15mg | 347mg | 33% |
| Zinc | 0.06mg | 3.29mg | 29% |
| Calories | 102kcal | 614kcal | 26% |
| Vitamin B3 | 0.094mg | 3.155mg | 19% |
| Potassium | 90mg | 748mg | 19% |
| Saturated fat | 0.833g | 4.152g | 15% |
| Folate | 3µg | 53µg | 13% |
| Vitamin K | 12.5µg | 0µg | 10% |
| Choline | 3.3mg | 52.1mg | 9% |
| Fructose | 5.05g | 0g | 6% |
| Vitamin B5 | 0mg | 0.318mg | 6% |
| Vitamin B6 | 0.055mg | 0.103mg | 4% |
| Carbs | 9.99g | 18.82g | 3% |
| Vitamin B1 | 0.012mg | 0.041mg | 2% |
| Selenium | 1.6µg | 2.4µg | 1% |
| Net carbs | 9.99g | 8.52g | N/A |
| Sugar | 9.16g | 4.43g | N/A |
| Starch | 0g | 0.08g | 0% |
| Vitamin A | 1µg | 0µg | 0% |
| Trans fat | 0.017g | N/A | |
| Tryptophan | 0.006mg | 0.159mg | 0% |
| Threonine | 0.012mg | 0.555mg | 0% |
| Isoleucine | 0.016mg | 0.813mg | 0% |
| Leucine | 0.024mg | 1.483mg | 0% |
| Lysine | 0.018mg | 0.612mg | 0% |
| Methionine | 0.008mg | 0.122mg | 0% |
| Phenylalanine | 0.013mg | 1.149mg | 0% |
| Valine | 0.017mg | 0.937mg | 0% |
| Histidine | 0.008mg | 0.55mg | 0% |
| Omega-3 - ALA | 0.441g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.017g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | 0g | N/A |
| Omega-6 - Linoleic acid | 2.758g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.39 g
Fats:
6.68 g
Carbs:
9.99 g
Water:
80.11 g
Other:
2.83 g
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
| Contains more WaterWater | +4784.8% |
| Contains more ProteinProtein | +5274.4% |
| Contains more FatsFats | +730.8% |
| Contains more CarbsCarbs | +88.4% |
~equal in
Other
~3.08g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.833 g
Monounsaturated fat:
Mono. Fat
1.725 g
Polyunsaturated fat:
Poly. Fat
3.236 g
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
| Contains less Sat. FatSaturated fat | -79.9% |
| Contains more Mono. FatMonounsaturated fat | +1780.9% |
| Contains more Poly. FatPolyunsaturated fat | +320.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.57 g
Glucose:
3.54 g
Fructose:
5.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.08 g
Sucrose:
4.34 g
Glucose:
0.02 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0 g
| Contains more GlucoseGlucose | +17600% |
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +661.4% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
