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Kielbasa vs. Quail meat — In-Depth Nutrition Comparison

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Differences between kielbasa and quail meat

  • Kielbasa has more vitamin C and monounsaturated fat, while quail meat has more iron and polyunsaturated fat.
  • Kielbasa's daily need coverage for sodium is 50% higher.
  • Quail meat contains 2 times less vitamin C than kielbasa. Kielbasa contains 14.8mg of vitamin C, while quail meat contains 6.1mg.
  • The amount of sodium in quail meat is lower.
  • Quail meat has a lower glycemic index. The glycemic index of quail meat is 0, while the glycemic index of kielbasa is 28.

The food types used in this comparison are Kielbasa, Polish, turkey, and beef, smoked and Quail, meat, and skin, raw.

Infographic

Kielbasa vs Quail meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 47% 0% 0% 0% 157% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 19% 149% 169% 66% 118% 6.9% 2.5% 91%
Contains more IronIron +220.2%
Contains less SodiumSodium -95.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 24% 0% 0% 61% 60% 141% 46% 138% 54% 0% 6% 0%
Contains more Vitamin CVitamin C +142.6%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Kielbasa Quail meat DV% diff.
Copper 0.507mg 56%
Sodium 1200mg 53mg 50%
Vitamin B3 7.538mg 47%
Vitamin B6 0.6mg 46%
Phosphorus 275mg 39%
Iron 1.24mg 3.97mg 34%
Selenium 16.6µg 30%
Zinc 2.42mg 22%
Vitamin B1 0.244mg 20%
Vitamin B2 0.26mg 20%
Vitamin B12 0.43µg 18%
Vitamin B5 0.772mg 15%
Saturated fat 6.23g 3.38g 13%
Protein 13.1g 19.63g 13%
Monounsaturated fat 8.27g 4.18g 10%
Vitamin C 14.8mg 6.1mg 10%
Fats 17.6g 12.05g 9%
Vitamin A 0µg 73µg 8%
Potassium 216mg 6%
Magnesium 23mg 5%
Polyunsaturated fat 2.33g 2.98g 4%
Folate 8µg 2%
Calories 226kcal 192kcal 2%
Cholesterol 70mg 76mg 2%
Manganese 0.019mg 1%
Calcium 13mg 1%
Carbs 3.9g 0g 1%
Net carbs 3.9g 0g N/A
Tryptophan 0.288mg 0%
Threonine 0.945mg 0%
Isoleucine 1.013mg 0%
Leucine 1.613mg 0%
Lysine 1.645mg 0%
Methionine 0.591mg 0%
Phenylalanine 0.826mg 0%
Valine 1.033mg 0%
Histidine 0.696mg 0%
Omega-3 - EPA 0.01g N/A
Omega-3 - DPA 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 18% 4% 62% 3%
Protein: 13.1 g
Fats: 17.6 g
Carbs: 3.9 g
Water: 62 g
Other: 3.4 g
20% 12% 70%
Protein: 19.63 g
Fats: 12.05 g
Carbs: 0 g
Water: 69.65 g
Other: 0 g
Contains more FatsFats +46.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +-355.6%
Contains more ProteinProtein +49.8%
Contains more WaterWater +12.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 6.23 g
Monounsaturated fat: Mono. Fat 8.27 g
Polyunsaturated fat: Poly. Fat 2.33 g
32% 40% 28%
Saturated fat: Sat. Fat 3.38 g
Monounsaturated fat: Mono. Fat 4.18 g
Polyunsaturated fat: Poly. Fat 2.98 g
Contains more Mono. FatMonounsaturated fat +97.8%
Contains less Sat. FatSaturated fat -45.7%
Contains more Poly. FatPolyunsaturated fat +27.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kielbasa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174607/nutrients
  2. Quail meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172418/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.