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Ling fish vs. Caviar — In-Depth Nutrition Comparison

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Significant differences between ling fish and caviar

  • Ling fish has more vitamin B3; however, caviar is richer in vitamin B12, iron, vitamin B5, magnesium, selenium, vitamin B2, and calcium.
  • Caviar covers your daily vitamin B12 needs 806% more than ling fish.
  • Caviar has 23 times less vitamin B3 than ling fish. Ling fish has 2.801mg of vitamin B3, while caviar has 0.12mg.
  • Ling fish contains less sodium.

Specific food types used in this comparison are Fish, ling, cooked, dry heat and Fish, caviar, black, and red, granular.

Infographic

Ling fish vs Caviar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 13% 43% 31% 47% 27% 109% 23% 5% 255%
Caviar
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Contains more PotassiumPotassium +168.5%
Contains more CopperCopper +28.2%
Contains less SodiumSodium -88.5%
Contains more MagnesiumMagnesium +270.4%
Contains more CalciumCalcium +525%
Contains more IronIron +1331.3%
Contains more PhosphorusPhosphorus +40.2%
Contains more ManganeseManganese +31.6%
Contains more SeleniumSelenium +40%
~equal in Zinc ~0.95mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 12% 0% 0% 32% 53% 53% 22% 81% 81% 0% 6% 0%
Caviar
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Contains more Vitamin B3Vitamin B3 +2234.2%
Contains more Vitamin AVitamin A +674.3%
Contains more Vitamin B1Vitamin B1 +49.6%
Contains more Vitamin B2Vitamin B2 +168.4%
Contains more Vitamin B5Vitamin B5 +848.5%
Contains more Vitamin B12Vitamin B12 +2976.9%
Contains more FolateFolate +525%
~equal in Vitamin C ~0mg
~equal in Vitamin B6 ~0.32mg

All nutrients comparison - raw data values

Nutrient Ling fish Caviar DV% diff.
Vitamin B12 0.65µg 20µg 806%
Cholesterol 51mg 588mg 179%
Iron 0.83mg 11.88mg 138%
Choline 490.9mg 89%
Vitamin B5 0.369mg 3.5mg 63%
Sodium 173mg 1500mg 58%
Magnesium 81mg 300mg 52%
Polyunsaturated fat 7.405g 49%
Selenium 46.8µg 65.5µg 34%
Vitamin B2 0.231mg 0.62mg 30%
Fats 0.82g 17.9g 26%
Vitamin A 35µg 271µg 26%
Calcium 44mg 275mg 23%
Saturated fat 4.06g 18%
Vitamin B3 2.801mg 0.12mg 17%
Phosphorus 254mg 356mg 15%
Vitamin D 2.9µg 15%
Vitamin D 117IU 15%
Vitamin E 1.89mg 13%
Monounsaturated fat 4.631g 12%
Folate 8µg 50µg 11%
Potassium 486mg 181mg 9%
Calories 111kcal 264kcal 8%
Vitamin B1 0.127mg 0.19mg 5%
Copper 0.141mg 0.11mg 3%
Vitamin B6 0.351mg 0.32mg 2%
Protein 24.35g 24.6g 1%
Vitamin K 0.6µg 1%
Manganese 0.038mg 0.05mg 1%
Carbs 0g 4g 1%
Net carbs 0g 4g N/A
Zinc 1mg 0.95mg 0%
Tryptophan 0.273mg 0.323mg 0%
Threonine 1.067mg 1.263mg 0%
Isoleucine 1.122mg 1.035mg 0%
Leucine 1.979mg 2.133mg 0%
Lysine 2.236mg 1.834mg 0%
Methionine 0.721mg 0.646mg 0%
Phenylalanine 0.95mg 1.071mg 0%
Valine 1.254mg 1.263mg 0%
Histidine 0.717mg 0.649mg 0%
Omega-3 - EPA 2.741g N/A
Omega-3 - DHA 3.8g N/A
Omega-3 - DPA 0.229g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 74%
Protein: 24.35 g
Fats: 0.82 g
Carbs: 0 g
Water: 73.88 g
Other: 0.95 g
Caviar
4
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
Contains more WaterWater +55.5%
Contains more FatsFats +2082.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +531.6%
~equal in Protein ~24.6g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ling fish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174234/nutrients
  2. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.