Lasagne vs. Whipped cream — In-Depth Nutrition Comparison
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Differences between Lasagne and Whipped cream
- Lasagne has more Selenium, Vitamin B3, Copper, Manganese, Iron, and Fiber, while Whipped cream has more Vitamin A RAE.
- Whipped cream's daily need coverage for Saturated Fat is 57% higher.
- The amount of Sodium in Whipped cream is lower.
The food types used in this comparison are Lasagna with meat sauce, frozen, prepared and Cream, whipped, cream topping, pressurized.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+1320%
Contains
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Magnesium
+81.8%
Contains
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Phosphorus
+29.2%
Contains
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Potassium
+33.3%
Contains
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Zinc
+135.1%
Contains
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Copper
+800%
Contains
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Manganese
+19200%
Contains
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Selenium
+1035.7%
Contains
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Calcium
+14.8%
Contains
less
Sodium
-97.9%
Contains
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Iron
+1320%
Contains
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Magnesium
+81.8%
Contains
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Phosphorus
+29.2%
Contains
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Potassium
+33.3%
Contains
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Zinc
+135.1%
Contains
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Copper
+800%
Contains
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Manganese
+19200%
Contains
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Selenium
+1035.7%
Contains
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Calcium
+14.8%
Contains
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Sodium
-97.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin E
+32.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+89.2%
Contains
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Vitamin B2
+13.8%
Contains
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Vitamin B3
+2082.9%
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Vitamin B6
+197.6%
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Folate
+700%
Contains
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Vitamin B12
+13.8%
Contains
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Vitamin K
+268.4%
Contains
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Vitamin A
+56.8%
Contains
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Vitamin D
+∞%
Equal in Vitamin B5 - 0.305
Contains
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Vitamin E
+32.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+89.2%
Contains
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Vitamin B2
+13.8%
Contains
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Vitamin B3
+2082.9%
Contains
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Vitamin B6
+197.6%
Contains
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Folate
+700%
Contains
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Vitamin B12
+13.8%
Contains
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Vitamin K
+268.4%
Contains
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Vitamin A
+56.8%
Contains
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Vitamin D
+∞%
Equal in Vitamin B5 - 0.305
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+127.5%
Contains
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Carbs
+23%
Contains
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Water
+15.6%
Contains
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Other
+106.6%
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Fats
+351.6%
Protein:
7.28 g
Fats:
4.92 g
Carbs:
15.36 g
Water:
70.87 g
Other:
1.57 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains
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Protein
+127.5%
Contains
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Carbs
+23%
Contains
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Water
+15.6%
Contains
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Other
+106.6%
Contains
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Fats
+351.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-83%
Contains
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Monounsaturated Fat
+265.1%
Contains
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Polyunsaturated fat
+90.5%
Saturated Fat:
2.348 g
Monounsaturated Fat:
1.758 g
Polyunsaturated fat:
0.433 g
Saturated Fat:
13.831 g
Monounsaturated Fat:
6.418 g
Polyunsaturated fat:
0.825 g
Contains
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Saturated Fat
-83%
Contains
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Monounsaturated Fat
+265.1%
Contains
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Polyunsaturated fat
+90.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 13.66g | 12.49g |
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| Protein | 7.28g | 3.2g |
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| Fats | 4.92g | 22.22g |
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| Carbs | 15.36g | 12.49g |
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| Calories | 135kcal | 257kcal |
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| Starch | 9.83g |
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| Fructose | 1.04g |
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| Sugar | 3.11g | 8g |
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| Fiber | 1.7g | 0g |
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| Calcium | 88mg | 101mg |
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| Iron | 0.71mg | 0.05mg |
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| Magnesium | 20mg | 11mg |
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| Phosphorus | 115mg | 89mg |
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| Potassium | 196mg | 147mg |
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| Sodium | 373mg | 8mg |
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| Zinc | 0.87mg | 0.37mg |
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| Copper | 0.09mg | 0.01mg |
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| Manganese | 0.193mg | 0.001mg |
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| Selenium | 15.9µg | 1.4µg |
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| Vitamin A | 437IU | 685IU |
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| Vitamin A RAE | 41µg | 188µg |
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| Vitamin E | 0.85mg | 0.64mg |
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| Vitamin D | 1IU | 16IU |
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| Vitamin D | 0µg | 0.4µg |
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| Vitamin C | 2.5mg | 0mg |
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| Vitamin B1 | 0.07mg | 0.037mg |
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| Vitamin B2 | 0.074mg | 0.065mg |
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| Vitamin B3 | 1.528mg | 0.07mg |
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| Vitamin B5 | 0.323mg | 0.305mg |
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| Vitamin B6 | 0.122mg | 0.041mg |
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| Folate | 24µg | 3µg |
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| Vitamin B12 | 0.33µg | 0.29µg |
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| Vitamin K | 7µg | 1.9µg |
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| Tryptophan | 0.085mg | 0.045mg |
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| Threonine | 0.219mg | 0.144mg |
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| Isoleucine | 0.224mg | 0.194mg |
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| Leucine | 0.578mg | 0.313mg |
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| Lysine | 0.486mg | 0.254mg |
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| Methionine | 0.164mg | 0.08mg |
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| Phenylalanine | 0.329mg | 0.154mg |
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| Valine | 0.285mg | 0.214mg |
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| Histidine | 0.183mg | 0.087mg |
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| Cholesterol | 17mg | 76mg |
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| Trans Fat | 0.196g |
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| Saturated Fat | 2.348g | 13.831g |
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| Omega-3 - EPA | 0.001g | 0g |
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| Omega-3 - DPA | 0.003g | 0g |
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| Monounsaturated Fat | 1.758g | 6.418g |
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| Polyunsaturated fat | 0.433g | 0.825g |
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| Omega-6 - Eicosadienoic acid | 0.005g |
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| Omega-6 - Linoleic acid | 0.322g |
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| Omega-3 - ALA | 0.026g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.006g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
14%
Minerals Daily Need Coverage Score
35%
11%
Comparison summary
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 365mg)
Which food is cheaper?
Whipped cream is cheaper (difference - $1)
Which food is lower in Sugar?
Lasagne is lower in Sugar (difference - 4.89g)
Which food is lower in Cholesterol?
Lasagne is lower in Cholesterol (difference - 59mg)
Which food is lower in Saturated Fat?
Lasagne is lower in Saturated Fat (difference - 11.483g)
Which food is lower in glycemic index?
Lasagne is lower in glycemic index (difference - 27)
Which food is richer in minerals?
Lasagne is relatively richer in minerals
Which food is richer in vitamins?
Lasagne is relatively richer in vitamins