Marjoram vs. Mustard — In-Depth Nutrition Comparison
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How are Marjoram and Mustard different?
- Marjoram has more Iron, Vitamin K, Manganese, Calcium, Fiber, Copper, Vitamin B6, Magnesium, Folate, and Vitamin C than Mustard.
- Daily need coverage for Iron from Marjoram is 1014% higher.
- Marjoram contains 444 times more Vitamin K than Mustard. While Marjoram contains 621.7µg of Vitamin K, Mustard contains only 1.4µg.
Spices, marjoram, dried and Mustard, prepared, yellow are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+3058.7%
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Iron
+5037.3%
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Magnesium
+620.8%
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Phosphorus
+183.3%
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Potassium
+901.3%
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Sodium
-93%
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Zinc
+462.5%
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Copper
+1431.1%
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Manganese
+1187.4%
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Selenium
+644.4%
Contains
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Calcium
+3058.7%
Contains
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Iron
+5037.3%
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Magnesium
+620.8%
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Phosphorus
+183.3%
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Potassium
+901.3%
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Sodium
-93%
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Zinc
+462.5%
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Copper
+1431.1%
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Manganese
+1187.4%
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Selenium
+644.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+7301.8%
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Vitamin E
+369.4%
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Vitamin C
+17033.3%
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Vitamin B1
+63.3%
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Vitamin B2
+351.4%
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Vitamin B3
+629.2%
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Vitamin B6
+1600%
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Folate
+3814.3%
Contains
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Vitamin K
+44307.1%
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Vitamin A
+7301.8%
Contains
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Vitamin E
+369.4%
Contains
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Vitamin C
+17033.3%
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Vitamin B1
+63.3%
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Vitamin B2
+351.4%
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Vitamin B3
+629.2%
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Vitamin B6
+1600%
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Folate
+3814.3%
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Vitamin K
+44307.1%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+238.5%
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Fats
+110.8%
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Carbs
+938.8%
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Other
+259.1%
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Water
+995.8%
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Protein
+238.5%
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Fats
+110.8%
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Carbs
+938.8%
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Other
+259.1%
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Water
+995.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Polyunsaturated fat
+469.1%
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Saturated Fat
-59.5%
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Monounsaturated Fat
+132.1%
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Polyunsaturated fat
+469.1%
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Saturated Fat
-59.5%
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Monounsaturated Fat
+132.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 20.26g | 1.83g |
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| Protein | 12.66g | 3.74g |
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| Fats | 7.04g | 3.34g |
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| Carbs | 60.56g | 5.83g |
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| Calories | 271kcal | 60kcal |
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| Starch | 0.64g |
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| Fructose | 0.23g |
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| Sugar | 4.09g | 0.92g |
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| Fiber | 40.3g | 4g |
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| Calcium | 1990mg | 63mg |
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| Iron | 82.71mg | 1.61mg |
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| Magnesium | 346mg | 48mg |
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| Phosphorus | 306mg | 108mg |
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| Potassium | 1522mg | 152mg |
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| Sodium | 77mg | 1104mg |
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| Zinc | 3.6mg | 0.64mg |
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| Copper | 1.133mg | 0.074mg |
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| Manganese | 5.433mg | 0.422mg |
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| Selenium | 4.5µg | 33.5µg |
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| Vitamin A | 8068IU | 109IU |
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| Vitamin A RAE | 403µg | 5µg |
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| Vitamin E | 1.69mg | 0.36mg |
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| Vitamin C | 51.4mg | 0.3mg |
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| Vitamin B1 | 0.289mg | 0.177mg |
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| Vitamin B2 | 0.316mg | 0.07mg |
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| Vitamin B3 | 4.12mg | 0.565mg |
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| Vitamin B5 | 0.254mg |
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| Vitamin B6 | 1.19mg | 0.07mg |
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| Folate | 274µg | 7µg |
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| Vitamin K | 621.7µg | 1.4µg |
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| Tryptophan | 0.009mg |
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| Threonine | 0.167mg |
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| Isoleucine | 0.146mg |
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| Leucine | 0.292mg |
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| Lysine | 0.264mg |
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| Methionine | 0.076mg |
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| Phenylalanine | 0.161mg |
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| Valine | 0.189mg |
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| Histidine | 0.119mg |
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| Trans Fat | 0g | 0.009g |
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| Saturated Fat | 0.529g | 0.214g |
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| Monounsaturated Fat | 0.94g | 2.182g |
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| Polyunsaturated fat | 4.405g | 0.774g |
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| Omega-6 - Eicosadienoic acid | 0.01g |
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| Omega-6 - Linoleic acid | 0.358g |
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| Omega-3 - ALA | 0.373g |
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| Omega-3 - Eicosatrienoic acid | 0.018g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
246%
10%
Minerals Daily Need Coverage Score
543%
60%
Comparison summary
Which food is lower in Sugar?
Mustard is lower in Sugar (difference - 3.17g)
Which food is lower in Saturated Fat?
Mustard is lower in Saturated Fat (difference - 0.315g)
Which food contains less Sodium?
Marjoram contains less Sodium (difference - 1027mg)
Which food is lower in glycemic index?
Marjoram is lower in glycemic index (difference - 32)
Which food is cheaper?
Marjoram is cheaper (difference - $2.1)
Which food is richer in minerals?
Marjoram is relatively richer in minerals
Which food is richer in vitamins?
Marjoram is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)